Food was SO good!*edit: I went here 5 years ago when I was visiting LA and I am still thinking about how good their food is!**edit two: I came back to LA and the food was just as good as I remembered! I ordered breakfast and I can't wait to come back again.
Chris Parker
Awesome breakfast burrito. Plenty of cheese, yummy.
Atmosphere: 5
Food: 5
Service: 5
Lorelei Aboytes
The food was horrible. We ordered a couple of burritos and some tacos for delivery and it was so greasy. We have never had asada that was so greasy. The burritos and tacos were literally dripping with grease. It says "Angus Asada" in the menu, but the asada did not taste like Angus beef, and it was minced, almost like ground beef. You can see how greasy the items were in the pictures. We were very disappointed and could not finish our meal. The prices do not reflect the quality of the food. Way overpriced.
Food: 1
Josh Leon
I just don’t get why everything’s literally $10 bucks and up. I ain’t ever seen a burrito be more then $6-$8 bucks and $2 dollar tacos is
Food: 5
Martin Escobar
The Breakfast Burrito was just the Right size. Green salsa was a great option.
Atmosphere: 5
Food: 5
Service: 5
Dulce Miguel
Great portion size plates with reasonable prices! My empandas tasted delicious and
Atmosphere: 3
Food: 5
Service: 5
Jose D.
Service is good guy at counter was very friendly. Spot is super chill, parking in the back. Food is where they struck out for me. Granted I love hole in the wall places so I'll be back. This particular occasion I walked in while someone was calling in a phone order, heard breakfast burrito and I took it as a sign to get one too. Although I was craving a torta. I also asked what's popular here as it was my first time and was told to try the tamales. Banana leave tamales are usually a hard pass for me but I figured why not. The burrito was saturated in oil. And I thought they would have hash browns but it was like mash potatoes.... The tamale(rajas con queso) was good. Different than what I'm used to but no complaint. I'll be back for that torta and hopefully a better updated review
Amaro G.
there are 2 good signs that come out of a restaurant in this day and age 1) if the food is serves fresh presented amazingly in person. Great service and ambience too by the way!2) as well as when you order it through a high risk such as Uber Eats app.Well done
Lily M.
The most amazing chille relleno in the valley. Everything else is equally delicious. Cute little spot. They know what they're doing.
Lucia L.
Updating my review to include the completely inappropriate and unprofessional response from the owner, Robert G., who claimed that "maybe I got COVID." Maybe you should take a good hard look at your business practices and food quality before attacking customers who provide honest reviews. I decided to order from Mi Ranchito Veracruz after seeing their BOGO free deals on UberEats and reading the good reviews on their Yelp. What no one will TACO bout is their dishonest representation and poor quality of their dishes, so here's my honest review:Birria tacos: a picture is worth 1000 words, and anyone can see that these tacos are CLEARLY not birria as advertised. What was worse was their 4 birria taco combo was $16 while the a la carte birria taco was $2 each. Not only do they upcharge their prices for their "BOGO Free specials" but they also send you the wrong meals and NOT what you ordered. Chicken burrito: this was genuinely one of the worst Mexican dishes I've ever tried. Chicken was full of fatty/inedible meat, and the meat, rice and beans (which were processed to a mush) were completely bland. Not sure if the chef caught Covid and couldn't taste the food, but would highly not recommend. Our UberEats bill came out to $90 before the 50% discount for 8 tacos and 2 burritos, and I am absolutely appalled by the audacity to charge those prices for such a dishonest, low quality and carelessly prepared meal. There are MANY much more deserving Mexican restaurants in LA and I would never recommend anyone coming to this one!
I cannot recommend this place highly enough. This is not your typical Mexican restaurant. The dishes are from southern Mexico and very different from what you might expect. The tamales are their specialty and for good reason. Wrapped in banana leaf, as southern Mexico does it, they are moist and flavorsome. The masa was absolutely superb and smooth. In talking with the owner/chef, we met a man passionate about his food and determined to get it right before it goes on the menu. This place will be known, I have no doubt.
Atmosphere: 3
Food: 5
Service: 5
Alex X.
I came through a random weekday morning craving chilaquiles with eggs for breakfast. Found Mi Ranchito Veracruz via Yelp so thanks reviewers for turning me on to this gem. The chilaquiles were excellent. The chips had a great texture, not too soft, not too hard. They were perfectly seasoned and garnished. The eggs were just as I wanted: sunny side up. The bonus were the homeade black beans. The depth of flavor elevated the entire dish. In fact, every dish I saw come out of the kitchen had that homemade and authentic look. I'm definitely heading back. I bet they make a great ribs in green sauce.
Marine N.
Yummy food and friendly atmosphere . Try it and you ll like it. And. They are very fast don't have to wait to long for your food
Account User
I love the Cali Birria fries. I always stop when I'm in the area. My favorite not spicy Birria.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Braised Beef Birria
Doug McMasters
I cannot recommend this place highly enough. This is not your typical Mexican restaurant. The dishes are from southern Mexico and very different from what you might expect. The tamales are their specialty and for good reason. Wrapped in banana leaf, as southern Mexico does it, they are moist and flavorsome. The masa was absolutely superb and smooth. In talking with the owner/chef, we met a man passionate about his food and determined to get it right before it goes on the menu. This place will be known, I have no doubt.
Food was SO good!*edit: I went here 5 years ago when I was visiting LA and I am still thinking about how good their food is!**edit two: I came back to LA and the food was just as good as I remembered! I ordered breakfast and I can't wait to come back again.
Awesome breakfast burrito. Plenty of cheese, yummy.
Atmosphere: 5
Food: 5
Service: 5
The food was horrible. We ordered a couple of burritos and some tacos for delivery and it was so greasy. We have never had asada that was so greasy. The burritos and tacos were literally dripping with grease. It says "Angus Asada" in the menu, but the asada did not taste like Angus beef, and it was minced, almost like ground beef. You can see how greasy the items were in the pictures. We were very disappointed and could not finish our meal. The prices do not reflect the quality of the food. Way overpriced.
Food: 1
I just don’t get why everything’s literally $10 bucks and up. I ain’t ever seen a burrito be more then $6-$8 bucks and $2 dollar tacos is
Food: 5
The Breakfast Burrito was just the Right size. Green salsa was a great option.
Atmosphere: 5
Food: 5
Service: 5
Great portion size plates with reasonable prices! My empandas tasted delicious and
Atmosphere: 3
Food: 5
Service: 5
Service is good guy at counter was very friendly. Spot is super chill, parking in the back. Food is where they struck out for me. Granted I love hole in the wall places so I'll be back. This particular occasion I walked in while someone was calling in a phone order, heard breakfast burrito and I took it as a sign to get one too. Although I was craving a torta. I also asked what's popular here as it was my first time and was told to try the tamales. Banana leave tamales are usually a hard pass for me but I figured why not. The burrito was saturated in oil. And I thought they would have hash browns but it was like mash potatoes.... The tamale(rajas con queso) was good. Different than what I'm used to but no complaint. I'll be back for that torta and hopefully a better updated review
there are 2 good signs that come out of a restaurant in this day and age 1) if the food is serves fresh presented amazingly in person. Great service and ambience too by the way!2) as well as when you order it through a high risk such as Uber Eats app.Well done
The most amazing chille relleno in the valley. Everything else is equally delicious. Cute little spot. They know what they're doing.
Updating my review to include the completely inappropriate and unprofessional response from the owner, Robert G., who claimed that "maybe I got COVID." Maybe you should take a good hard look at your business practices and food quality before attacking customers who provide honest reviews. I decided to order from Mi Ranchito Veracruz after seeing their BOGO free deals on UberEats and reading the good reviews on their Yelp. What no one will TACO bout is their dishonest representation and poor quality of their dishes, so here's my honest review:Birria tacos: a picture is worth 1000 words, and anyone can see that these tacos are CLEARLY not birria as advertised. What was worse was their 4 birria taco combo was $16 while the a la carte birria taco was $2 each. Not only do they upcharge their prices for their "BOGO Free specials" but they also send you the wrong meals and NOT what you ordered. Chicken burrito: this was genuinely one of the worst Mexican dishes I've ever tried. Chicken was full of fatty/inedible meat, and the meat, rice and beans (which were processed to a mush) were completely bland. Not sure if the chef caught Covid and couldn't taste the food, but would highly not recommend. Our UberEats bill came out to $90 before the 50% discount for 8 tacos and 2 burritos, and I am absolutely appalled by the audacity to charge those prices for such a dishonest, low quality and carelessly prepared meal. There are MANY much more deserving Mexican restaurants in LA and I would never recommend anyone coming to this one!
Restaurantji Recommends
I cannot recommend this place highly enough. This is not your typical Mexican restaurant. The dishes are from southern Mexico and very different from what you might expect. The tamales are their specialty and for good reason. Wrapped in banana leaf, as southern Mexico does it, they are moist and flavorsome. The masa was absolutely superb and smooth. In talking with the owner/chef, we met a man passionate about his food and determined to get it right before it goes on the menu. This place will be known, I have no doubt.
Atmosphere: 3
Food: 5
Service: 5
I came through a random weekday morning craving chilaquiles with eggs for breakfast. Found Mi Ranchito Veracruz via Yelp so thanks reviewers for turning me on to this gem. The chilaquiles were excellent. The chips had a great texture, not too soft, not too hard. They were perfectly seasoned and garnished. The eggs were just as I wanted: sunny side up. The bonus were the homeade black beans. The depth of flavor elevated the entire dish. In fact, every dish I saw come out of the kitchen had that homemade and authentic look. I'm definitely heading back. I bet they make a great ribs in green sauce.
Yummy food and friendly atmosphere . Try it and you ll like it. And. They are very fast don't have to wait to long for your food
I love the Cali Birria fries. I always stop when I'm in the area. My favorite not spicy Birria.
Atmosphere: 4
Food: 5
Service: 5
Recommended dishes: Braised Beef Birria
I cannot recommend this place highly enough. This is not your typical Mexican restaurant. The dishes are from southern Mexico and very different from what you might expect. The tamales are their specialty and for good reason. Wrapped in banana leaf, as southern Mexico does it, they are moist and flavorsome. The masa was absolutely superb and smooth. In talking with the owner/chef, we met a man passionate about his food and determined to get it right before it goes on the menu. This place will be known, I have no doubt.