We have enjoyed Contigo a number of times and will continue to be return customers. Having said that, perhaps there was a convention at La Paloma, as it was very crowded. We had originally requested a table in the upper section indoors, and ended up out on the patio. It actually worked out very well for us since the inside crowd would have been even more noisy and we had a great view of the city lights. Our food was great, as expected and all went well in the end for my wife's birthday dinner.
Foodyone
Had a very good dinner experience at Contigo last evening! My wife and I shared the calamari appetizer which was fresh and delicious. Our entrees were the fish of the day which was grouper, identified on the menu as Veracrusana , and the fish tacos. Both were very good. We would order these again. Our friends also enjoyed the assorted olives as well as the fish tacos. The flan dessert was more dense than expected, almost like a cheese cake, The flavor was good however. Our server, Lewis (spelling?), was very good also. We sat inside (due to chance of rain) and it was quite noisy. The outdoor space is a better choice, weather permitting. Prices are quite reasonable compared to other comparable restaurants in the Foothills. We will return soon!
SueM
Our party of 10 was seated in the private room off the entry & it was fabulous! Luiz, our waiter, took great care of us. From the Pisco Sours to the Tapas to the entrees the food was delicious & service superb. Our last night in Tucson was exquisite. We were sad to hear the menu was changing & Brazilian stew was being remove. 5 of us had that yummy dish.
Adam McMillen
This is a review for the bar only. I met a client there to pick up some paperwork and had a drink at the bar while I was waiting. The wait staff was friendly and made an excellent old fashioned.
Atmosphere: 5
Food: 5
Service: 5
LarryS
The food was as interesting as it was delicious. We started with a nice octopus appetizer and cocktails. Each of us had a different entree - fish tacos, filet mignon, pork shoulder, and pork shoulder tacos. Very nice evening and I highly recommend it.
BPJZ
Contigo Latin Kitchen had the best margaritas in Tucson! During our limited time in Tucson, CLK was the one restaurant we dined at multiple times for dinner. Food, staff, environment were all top notch!
Food4thought
Who complains about getting too much food? We wanted to eat tapas-style, but ordered too much. We chose patatas bravas (always good!), elote, gambas al ajillo and calamari frito from the tapas menu, and added alcachofas from the salads. The shrimp (gambas) was a standout! Just delicious! The artichokes (alcachofas) dish was really delicious as well. Elote was good, but calamari wasn't worth eating, given how good everything else was (uninspired breading and overcooked to a dark, dark brown). Portions, as I said, were large. We'll be back, but will order a bit less next time.
Haleh Nekoorad Long
Beautiful sunset views and Delicious food. Friendly staff.
Atmosphere: 5
Food: 5
Service: 5
Mermadone
2/13/24-This is the usual place that hires pretty young girls all dressed in black. They're too young and don't seem to have enough experience, but then again, how will they get the experience. But the real problem with it is how the building is designed.No matter where you sit, it's loud. Also, if you're in the room closest to the patio, the door constantly opens from the servers going back and forth. While you would think there would be a great view from almost every room, the fact is the pillars outside block it. This restaurant is probably great in the spring, fall, and summer, but it's not great in the winter.As for the food, it was good! We had the calarmi, sope (a creamy potatoe veggie cheese concoction), the bacon wrapped medjool dates, short rib tacos, and fish tacos. The fish tacos had too much sauce/coleslaw and it ruined the flavor. The white rice that came on the side could of been better. Black beans were fine. The dates were good. I'll go back for the short rib tacos, sit at the bar, but I probably won't order anything else.
Contigo Latin kitchen is the best restaurants in Arizona The ambience of the restaurant is extraordinary with breathtaking golf course mountain, city light and Sunset views. The food is premium. The meat platter is is a combination of steak, lamb, marrow bone, chorizo and I'm sure I'm forgetting a few others, but it is excellent and highly recommend. We also enjoyed the Caesar salad and the calamari. Of course, the service was five star which is why we always return whenever we visit Tucson. 
Joni
I thoroughly enjoy this restaurant every time we visit. The beef empanadas are delicious, and the mariscos paella is great and more than enough for 2 people. Great service and lovely atmosphere.
StacieB
The food is unique, flavorful and beautifully presented. We had an issue initially with our seating and the staff was phenomenal to address the concern. I would highly recommend for a wonderful meal!!
Place was awesome! Great value, the tapas were awesome and so was the paella. Would absolutely go back- we sat outside and they had heaters which was nice. VERY loud inside during the peak time. Service was great also.
LenoK
The fish tacos were delicious, the portions were generous and the service was superb. The view on the terrace was gorgeous and there were plenty of heaters on our cool evening. Can't say enough good about this place!
We have enjoyed Contigo a number of times and will continue to be return customers. Having said that, perhaps there was a convention at La Paloma, as it was very crowded. We had originally requested a table in the upper section indoors, and ended up out on the patio. It actually worked out very well for us since the inside crowd would have been even more noisy and we had a great view of the city lights. Our food was great, as expected and all went well in the end for my wife's birthday dinner.
Had a very good dinner experience at Contigo last evening! My wife and I shared the calamari appetizer which was fresh and delicious. Our entrees were the fish of the day which was grouper, identified on the menu as Veracrusana , and the fish tacos. Both were very good. We would order these again. Our friends also enjoyed the assorted olives as well as the fish tacos. The flan dessert was more dense than expected, almost like a cheese cake, The flavor was good however. Our server, Lewis (spelling?), was very good also. We sat inside (due to chance of rain) and it was quite noisy. The outdoor space is a better choice, weather permitting. Prices are quite reasonable compared to other comparable restaurants in the Foothills. We will return soon!
Our party of 10 was seated in the private room off the entry & it was fabulous! Luiz, our waiter, took great care of us. From the Pisco Sours to the Tapas to the entrees the food was delicious & service superb. Our last night in Tucson was exquisite. We were sad to hear the menu was changing & Brazilian stew was being remove. 5 of us had that yummy dish.
This is a review for the bar only. I met a client there to pick up some paperwork and had a drink at the bar while I was waiting. The wait staff was friendly and made an excellent old fashioned.
Atmosphere: 5
Food: 5
Service: 5
The food was as interesting as it was delicious. We started with a nice octopus appetizer and cocktails. Each of us had a different entree - fish tacos, filet mignon, pork shoulder, and pork shoulder tacos. Very nice evening and I highly recommend it.
Contigo Latin Kitchen had the best margaritas in Tucson! During our limited time in Tucson, CLK was the one restaurant we dined at multiple times for dinner. Food, staff, environment were all top notch!
Who complains about getting too much food? We wanted to eat tapas-style, but ordered too much. We chose patatas bravas (always good!), elote, gambas al ajillo and calamari frito from the tapas menu, and added alcachofas from the salads. The shrimp (gambas) was a standout! Just delicious! The artichokes (alcachofas) dish was really delicious as well. Elote was good, but calamari wasn't worth eating, given how good everything else was (uninspired breading and overcooked to a dark, dark brown). Portions, as I said, were large. We'll be back, but will order a bit less next time.
Beautiful sunset views and Delicious food. Friendly staff.
Atmosphere: 5
Food: 5
Service: 5
2/13/24-This is the usual place that hires pretty young girls all dressed in black. They're too young and don't seem to have enough experience, but then again, how will they get the experience. But the real problem with it is how the building is designed.No matter where you sit, it's loud. Also, if you're in the room closest to the patio, the door constantly opens from the servers going back and forth. While you would think there would be a great view from almost every room, the fact is the pillars outside block it. This restaurant is probably great in the spring, fall, and summer, but it's not great in the winter.As for the food, it was good! We had the calarmi, sope (a creamy potatoe veggie cheese concoction), the bacon wrapped medjool dates, short rib tacos, and fish tacos. The fish tacos had too much sauce/coleslaw and it ruined the flavor. The white rice that came on the side could of been better. Black beans were fine. The dates were good. I'll go back for the short rib tacos, sit at the bar, but I probably won't order anything else.
Atmosphere: 3
Food: 4
Service: 4
Fabulous food.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Contigo Latin kitchen is the best restaurants in Arizona The ambience of the restaurant is extraordinary with breathtaking golf course mountain, city light and Sunset views. The food is premium. The meat platter is is a combination of steak, lamb, marrow bone, chorizo and I'm sure I'm forgetting a few others, but it is excellent and highly recommend. We also enjoyed the Caesar salad and the calamari. Of course, the service was five star which is why we always return whenever we visit Tucson. 
I thoroughly enjoy this restaurant every time we visit. The beef empanadas are delicious, and the mariscos paella is great and more than enough for 2 people. Great service and lovely atmosphere.
The food is unique, flavorful and beautifully presented. We had an issue initially with our seating and the staff was phenomenal to address the concern. I would highly recommend for a wonderful meal!!
Place was awesome! Great value, the tapas were awesome and so was the paella. Would absolutely go back- we sat outside and they had heaters which was nice. VERY loud inside during the peak time. Service was great also.
The fish tacos were delicious, the portions were generous and the service was superb. The view on the terrace was gorgeous and there were plenty of heaters on our cool evening. Can't say enough good about this place!