“Love their food when fresh and prices are decent, but it's the little things that I don't like ...like charging 50 cents for oil chili sauve...then charge tax on it, come on give us a break!!!! Tax on everything! Charge for sauce really? It used to be free..now post pandemic 2020 they find it as an excuse to charge for all condiments...no reason or excuse!!!!“
“Only Chinese food that doesn't mess up my stomach and give me heartburn , and it's not super oily , the food is pretty good , the orange chicken nice and crispy , noodles on point , only complaint is I don't get enough beef in my broccoli beef side ... service is average , not bad not best .“
“Me and my family came to this restaurant about one hour before closing. We were driving home back to arizona because we were on vacation. We ordered a bunch of food for a total of five people. They brought it out really fast (around 6 minutes). The bathrooms were good, the store was really empty. Like nobody else except employees. The employee upfront was really kind (he was wearing a black shirt). I only gave one 4 star is because there was a sketchy homeless looking guy outside staring at us.“
“I remember when they first opened. My mother and I hesitantly went in and ordered only the House Fried Rice. We ate in. With a few drops of soy, a few lines of sriracha to ensure the food was seasoned. I want to say I had manners that day, it wasn't to be true. I looked up and what was left of the container (that I torn off with my teeth according to mom) and a empty one starred back. Fast forward many years. Same purchase, same result. May have had an egg roll to. ?“