SBD flame
CLOSED$$ •
SBD flame Reviews
Hidden gem. All of their meats were fresh and delicious. Generous portions and lots of extras included. We got Course B and we were stuffed to the brim. The Bonchon was top notch and all fresh. I could eat my body weight in the scallion salad, it's so refreshing and delicious. The marinated ribeye was the highlight of the meal. The staff was a little flustered, but they were kind and attentive.
We came back here again because kids love the marinated short ribs. This time, we ordered two of them a la cart and a bulgogi. Came out to be about the same as Course A after taxes and tips ($250). However, it didn't feel like we were over eating and kids got exactly what they wanted. A la cart came with rice, steam egg, corn cheese, and soup. Banchans and salad were also part of the order. Everyone was happy with dinner, service was great, and we will definitely come back.
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We came here after hiking up Mt Wilson. We got course A split between four people and still got stuffed to the brim that we had to take the cold noodles home. Service was extremely attentive and helpful, constantly refilling things and making sure we were satisfied throughout the whole experience. Of course, the meat was great as well. The marbling on the short ribs was perfect. Very balanced fat to meat ratio. Would definitely come back!