Odette

120 N Court St, Florence
(256) 349-5219

Recent Reviews

Harsha S

The service was exceptional. I was greeted when I entered by multiple people. I made a reservation though it wasn’t really needed. The ambiance is nice; I’m a huge fan of low-lit areas. There was a lot of light from the bar area.I asked my server, Mary, what she recommended for a sweet drink and duly went with the Swingin Sunset. It was fresh, sweet, and mixed well. There wasn’t an incredible amount of ice, either. I was served a bread + (sea salt?) butter bowl, which was incredibly tasty. The muffins seemed like they were made with browned butter and a hint of caramelization. The saltiness of the butter complimented the sweetness of the bread. It makes me want to learn how to make it, haha.I asked for food recommendations; she recommended the cheeseburger + gulf fish piccata. I wanted something different from a fish and burger so she ended up recommending the Crispy Potato Gnocci, which was a great choice. It was incredibly filling. The pork belly was crispy and mixed well with the rest of the ingredients in the dish. There was a nice umami + peppery bite.The price of food + drink is a little high, but it goes with saying that the quality of the items made it worth it. I’m glad they have a seasonal menu to provide variety. If I’m ever in town, I would love to come here for brunch or lunch.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Crispy Potato Gnocchi

Kimberly Hardy

Where to begin? This meal was amazing. We started with the deviled eggs. My daughter and I decided we could have had just those and left happy. We were also seriously impressed with the homemade bread and homemade butter. My daughter ordered a mocktail called Baby Doll that featured white cranberry juice, lime, and rosemary, and she loved it. I stole a sip and loved it, too. Next we both had steak for our main entrees. She went with a sirloin with chimichurri and fries (steak frites). It also came with a little salad and a homemade steak sauce. It was cooked to perfection at medium rare. I had slow roasted waygu, which was really a sirloin with a raviolo (giant ravioli) and a citrus/green salad. My steak was also perfect, and the raviolo was stuffed with short ribs and mushrooms. There was a red wine jus as a sauce. We were too stuffed for dessert, but this meal was unforgettable. I would recommend you make reservations as we didn't have any but were able to take a high top. It was right when they opened, but it was completely filled by the time we left.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Deviled Farm Eggs Two Ways

Shannon Gardner 3MChess

Decent place to go to.

Atmosphere: 5

Food: 5

Service: 5

Joseph Haydock

if you're searching the best burger or searching for an original dessert that's handcrafted and cared for this is the place.oh and I have to say if you do have the key lime Tartlett be ready for your senses to be overwhelmed with essences of pure flavor.we were there this last weekend and we had an outstanding lunch with the burger and hand-cut fries along with an omelet that just took our socks off... this place is awesome the Pressed French coffee is great and the service is very attentive without being obtrusive.Kudos Kudos kudos to Chef Josh and his Staff.

Atmosphere: 5

Food: 5

Service: 5

Allison Melchi

Brian was such a great server! So attentive and remembered everything we needed even with a large group of 10+! Loved the food & service

Reagan Brumley

Food was delicious!! we had a massive group and Brian didn’t miss a beat!!

Atmosphere: 5

Food: 5

Service: 5

J. Gary Montgomery

Wonderful food, wonderful service and wonderful people. Great restaurant. If you’re in Florence, give them a try, you won’t regret it.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Hoosier Duroc Pork Sandwich

Stacy Williams

My husband and I found Odette's not long after we started dating in 2014. It will forever be our place. Our most recent two visits, first our Anniversary November 2023 and second my Birthday January 2024 were sadly poor. Taste and Quality were really off and we left disappointed. We wish the best to Odette's (Hence the undeserved 5 star review) & hope what brought us to this place originally sparks back in our next visit.

Bill Nelson

Prices too extravagant to warrant even their first rate food.

Atmosphere: 3

Food: 5

Service: 5

James Gilliam

Food was delicious, staff was very friendly and attentive, with an enjoyable atmosphere!

Atmosphere: 5

Food: 5

Service: 5

Andrew Blackburn

The New York strip was cooked to appropriate doneness, the beef itself was

Atmosphere: 5

Food: 3

Service: 5

KD Grandstaff

We ate at Odette Saturday evening to celebrate our wedding anniversary. The food, atmosphere, and service was outstanding. We enjoyed the kale Caesar salad, gulf blacked fish dish, and the special fish entree. My wife would love to recreate the kale salad and the andouille vinaigrette served with her dish. We definitely recommend Odette!

Atmosphere: 5

Food: 5

Service: 5

David

What can I say about 5 stars all around, Food was great, service was great, best place in town!

Atmosphere: 5

Food: 5

Service: 5

Jennifer Wilson

Great concept but needs some improvement. The back 2/3 of the restaurant has great ambiance but the front is seriously lacking, we almost didn't walk in due to the front being empty and cold...that nook in the front could have great lounge furniture or just a cozier table setup.The food was overly seasoned, very salty and some dishes had way too much going on where you couldn't enjoy the flavors.

Atmosphere: 3

Food: 3

Service: 4

Tanner Coats

This is my favorite spot in town.. the weekend specials are to die for. The desserts are amazing. The service is top-notch. If you're looking for a perfect Friday night spot, this is it. Hard to go wrong here..

Atmosphere: 5

Food: 5

Service: 5

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