After ordering at the restaurant, we waited for 40 minutes at our table, but the food still hadn't arrived. When we inquired, we were informed that they hadn't even started preparing it yet. Regardless of how good the food might be, isn't the customer's time also valuable?
Kobayashi D
Its simple and pretty good. The waiter served me well and listenedto all my request. Not too many thing on menu yet but i think it will improve over time. I like spicy
Atmosphere: 4
Food: 4
Service: 5
Nicole Yang
It's a very authentic and delicious Sichuan restaurant. The owner's cooking skills are excellent. The frog belly is especially delicious and the short crispy pork is also very authentic. I put it on my weekly must-eat list.
Atmosphere: 5
Food: 5
Service: 5
Wen Xue
It’s delicious, it’s delicious, it’s the first time I’ve eaten frog belly and double pepper in the United States. It’s spicy enough. The fried kidneys are fragrant and tender. The store is clean, but there’s only one person there, so the boss is very busy. I didn’t have diarrhea after eating such a spicy dish the next day, so it deserves five stars. Good reviews hahaha
Atmosphere: 5
Food: 5
Service: 5
Shan Huang
Super delicious!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: house spicy frog maws 一瓢蛙肚, house fried rice 香喷喷炒饭
关云培
delicious! !
Atmosphere: 5
Food: 5
Service: 5
Luyan•Raya Yang
Yummy! Authentic and really spicy! I love it and I am willing to go back again !!! Love love love love this restaurant!Love the flavorParking is super easy and nearby the grocery store~
Atmosphere: 5
Food: 5
Service: 5
Jack W.
Awesome food! The kitchen can't handle lots of people! Don't walk in on weekends cuz you won't be able to get a table. Call to reserve days ahead!The spicy and quality is amazing!Don't come if you can't eat spicy! I'm not talking about the Sriracha.
Leon Yang
Does anyone know if it still open?
Crescent Z
A friend recommended it and said it was delicious, so I decided to give it a try, but it failed countless times. Google store hours were inaccurate, no one answered the phone, and there was only one waiter who didn't care when I entered the store... If you don't have enough money, you can go home and retire. , this service really makes me a little speechless.
The food is ok, enough spicy if you like the taste. The experience was not so cool, they use one time bowls and cups, as if they won't be there for a long time, and pretty much no service. They bring everything to your table and no one came anymore. Worth a try if you really into spicy food, just not a place you're gonna love.
Atmosphere: 3
Food: 4
Service: 3
Recommended dishes: 红糖糍粑
Mia
The Bay Area doesn’t have this flavor! The fried frog belly is delicious. I forgot the name of the beef. It is stir-fried with several kinds of pickled peppers and cucumbers. It is sour, spicy, tender and delicious.The waiter has a very nice and friendly attitude. He must be the one who guards the store. He will remind you not to order too much. He will chat with the guests at each table like friends. Many of them must be regular customers.The boss should cook the food in the back kitchen alone. In order to ensure the taste, it is inevitable that he will lose a bit of speed (Xiaohongshu saw the boss’s reply that someone hired someone to cook while he was sick, and the reputation was much worse. He has returned to take charge of the cooking). Let’s give it to us first. I was warned that the food might be served a little slowly, but it turned out to be surprisingly fast. Maybe there weren't many people there at the time. What I want to say is that it is really rare to have someone in a foreign country who focuses on the taste rather than multiplying and expanding the store. I hope everyone will be more tolerant.The sanitary environment is also very good, the windows are bright and clean, and it is clean and tidy. It seemed like the last time I went there was Monday night, and they packed up early and started cleaning.It seems to me that the boss also balances work and rest. He has two days off every Tuesday and Wednesday. I didn't catch up this time, so you can check the time in advance. I hope the boss can produce more authentic and delicious dishes, and I also wish you can make a lot of money and have a prosperous business under this model!
Atmosphere: 5
Food: 5
Service: 5
Mario Chang
Dishes are very slow and not recommended for internal use. The wait for the first and second dishes was 30 minutes. The rice has gone cold and the dishes haven't been served yet.
Atmosphere: 1
Food: 4
Service: 1
Candice Liu
Food is mediocre, overpriced. The service is soooo terrible I wonder who would tip. No waiter/waitresses, wait for five minutes to get a table, wait/ still waiting for the dishes for around 30min. The very first restaurant I’ve been to have this bad service. Hope the owner keeps doing it and be a millionaire some day??
Atmosphere: 1
Food: 3
Service: 1
yiwen cao
This is my fifth time to eat. The taste is good, but the waiting time is long. The waiter explained that it was because the other chef's cooking was not good and would ruin his own sign, so now only the boss is left to cook, and the waiter is also alone. I'm busy (I haven't found anyone). I suggest that people who come to eat should have enough time and don't rush the waiters. It's not easy for the boss.
After ordering at the restaurant, we waited for 40 minutes at our table, but the food still hadn't arrived. When we inquired, we were informed that they hadn't even started preparing it yet. Regardless of how good the food might be, isn't the customer's time also valuable?
Its simple and pretty good. The waiter served me well and listenedto all my request. Not too many thing on menu yet but i think it will improve over time. I like spicy
Atmosphere: 4
Food: 4
Service: 5
It's a very authentic and delicious Sichuan restaurant. The owner's cooking skills are excellent. The frog belly is especially delicious and the short crispy pork is also very authentic. I put it on my weekly must-eat list.
Atmosphere: 5
Food: 5
Service: 5
It’s delicious, it’s delicious, it’s the first time I’ve eaten frog belly and double pepper in the United States. It’s spicy enough. The fried kidneys are fragrant and tender. The store is clean, but there’s only one person there, so the boss is very busy. I didn’t have diarrhea after eating such a spicy dish the next day, so it deserves five stars. Good reviews hahaha
Atmosphere: 5
Food: 5
Service: 5
Super delicious!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: house spicy frog maws 一瓢蛙肚, house fried rice 香喷喷炒饭
delicious! !
Atmosphere: 5
Food: 5
Service: 5
Yummy! Authentic and really spicy! I love it and I am willing to go back again !!! Love love love love this restaurant!Love the flavorParking is super easy and nearby the grocery store~
Atmosphere: 5
Food: 5
Service: 5
Awesome food! The kitchen can't handle lots of people! Don't walk in on weekends cuz you won't be able to get a table. Call to reserve days ahead!The spicy and quality is amazing!Don't come if you can't eat spicy! I'm not talking about the Sriracha.
Does anyone know if it still open?
A friend recommended it and said it was delicious, so I decided to give it a try, but it failed countless times. Google store hours were inaccurate, no one answered the phone, and there was only one waiter who didn't care when I entered the store... If you don't have enough money, you can go home and retire. , this service really makes me a little speechless.
Atmosphere: 3
Food: 5
Service: 1
Restaurantji Recommends
The food is ok, enough spicy if you like the taste. The experience was not so cool, they use one time bowls and cups, as if they won't be there for a long time, and pretty much no service. They bring everything to your table and no one came anymore. Worth a try if you really into spicy food, just not a place you're gonna love.
Atmosphere: 3
Food: 4
Service: 3
Recommended dishes: 红糖糍粑
The Bay Area doesn’t have this flavor! The fried frog belly is delicious. I forgot the name of the beef. It is stir-fried with several kinds of pickled peppers and cucumbers. It is sour, spicy, tender and delicious.The waiter has a very nice and friendly attitude. He must be the one who guards the store. He will remind you not to order too much. He will chat with the guests at each table like friends. Many of them must be regular customers.The boss should cook the food in the back kitchen alone. In order to ensure the taste, it is inevitable that he will lose a bit of speed (Xiaohongshu saw the boss’s reply that someone hired someone to cook while he was sick, and the reputation was much worse. He has returned to take charge of the cooking). Let’s give it to us first. I was warned that the food might be served a little slowly, but it turned out to be surprisingly fast. Maybe there weren't many people there at the time. What I want to say is that it is really rare to have someone in a foreign country who focuses on the taste rather than multiplying and expanding the store. I hope everyone will be more tolerant.The sanitary environment is also very good, the windows are bright and clean, and it is clean and tidy. It seemed like the last time I went there was Monday night, and they packed up early and started cleaning.It seems to me that the boss also balances work and rest. He has two days off every Tuesday and Wednesday. I didn't catch up this time, so you can check the time in advance. I hope the boss can produce more authentic and delicious dishes, and I also wish you can make a lot of money and have a prosperous business under this model!
Atmosphere: 5
Food: 5
Service: 5
Dishes are very slow and not recommended for internal use. The wait for the first and second dishes was 30 minutes. The rice has gone cold and the dishes haven't been served yet.
Atmosphere: 1
Food: 4
Service: 1
Food is mediocre, overpriced. The service is soooo terrible I wonder who would tip. No waiter/waitresses, wait for five minutes to get a table, wait/ still waiting for the dishes for around 30min. The very first restaurant I’ve been to have this bad service. Hope the owner keeps doing it and be a millionaire some day??
Atmosphere: 1
Food: 3
Service: 1
This is my fifth time to eat. The taste is good, but the waiting time is long. The waiter explained that it was because the other chef's cooking was not good and would ruin his own sign, so now only the boss is left to cook, and the waiter is also alone. I'm busy (I haven't found anyone). I suggest that people who come to eat should have enough time and don't rush the waiters. It's not easy for the boss.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: stir