“THE BEST we have tired in AZ! We first tried them at Mortimer Farm and were super excited to find out they were in Buckeye! We went again last week in the walmart parking lot and not only is their food amazing, they are so welcoming.”
“Went there tonight for the first time. Food was really good. Highly recommend 2 things. The buffalo dip with chicken and chips… just incredible. 2nd thing I recommend is ask for Dana as your server. She did a great job for us and we couldn’t be happier. We will definitely be back. Wings were on point also..”
“Had a great dinner for the 8 of us. The drive up gave some great ambience. No availability on the patio, but inside was quite something. Perhaps a bit noisey. We had the burrata with watermelon to start. This was a change from the normal oil and balsamic I would normally have. I had the gnocci with wild mushrooms and pecorino. Fabulous dish. The fried doughnuts at the end were decadent, but I would do it again. Little doughnut balls with sugar with a bit of liquid sugar.”
“We sat on the patio and really enjoyed our evening. The chairs aren't the most comfortable, but the patio itself is great. They have several heat lamps, so you stay cozy. I had to start with a cocktail and went with the espresso martini, which was yummy! I also got another cocktail, which I can't recall the name of, but it was bubbly, in a champagne glass and very fresh and citrus flavored (no, it wasn't a mimosas). For food we started with the mozzarella sticks, which are huge! The description says the sauce is spicy, but I didn't get a spicy flavor. The crust was crispy and cooked perfectly. We also got roasted shishito peppers with cojita cheese and tajin. They were delicious, although I thought they could have used more of the cheese and tajin. For entrees I had the striped bass, I think I misread the description because I thought it was served with potato, tomatoes, and capers. But when I only saw one tiny piece of tomato I mentioned it to the waitress and she said it was a tomatoe beurre blanc, so she got me some of beurre blanc; which was delicious but tastes different from the sauce that was already with the fish. My husband got the braised short rib, and it was fantastic! Next time I want to try the chicken French and lobster Mac, I have heard they are both great!”
“Okay. So the food is mediocre at best! Burger was frozen patty and bland. French fries are decent but nothing great.Chicken tenders are generic frozen pre cooked commercial quality.For the prices and location I would expect much better quality”
“I am delighted to share my positive experience with Victor and the exceptional carne asada burrito at your establishment. Victor went above and beyond in delivering excellent service throughout my visit.From the moment I placed my order, Victor's friendly and professional demeanor created a welcoming atmosphere. He took the time to ensure that my preferences were understood, and he skillfully prepared the carne asada burrito to perfection. The quality of the ingredients, along with the flavorful seasoning, made for an incredibly satisfying meal.What truly stood out was Victor's attentiveness to detail and his commitment to customer satisfaction. He ensured that my order was accurately prepared and promptly served. Moreover, he periodically checked on me during my dining experience, ensuring that I had everything I needed and that I was enjoying my meal.Victor's exceptional service elevated my overall dining experience, leaving a lasting positive impression. His dedication to providing a high standard of service reflects positively on your establishment. I commend him for his professionalism, attentiveness, and friendly demeanor.I highly recommend trying the carne asada burrito at your establishment, not only for its delicious flavor but also for the excellent service provided by Victor. It is evident that he takes pride in his work and strives to exceed customer expectations.Once again, thank you to Victor for his outstanding service, and to the team for consistently delivering a delightful dining experience.”
“Everyone here was so sweet, and attentive. The entire place was clean with open seating. Parking was easy to find and easily accessible. The menu is all put together and the food was delicious. We will be back and be regulars here. We so happy this place opened up. Thank you so much.”
“Pizzas are amazing!! So fresh and crispy right out of the fire ?Kid-friendliness: They are very kid friendly. The pizza maker threw flour the glass window where me sets up the pizzas. She jumped and we all had a good laugh!”
“Remembering a visit to the new Verrado development in 2008, we stopped by the Verrado Grille for breakfast on a driving trip from Colorado to Palm Springs. The food and service were delightful and the ambience perfect. We’ll be sure to go back if passing through again.”