Brick Oven Pizza Co.
CLOSED$$ •
Brick Oven Pizza Co. Reviews
How do you make chicken Alfredo taste like water. The bread was delicious. The chicken Alfredo tasted like water, salt and pepper couldn’t even help that, not to mention we had to wait on it just for it to be freezing cold. There was also CHUNKS of mold in the ice tray where you fix your drinks. Not to mention we split our check between 2 people and it was expensive. The staff was really nice though
My recent visit to Brick Oven Pizza was a flavorful experience, thanks to the fantastic food they served? I ordered the Brick Oven Classic pizza (half without black olives) and the Buffalo chicken calzones, both of which were absolutely amazing.?The Brick Oven Classic pizza had that delightful taste you'd expect from a traditional brick oven, with the perfect balance of cheese, sauce, and toppings. The exclusion of black olives was accommodated without any issues, making it exactly...read full review
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We had a wonderful pizza, as always. Other more formal dishes, well, flavor is stii fine, but they used to serve better foods. Service is problematic. The staff are nice and polite, but the system is not working. They need a decent manager.