The cutlery of Table 19 was exquisite. Particularly, the spoon that accompanied dessert presented a striking balance between unique anesthetic and unconventional yet captivating dimensions, while also providing a satisfyingly solid platform for delivering food from plate to mouth. The striped texture and pattern of the stem coupled with the substantially proportioned scoop contributed to an elevated dining experience. Overall spoon rating is 9/10.The food was also very pleasing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Karage
Logan Clarke
Veronika was our server and she was amazing!!! She was above and beyond!! I’ll definitely be coming back and requesting her again!! Table 19 I think have some of the best fries in the whole world! There truffle fries are to die for. Perfectly crispy and the truffle is actually on the fries and not in the sauce!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Table 19 Burger and Fries
Spectacular views , great apps and mains . You get more for the money than what you would find in the village. Layer back atmosphere, not fine dining but still had gourmet presentation.
Jesus Chimal
Beautiful
Atmosphere: 5
Food: 5
Service: 5
Richard Blackmore
Chicken karage was fantastic, everything steak, potatoes were cooked great but lacked flavor. Certainly underseasoned. Hamachi was pretty good but not something I would order again. Service was excellent though. I would easily recommend this place but I would need to find something else to order.
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Chicken Karage
Jack
We have been to Table 19 several times. The bottom line is that the food and drinks are great but the service is poor. You can die waiting to order, for water or anything. The cook should give the servers a pep talk because service is the Achilles Heel for this place.
AmyA
Eh, just ok. Wasn't impressed with the food overall. Drinks were very good though. Mentioned it was a birthday & the server seemed put off about it, “like do I have to do this again” kind of look. & didn't do anything special to make mention of it even at that. Morale seems to be low here amongst the vibe of the staff. Don't think I'd return.
Kaiya Sjoholm
Great happy hour spot in Whistler! Half priced pizza and $16 fondue — both were absolutely delicious. Their mochas are great as well! The only reason for 4/5 stars is the service, while our server was super friendly and lovely, the host when you walk in seemed less than thrilled to be there which is your initial touch point to the restaurant. Their drinks looked well priced and according to friends they were delicious. Definitely a new little hidden gem.
Atmosphere: 5
Food: 5
Service: 4
KristinI
Very good food and cocktails. We loved the cod, the braised short rib and the white bean soup. Service was good; however, there was only one server for about 9 tables which made it a bit slow.
Hannah Bell
10/10 experience from this amazing restaurant! Everything from the food to the beverages and service was impeccable - I couldn’t fault any of it! The manager Steph was such a delight!
Delicious food with amazing views! Highly recommended when visiting Whistler.
Atmosphere: 5
Food: 5
Service: 5
Caroline Liu
I can’t believe how reasonable the prices are here for a decent meal in a resort town. Delicious and great service!
Atmosphere: 5
Food: 5
Service: 5
braedan perez
Took my girlfriend for valentines with no regrets. Found my burger to be a tad undercooked but was given a fresh one in moments.
Atmosphere: 5
Food: 5
Service: 5
Followthefood
We really enjoyed this restaurant and it ambiance. The details in the comfort of the chairs and ceramic plates added to the whole experience. The cocktails and waitress "Kita" were top notch. We returned multiple times to for dinner we enjoyed our experience so much. Only two food items could have been done with more clarity. The special stated it had scallops however they appeared to be a substiture. It still tasted great just not what was stated. We will be recomending this restaurant to our friends and be back if we are in the area again.
paulan
My fondue was made with some chemical product but not real cheese. The calamari was not the usual small pieces. Very disappointed with the changes as I have had real food here in past years
The cutlery of Table 19 was exquisite. Particularly, the spoon that accompanied dessert presented a striking balance between unique anesthetic and unconventional yet captivating dimensions, while also providing a satisfyingly solid platform for delivering food from plate to mouth. The striped texture and pattern of the stem coupled with the substantially proportioned scoop contributed to an elevated dining experience. Overall spoon rating is 9/10.The food was also very pleasing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Karage
Veronika was our server and she was amazing!!! She was above and beyond!! I’ll definitely be coming back and requesting her again!! Table 19 I think have some of the best fries in the whole world! There truffle fries are to die for. Perfectly crispy and the truffle is actually on the fries and not in the sauce!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Table 19 Burger and Fries
Spectacular views , great apps and mains . You get more for the money than what you would find in the village. Layer back atmosphere, not fine dining but still had gourmet presentation.
Beautiful
Atmosphere: 5
Food: 5
Service: 5
Chicken karage was fantastic, everything steak, potatoes were cooked great but lacked flavor. Certainly underseasoned. Hamachi was pretty good but not something I would order again. Service was excellent though. I would easily recommend this place but I would need to find something else to order.
Atmosphere: 5
Food: 3
Service: 5
Recommended dishes: Chicken Karage
We have been to Table 19 several times. The bottom line is that the food and drinks are great but the service is poor. You can die waiting to order, for water or anything. The cook should give the servers a pep talk because service is the Achilles Heel for this place.
Eh, just ok. Wasn't impressed with the food overall. Drinks were very good though. Mentioned it was a birthday & the server seemed put off about it, “like do I have to do this again” kind of look. & didn't do anything special to make mention of it even at that. Morale seems to be low here amongst the vibe of the staff. Don't think I'd return.
Great happy hour spot in Whistler! Half priced pizza and $16 fondue — both were absolutely delicious. Their mochas are great as well! The only reason for 4/5 stars is the service, while our server was super friendly and lovely, the host when you walk in seemed less than thrilled to be there which is your initial touch point to the restaurant. Their drinks looked well priced and according to friends they were delicious. Definitely a new little hidden gem.
Atmosphere: 5
Food: 5
Service: 4
Very good food and cocktails. We loved the cod, the braised short rib and the white bean soup. Service was good; however, there was only one server for about 9 tables which made it a bit slow.
10/10 experience from this amazing restaurant! Everything from the food to the beverages and service was impeccable - I couldn’t fault any of it! The manager Steph was such a delight!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Delicious food with amazing views! Highly recommended when visiting Whistler.
Atmosphere: 5
Food: 5
Service: 5
I can’t believe how reasonable the prices are here for a decent meal in a resort town. Delicious and great service!
Atmosphere: 5
Food: 5
Service: 5
Took my girlfriend for valentines with no regrets. Found my burger to be a tad undercooked but was given a fresh one in moments.
Atmosphere: 5
Food: 5
Service: 5
We really enjoyed this restaurant and it ambiance. The details in the comfort of the chairs and ceramic plates added to the whole experience. The cocktails and waitress "Kita" were top notch. We returned multiple times to for dinner we enjoyed our experience so much. Only two food items could have been done with more clarity. The special stated it had scallops however they appeared to be a substiture. It still tasted great just not what was stated. We will be recomending this restaurant to our friends and be back if we are in the area again.
My fondue was made with some chemical product but not real cheese. The calamari was not the usual small pieces. Very disappointed with the changes as I have had real food here in past years