“Its been years since we have been here. The atmosphere is fabulous. Old school charm with a warm and friendly vibe coming from thr staff. Food is good, very solid in the quality but not evolved to a more updated menu in what appears a while. Very tasty though.“
“First time there,Cassidy was our waitress and we ordered the 3 item special ,my steak was cooked to perfection ,everything was so good but our waitress Cassidy made our experience even more enjoyable,kudos to Outback for such a great restaurant. ?“
“Took my Wife for Birthday Dinner. Haven’t been there for years. Didn’t disappoint.Our Waitress was great! Great service , busboys were on it.Food was cooked perfect! I had Ribeye my wife had Lamb Chops. Only thing I could say was could have used more salt and pepper before they cooked.They gave my wife a birthday Sundae with candle. And a Happy Birthday wine glass.Nice touch Richard’s! We will be back soon.Tracy our Waitress was above and beyond!“
“Wasn't really sure what to expect. We had friends that were on a layover and were staying at the Piccadilly so we went to meet them for dinner. The bartender was fabulous. Drinks were on point and not over priced and though the menu was pretty basic, it was good.“
“Went on a Friday night and waited for 1 hour. Not bad considering the line out the door. On top of that the food was worth waiting for. Had about 4 servings of rolls. I got the onion rings and those were great too. The cinnamon butter was fantastic too and the staff was friendly and doesn’t judge when you’re on your 4th order of rolls! lol!“
“Our waiter Andrew was amazing! Next time we will be requesting him for sure. He took care of us and was very attentive. We brought our family out to dinner and had a wonderful time. I highly recommend the cowboy ribeye! The salmon was fabulous as well.“
“Food was great. The prices were up there but the food was worth it. The only problem we had was trying to pay. The Internet wasn't working well and I guess it's a new feature so the cashier guy didn't know what to do. Our waitress came to save the day.The decor was ok, I think others would love it, it just wasn't my thing.“
“Nick, is a manager here. He was so attentive and helpful when We celebrated our daughter’s birthday here with our family. He made sure we all had everything we needed and was sure to have staff check up on us to make sure we had everything we needed. The food was delicious, Manuel is one of the servers and he is our favorite every time we go for date nights with my husband. Manuel is sure to greet us when he notices us and he tells his coworkers what our favorite cuts are so they can bring out. He’s our favorite 5 star server…We absolutely love this place, it’s clean, & staff is friendly and helpful.Nick, you’re doing an amazing job here!!! We’ll be back soon!Thank you!“
“Love 13 Prime, the steaks are always cooked the way you like it. Tender juicy and melts in your mouth. I celebrate every birthday dinner here and special occasion. Perfect for date nights or girls night as well. Best steak house in Clovis ca.“
“It's been a minute since we've come here. We were not fans of how it was operated before. Im leaving this review because we had a great time, and the food was delicious. Just a heads up, it's kinda dark in there, so if older, you may need to use phone light to see. We started off with shrimp appetizers. So delicious. They gave us bread and beans as well. I got the full rack ribs and fries. Meat melts off the bones. So it was mess free. The others had the prime rib and more ribs. Everything was delicious. The waiter showed up at perfect times. We will for sure be back. The service is way better and food was hot. Drinks stayed full. If like us, we had a problem a few years ago. I highly suggest giving them another chance.“
“The Linguine pasta with shrimp was so delicious. Service was outstanding! Our handsome and charming waiter Ronnie was so nice and friendly and kept checking in to see how we're doing! We were there for my mom's birthday and everyone enjoyed their dishes as well. Will be back to try more food!“