“Loved this place! I have lived in Orange County for 28 years and I've driven by this place HUNDREDS of times and never knew it existed. Great food, incredible vibe, tremendous happy hour, and fantastic service. I had the king cut prime rib, and I felt like Fred Flintstone! Huge piece of meat and very good. Sides were great too...excellent whiskey selection with Eagle Rare at reasonable prices!“
“During our first visit to the restaurant, we had the opportunity to experience the convenience of valet parking service for a fee of $9, which we found to be impressive. Our reservation, made via Open Table, was promptly attended to by a friendly host. We were delighted with the quality of the food, which included a medium-well WAGYU ZABUTON BENEDICT and an 8oz medium rare 24-HOUR HERB ROASTED PRIME RIB ordered by my husband. Although the wait for our food was slightly longer than anticipated due to the presence of several large parties, the excellent service we received more than made up for it. Overall, we had a great bunch experience characterized by delicious food and great service. I'd recommend this place to everyone.“
“I love everything about Summit House. The food, the ambience, the service, the view, it's got it all. One of the nicest restaurants in Orange County for sure. It's very nice but not too pretentious, and everyone has always been very nice here, even when I wasn't all dressed up.Vegetarian options: They always have a Vegan dish on the menu, and my wife loves it!“
“This place is awesome. Last night was my second time going there. My friend recommended this place to me, because she lives in the area. And every time she recommend something to me or takes me somewhere to eat, it's awesome. The food is unbelievable. The service is friendly and top bar. The drinks are the bomb. The atmosphere is great. I was very happy both times. I would go back again in a minute! And definitely ask James to be your server. He was the best server ever last night. I think I might have had the best filet mignon of my life at this place last night. The grilled lobster is great. The seared scallops are the bomb. I highly recommend it.“
“This was a refreshingly great experience.All of the food was excellent... tasted great and served at the right temperature.The place was clean. The service was good.For safety reasons they should move the chairs from the hall that leads to the ER exit and restrooms.“
“We haven't been to Yard House in many years. We recently had lunch there and the menu has been elevated since last visited many years ago. Lunch is a lot more relaxing due to less people and our server was excellent and the food as well.Parking: Lots of parking behind restaurant during lunch, but will need to valet or park in structure across the street during dinner.“
“If you love fusion food, then this is "dPLACE" for you. You have to order the OC galbi, prepared in the Korean banchan style. The meat is incredibly tender and juicy, served with pickled sides and traditional sauces that elevate the flavor! Don't miss out on their appetizers, like the refreshing grapefruit burrata and salmon carpaccio. If you enjoy a little spice or prefer something creamy, the jjampong pasta or the seafood risotto are also great options. End your meal on a sweet note with any of their desserts and drinks. The servers were attentive and I loved the color changing lamp. This spot is perfect for events, date nights or hangout with your friends!“
“I was in town on a business trip and decided to try this spot out with a couple friends.We sat at the bar and enjoyed the ambiance and the bartender. We ordered a bottle of wine and the sausage penne pasta.I initially ordered the linguini but was not impressed. They changed out my meal with no problem.The scallion bread is really good too. I'll definitely be back to visit.“
“I came here to celebrate my wedding and it was exactly what I expected. Everything was so amazing. They made us and our families feel so special, sprinkling confetti on the table, congratulating us, and making sure everybody's needs were met. The service and food were exceptional, I regret not getting our servers name. I loved every minute I was there. I loved the atmosphere, it was dim quiet and comfortable, with REAL candles on the table which I thought was awesome. If you haven't dined here you are for sure missing out.“
“Delicious and excellent service, food and atmosphere. Our table had adorable Happy Birthday confetti ? The steaks melt in your mouth and if you’re going to get appetizers get the spicy shrimp ?. I highly recommend this place for anyone wanting great steaks. ⭐️⭐️⭐️⭐️⭐️“
“Delicious foods with very good service! Noble and nice ambiance! Food There are mouthwatering meat with heartwarming tofu soup and delicious salad with such good delicious side dishes. Service All servers are super nice. They are asking if any side dishes are needed. Before asking the servers to bring more side dishes, I find out more salad and side dishes. Environment What a clean and noble environment it is! Overall This is my go-to K-BBQ place. If you are in the area, definitely check it out!“
“Great dinner! The menu has quite a few options and the great appetizers. We had a gift card so we tried the pork belly appetizers with white beans. The carmelization was perfect and the flavor was great. I had the mahi-mahi and it was cooked perfectly and had a nice crust with tender flaking inside. It looked like a small dish but it was rich with flavor and filling. My husband had the short rib which didn't even need a knife. It was so tender and also rich with flavor. I had their version of an old-fashioned and it had a nice sweet vanilla flavoring. It might be too sweet for some but I only had one drink. For dessert I had the chocolate mousse which was light and had a very mild flavor not overbearing sweetness. My husband tried the creme brulee and it was actually sweeter than the chocolate mousse. The sugar crystalization had a perfect char. We loved our meal and will head back again for their happy hour.“
Steak House • $$$
“Our first time at Leatherby's before Lion King. We thought enjoyed dinner. I had the apple goat cheese salad for my started, unusual & very tasty. For my entree I had branzino, delicious. My friend had the Bay Scallops which she loved. She also had the key lime tart for dessert. The service was excellent & the environment is nicely attired. We will return.“
“We had a huge party of 17. It was handled efficiently and with such great energy. Our server Helena kept everything in order and the food and drinks were timed perfectly. We were not her only table and not her only large party, but you wouldn’t have known it. Thank you again Helena!!“
“My family and I live close by and we finally got to try Black Angus. When we walked in, we were greeted by our host Justin. He was super friendly and took time to show us the best items on the menu. My wife's ribeye was delicious, and my son loved the artichoke dip! We were very pleased by the service that night and we will be back soon!“
“Food was just okay, nothing special. I ordered steak with shrimp and a bkaed potato. My baked potato was cold, steak was good but not cooked "medium" as ordered, it was well done instead...all gray inside. Broccoli side was fine and the warm bread was good. My shrimp arrived about 5 minutes after the rest of my food, the server said the kitchen was still working on it. When it did arrive, they were very small and only sort of warm. We went on a Saturday night and it was pumping....very crowded. Our server was on it, he did a great job, absolutely no complaints there.Plenty of parking there too.“
“Good ol' Black Angus, just the way I remember it. Had the Campfire Feast with my wife and two other couples. Lots of choices, we all had steaks and all were tasty and cooked just as requested. 6 nice shrimps in the shared (per couple) shrimp cocktail. The Mud Pie and the Cheese Cake founded out the meal. Kristina was our excellent waitress. She made us feel at home, gave us is plenty of time to make our selections, and helped the meal flow smoothly, with just the right time between courses. The kitchen staff cooked everything as ordered and well timed. We will definitely return!“
“I've heard a lot of mixed reviews about Fogo de Chao before going here and the price point was what stopped me from trying it. When I found an online ad about the FOGO $44, I was intrigued to finally try it. My boyfriend and I went to the location in Irvine and discovered they did this special at $49. When we walked in the hostesses didn't pay any attention to us and were talking with their backs turned to us. The ambiance is very nice, a dark environment with many seats close to each other. Our server Jake wasn't the most attentive to us as he kept skipping our table. The salad bar had extensive options and I really loved it! The meats came by our table very fast towards the beginning but slowed down after we had been sitting there for a while. Make sure to grab the freshly cut meat with tongs bc we weren't given any. It was a pretty nice experience with high quality meats, but I'm not sure we would come back at regular price. The desserts were full sized, although they ran out of 2 of the options when we ordered. Our waiter did allow us to choose one from the menu and comp it which was nice. I think we received the short end of the stick when it comes to service because we are younger. Not the best. Great experience for first timers though!“
“I stopped in to pick up a piece of Lemon Doberge Cake for my husband and I to enjoy for our anniversary. I had the pleasure of meeting Brian at the bar, who not only provided a wonderful service experience, but he helped to make my anniversary a memorable one. Thank you Brian and Del Frisco's!“
“I've been dining with Morton's for a while and it's usually for special occasions (graduations, Christmas, birthday's) So this past Easter was no exception. I made reservations, Which was super easy and they had my top time choice available. It helps when you make it early. We were greeted warmly at the door and seated right away. The environment was warm and inviting, not too loud even though they were busy. I never felt rushed and I never felt like I was waiting for service. We started off with cocktails and the bacon wrapped scallops, which are always delicious. Morton's bread is unique and tasty. I dream about their wedge salad that always comes out so cold and crisp. The cajun ribeye is always cooked to perfection. We also tried the truffle creamed corn, that's new to the menu and wow, fantastic. I ended our meal with coffee and it was so delicious. Thank you to the staff and management for checking on us and making sure we had a wonderful Easter. It was so great that I was back a week later! No special occasion needed!!“
“Love Mastro's. Have been going to this location for many years. It's a much quieter location than the Ocean Club in NPB, but still the same great quality. Only critique is that they tend to not scale well during busy nights like Valentine's Day and Mother's Day - would recommend considering another choice on those days. Otherwise, you'll get great service and food here!“
“We went there on a Sunday night when it was raining. We sat outside under the cover patio with the heaters. We were very comfortable. Enjoyed watching the sunset. We were there to celebrate a few April birthdays. The service was very good. The food was good. We had the prime rib. Yum! The staff was friendly. It is sad to see so many bad reviews. Watching the customers that were there, it looked like they were all having a good time. Yes, the restaurants can do a few improvements. Overall, it is good place to go grab dinner at. Especially at sunset. As mentioned before, handicap parking is at a lower level. We got there 10 mins before they opened. They did not have valet parking. Looking around it is a small parking lot. So, you can see why on their busier nights, they have to do valet parking.“
“Super delicious food. Our server was so nice and came to check on us every so often. Did wish we weren't seated right by the servers station though. I felt like I would almost drop one of their trays if I stood up. Other than that my valentine's date went well♡“