“Papa Murphy’s is a joy to order online. Let me pick a specialty pizza and re-edit for my own topping pleasure. This store is under new management with processional Women style. Herself and employees has the most highest professionalism attitude.“
“These pizzas are very tasty. Seriously you can get a pizza for about $14-$18 as opposed to $35. All you have to do is take it home and heat it up. It’s not hard. I really like Papa Murphy’s I like the idea and that’s why it’s lasted for 30 years or more because the pizza is good quality at a lower price. All you have to do is heat it up in the oven..“
“I used to be a regular at this location long ago, before the remodel, and it was always great service! The two young guys that worked there, always remembered my order. And if I showed up before opening time, they always opened up a little early for me and got my order going. I have to say the great service still continues. I still come here from time to time. The person working (it's been a different person every time)is always friendly, pizza is always loaded with plenty of toppings! Once I dropped by after I got off work, it was early, maybe 10:30. I didn't realize it wasn't opened yet and got out of my car and tried the door. I went back to my car and was about to leave, the employee came out and waved at me, came out to my car and said I could come in and order! This location will always be my favorite !!“
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“Papas has always been a family go to since I was a kid, it's affordable, especially for big families. Some may not care for the 'You bake' style here, but it takes like 15 mins to cook, you can control for your own level of crispiness, AND hey, least you know it'll always be hot and fresh. The pizza styles have changed, but pizza is still good. Our go to is the Murphy's combo, but they don't include Canadian bacon anymore, so we substitute. Would prefer the chives/green onions. Don't really have too much to say about specific locations and staff. Been to this one, Shaw and Marks, and Herndon and Millburn and they're all decent. Sometimes staff can be pretty friendly, other times it can be fairly basic.“
Pizza • $$
“I have been coming here 20+ years they alway have good staff and good pizza. I will keep going here. The only bad thing is the parking people from the nail salon park in the spaces that should be for Papa Murphy's they should put signs on their parking stalls.“
“Ordered 2 pan pizzas. One baked perfectly in the amount of time they recommended, the other took another 7 minutes to brown the bottom. Could just be because I cooked them at the same time WITH garlic knots. Anyway, they were delicious! And there was so much left over after 3 people ate at one sitting. I had pizza for breakfast the next morning, and there is still at least half a pizza left.“