“We had the most exceptional experience and I will certainly be back. Giovanni took care of us as if we were part of his family, with generosity and such warmth. His knowledge is impressive!Let alone his passion for food, wine and spirits.Food was excellent, coffee as well.A little hidden gem!”
“I had just proposed to my now fiance and decided to choose this place for lunch right after it happened. I had fish tacos and she had the fish and chips and they were immaculate. Surprised by the lower price, high quality of this place. Staff is incredibly friendly to you and the vibe in here is great. I love their soda options over the regular Coke and Pepsi products. Awesome place. Thanks for an amazing lunch.”
“The food was amazing. Loved the tacos, Yucatán ceviche, and the popcorn shrimp. The staff were very friendly and attentive. The atmosphere was beautiful and vibrant. Food comes FAST.All around excellent experience. Highly recommend.”
“Visiting Del Mar for a family event, we happened on the Broken Yolk cafe. It was Sunday at 11 am, seeing a small crowd waiting for a table boded well for a local favorite breakfast spot. The menu was extensive. We ordered eggs, Machaca and Heuvos Rancheros, both delish! My favorite part of the meal was the excellent service given by Geraldo. He was so welcoming and attentive, a giant thank you to him.”
“We used to eat at the Chins in San Marcos back in the mid to late nineties. It was our all time favorite Chinese Restaurant. We are staying here in Del Mar and ordered "to go" at Chins just down the street. Food is still delicious as we ordered Honey Sesame Duo, Beef Chop Suey, and Pork Pot stickers. Pot stickers are still the best anywhere!”
“The most beautiful view, the greatest food and the nicest staff and patrons. In beautiful Del Mar, CA. And not too pricy. And a full bar with interesting and delicious cocktails. And Carlos the bartender is a delight. This place is perfection.”
“My favourite spot in Del Mar! Amazing commitment to quality and ingenuity of flavours! Most friendly staff, who really care about their craft. Can’t wait to be back.”
“Went to celebrate my sister’s birthday and the whole crew was very kind. Thank you to the manager and everyone at Jake’s for making us feel welcome and making our night very special! And the food was ”
“Lovely place right along the beach in downtown Del Mar. The salmon was phenomenal, portions are well sized, service was prompt and fast. Atmosphere is very relaxed and open.”
“Our server/runner, Susie, was super sweet and efficient! Bushfire was nice a busy this Friday evening, but from Judy to Susie they did everything to make our visit great… thanks!”
“Cute little pizza shop. Harry was super nice and helpful! As we were ordering all our individual slices, he mentioned that ordering a whole pizza would save us money. We got a full bbq chicken and a half pepperoni and half specialty (pepperoni, onions, and jalapeños). The pizza was delicious!”
“We're so happy to see our treasured Harry's from La Jolla open in Del Mar. It's made that corner look so welcoming in town. The owners are local & you can feel that warmth of a family-owned and operated business. My favorite is the waffle...a classic Belgian waffle with coffee. Clients loved it and my kids love it too.”
“Excellent dining experience! Enjoyed an authentic taste of Peru made even better by the warm service. Highly recommend the ceviche, yuquitas, quinoa salad (would add protein if ordering as main entree), and the Tempranillo. The chaufa was good, just a bit too much soy sauce for my taste. Look forward to coming back to try more dishes, including the lomo saltado. Cozy patio dining with heat lamps.”
“Nice casual place. Order at the front and they bring your food on your table. I had their carnitas with meal. Delicious. Very busy during weekends. Lots of takeout waiting. Take advantage of their daily happy hour. Great staff. Super friendly. Good selections of desserts.Cheers”
“This place is amazing. Exceptional, I’d suggest Michelin-qualifying, three-course prix fixe. I’ve never had a disappointing bite of food here, and the cocktails are great, too.”