“Service was excellent, food was tasty. Chicken biryani could have been better. Less chicken than expected. Naan was buttery and tasty. Paneer makhani tasted excellent. Fast service. Wood recommend for anyone near Disneyland looking for good indian food.“
“Beginner friendly: this was my first indian restaurant, and I happily return. Always Delicious, Always Fresh, Always kind to me and my friends. I upgrade for garlic Naan . I have chicken Makhani , Tikka masala, and vindaloo. try Chana masala and aloo Gobi for vegan. I love that the rice is cooked well. Rice pudding is so yummy. I love taking leftovers to reheat. This food is incredible and nourishing. I usually have fountain drink but i see their drink menu is actually quite nice...Vegetarian options: aloo gobi is potato and cauliflower. chana masala is chickpea“
“The food was delicious with quick service! We were a family of three with a 9yo son, we ordered butter chicken and chicken tikka masala along with some rice and naan. The owners are humble people, down to earth and make good food recommendations on request. Highly recommend this Indian restaurant if you are in the area to visit Disneyland.“
“By far the best authentic vegetarian food in SoCal. Everything is extremely delicious. Don't let the vegetarian part scare you. You will not miss any meat here. It's really that good. Plenty of deserts and sweets as well that will bring asmil to your Face. You won't be disapointed.“
“My first visit to the Anaheim packing district. Adya caught my eye with a great selection of Indian delicacies. I chose shrimp curry (flavorful coconut based) and lamb curry (spicy and tender abounding in flavor with deeper reddish brown color) with rice. The portions were smaller than I imagined them to be, but filling nonetheless. Generous portion of basmati rice.“
“So I was in the area and I was little hungry. Because of my diet restrictions. I was looking for something to eat. And luckily I saw this hidden gem. The moment I entered the store the The gentleman on the register welcomed me. I asked him about what can I eat he suggested me garbanzo and some fresh made tandoori oven bread. He explained me how they make fresh bread with whole wheat flour. The only make the bread after they get the orders. I was excited. When they serve my food, a little bit of onion with the tint of lemon and sprinkled spices. It smelled good. After the first bite I was blown away. I finished the food it was amazing. They're so nice that the lady at the counter ask me if I want a little bit of more garbanzo. When I was at the register I asked the gentleman if they have any ready spices to make garbanzo at home, his answer was negative but I got a pleasure to meet the chef who has 20 years of experience in cooking Indian authentic food. He was also very humble, his mustache and sense of humor reminded me of my uncle back in Egypt. It was a wonderful experience, the price was like nothing, what more can you expect. I will definitely come back to this place and recommend anybody who want to eat less oily well cooked fresh Indian food. I forgot the name of the chef So I'll call him " k " But I know the gentleman at the register his name is Amor. He and the lady up front made my visit a wonderful experience. Tenstairs for the food, five stars for the service and I'm going to visit them again next week because I have a meeting near Disneyland next week.“
“Exceptional service from “Mr. Ghovind”. They went above and beyond to ensure our order was perfect. Friendly, attentive, and knowledgeable about the menu. Food was cooked to perfection and arrived promptly. Will definitely be back and requesting “Mr. Ghovind” again! He definitely deserves higher pay. 5 stars isn't enough - they deserve 10 stars!⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️“