At this point, try to just give the bowl without any food.To be honest, I really like Chipotle, but if the employee's don't even put a good amount of food in the bowl, not even a spoon, is not worth going there and with those prices. Better go to other Chipotle, not this
Atmosphere: 2
Food: 1
Service: 1
Emily P.
I came in around 5pm on December 14th the girls bathroom one was clogged and the other one had no toilet paper. so I let the red hair girl and crystal know, so I could get toilet paper to use the bathroom. those girls weren't busy at all and ignored my request to use the bathroom left me almost peeing my pants cause they were bullshiting talking the whole time. that is so disrespectfu! if it wasn't for that nice girl around 5:47 Natalia by apologizing on her manger behalf for allowing those girls to bullshit and her coworkers! I would have been extremely upset but she handled the situation so well and fix it! she deserves my 3 stars!
Fernando S.
Went to get a burrito double meat cream and chesse and they charge 6.75 for less that 2oz of meat they fucken crazy i know iys expensive but come on 22 dls for a 4 inch burrito dont go these places anymore its a rip off!!and the food itsnot even that good!!
eliy6y6
They suck, always a bad attitude and dont even know how to serve! Its sad how they dont even know how to do there basic job. Even when they closed the lid on my food and wasnt even closed correctly and some food fell. They suck.
Atmosphere: 1
Food: 4
Service: 1
Recommended dishes: Chips
John Macias
Eat here sometimes, most of the time i think its not worth it because i can buy an eight layer veggie burrito for a lot cheaper. If im going to pay for a $12+ burrito, i expect the burrito to be pretty big, most of the time it isnt. Only reason I would come here is if I have no other choice, subway ran out of avocados and im frugal in regards to gas. I dont eat meat and chipotle offer sofritas. This last time i had to wait a bit because only one person was prepping, not a problem, the problem was when she used the cash register, with gloves, and kept the same gloves on ready to make my food. Research the term fomite, please. I passed.Vegetarian options: Didn’t get anything after all…
Atmosphere: 3
Food: 2
Service: 1
Cindyy B.
Brandon Rojas is such amazing employeer, he was really friendy and helpful, you guys should give him a raise.
Mona C.
I got here at 7pm n they didn't have chicken Also no corn or salsa,The store close at 10pmSo why did they have everything ready to close?This not the first time
Benjamin Carrillo
Pretty much everything was good with the exception of the amount of meat that's added every time is lesser than the average.
Atmosphere: 5
Food: 5
Service: 5
Taylor S.
Just say the time you actually close OR a time you stop accepting orders
Daisy R.
Came In around rush hour for a quick bite. I ordered the chicken bowl with brown rice, pinto beans, pico, extra corn salsa extra lettuce and cheese. My meat and beans were super salty.Service was fast and efficient Chips were on point Cashier was nice.Shopping center parking lot is spacious, but a little sketchy. Dine in area is also spacious and clean. Drink station was alittle under stocked and sticky.
One of the most flustered and absent-minded crew I have ever experienced. It wasn’t even 4 pm on Friday, most of them looked like zombies. Especially this young girl, the only female I noticed on site. Migraine or chronic pain was written all over her face, not a hint of welcoming or a smile. Not sure what med she had taken, or should have. She was just going through the motions. More pathetically, she tried to fuss with a few more or less napkins, while trays of them were sitting in the dining room. Probably she was incapable of noticing that I had just contributed my share in the tip jar. The whole dining experience was off; the touch and feel, awkward.At least three employees touched my food; I wondered if any more hands. In mid-way, one of them disappeared and re-emerged with some coins, then changed gloves and continued on with my order. I was really concerned about the sanitation, besides the disconnect. At the end, I was glad to grab more napkins and finish my food, then get the heck out!
Ava E.
This is my first Chipotle experience that I was unsatisfied with. At first, everything was going as normal. I ordered a Carne Asada bowl, and when the worker got to the meat they tossed it around in the container, then left with my bowl. They didn't go to the kitchen, but rather somewhere on the side behind the register. They came back with the carne asada but it looked lighter than usual, but I didn't think anything of it. I assumed they were making an effort to get a fresher batch, which I appreciated.I arrived at home to eat my bowl and found that the meat was not seasoned at all like it usually is. It was just dry, pulled meat with no sauce of any sort. (Maybe the worker was not aware of the meat being unseasoned?)My meal still tasted fine, however I was left a bit confused.
Cassie B.
If I could add less stars I would. This place is horrible with their workers! They closed their doors 30 mins early before the actual closed time but had 2 people that seem friends with the workers on a private date. Completely rude and unprofessional!
W
One of the most flustered and absent-minded crew I have ever experienced. It wasn’t even 4 pm on Friday, most of them looked like zombies. Especially this young girl, the only female I noticed on site. Migraine or chronic pain was written all over her face, not a hint of welcoming or a smile. Not sure what med she had taken, or should have. She was just going through the motions. More pathetically, she tried to fuss with a few more or less napkins, while trays of them were sitting in the dining room. Probably she was incapable of noticing that I had just contributed my share in the tip jar. The whole dining experience was off; the touch and feel, awkward.At least three employees touched my food; I wondered if any more hands. In mid-way, one of them disappeared and re-emerged with some coins, then changed gloves and continued on with my order. I was really concerned about the sanitation, besides the disconnect. At the end, I was glad to grab more napkins and finish my food, then get the heck out!
K L
One of the most flustered and absent-minded crew I have ever experienced. It wasn’t even 4 pm on Friday, most of them looked like zombies. Especially this young girl, the only female I noticed on site. Migraine or chronic pain was written all over her face, not a hint of welcoming or a smile. Not sure what med she had taken, or should have. She was just going through the motions. More pathetically, she tried to fuss with a few more or less napkins, while trays of them were sitting in the dining room. Probably she was incapable of noticing that I had just contributed my share in the tip jar. The whole dining experience was off; the touch and feel, awkward.At least three employees touched my food; I wondered if any more hands. In mid-way, one of them disappeared and re-emerged with some coins, then changed gloves and continued on with my order. I was really concerned about the sanitation, besides the disconnect. At the end, I was glad to grab more napkins and finish my food, then get the heck out!
At this point, try to just give the bowl without any food.To be honest, I really like Chipotle, but if the employee's don't even put a good amount of food in the bowl, not even a spoon, is not worth going there and with those prices. Better go to other Chipotle, not this
Atmosphere: 2
Food: 1
Service: 1
I came in around 5pm on December 14th the girls bathroom one was clogged and the other one had no toilet paper. so I let the red hair girl and crystal know, so I could get toilet paper to use the bathroom. those girls weren't busy at all and ignored my request to use the bathroom left me almost peeing my pants cause they were bullshiting talking the whole time. that is so disrespectfu! if it wasn't for that nice girl around 5:47 Natalia by apologizing on her manger behalf for allowing those girls to bullshit and her coworkers! I would have been extremely upset but she handled the situation so well and fix it! she deserves my 3 stars!
Went to get a burrito double meat cream and chesse and they charge 6.75 for less that 2oz of meat they fucken crazy i know iys expensive but come on 22 dls for a 4 inch burrito dont go these places anymore its a rip off!!and the food itsnot even that good!!
They suck, always a bad attitude and dont even know how to serve! Its sad how they dont even know how to do there basic job. Even when they closed the lid on my food and wasnt even closed correctly and some food fell. They suck.
Atmosphere: 1
Food: 4
Service: 1
Recommended dishes: Chips
Eat here sometimes, most of the time i think its not worth it because i can buy an eight layer veggie burrito for a lot cheaper. If im going to pay for a $12+ burrito, i expect the burrito to be pretty big, most of the time it isnt. Only reason I would come here is if I have no other choice, subway ran out of avocados and im frugal in regards to gas. I dont eat meat and chipotle offer sofritas. This last time i had to wait a bit because only one person was prepping, not a problem, the problem was when she used the cash register, with gloves, and kept the same gloves on ready to make my food. Research the term fomite, please. I passed.Vegetarian options: Didn’t get anything after all…
Atmosphere: 3
Food: 2
Service: 1
Brandon Rojas is such amazing employeer, he was really friendy and helpful, you guys should give him a raise.
I got here at 7pm n they didn't have chicken Also no corn or salsa,The store close at 10pmSo why did they have everything ready to close?This not the first time
Pretty much everything was good with the exception of the amount of meat that's added every time is lesser than the average.
Atmosphere: 5
Food: 5
Service: 5
Just say the time you actually close OR a time you stop accepting orders
Came In around rush hour for a quick bite. I ordered the chicken bowl with brown rice, pinto beans, pico, extra corn salsa extra lettuce and cheese. My meat and beans were super salty.Service was fast and efficient Chips were on point Cashier was nice.Shopping center parking lot is spacious, but a little sketchy. Dine in area is also spacious and clean. Drink station was alittle under stocked and sticky.
Restaurantji Recommends
One of the most flustered and absent-minded crew I have ever experienced. It wasn’t even 4 pm on Friday, most of them looked like zombies. Especially this young girl, the only female I noticed on site. Migraine or chronic pain was written all over her face, not a hint of welcoming or a smile. Not sure what med she had taken, or should have. She was just going through the motions. More pathetically, she tried to fuss with a few more or less napkins, while trays of them were sitting in the dining room. Probably she was incapable of noticing that I had just contributed my share in the tip jar. The whole dining experience was off; the touch and feel, awkward.At least three employees touched my food; I wondered if any more hands. In mid-way, one of them disappeared and re-emerged with some coins, then changed gloves and continued on with my order. I was really concerned about the sanitation, besides the disconnect. At the end, I was glad to grab more napkins and finish my food, then get the heck out!
This is my first Chipotle experience that I was unsatisfied with. At first, everything was going as normal. I ordered a Carne Asada bowl, and when the worker got to the meat they tossed it around in the container, then left with my bowl. They didn't go to the kitchen, but rather somewhere on the side behind the register. They came back with the carne asada but it looked lighter than usual, but I didn't think anything of it. I assumed they were making an effort to get a fresher batch, which I appreciated.I arrived at home to eat my bowl and found that the meat was not seasoned at all like it usually is. It was just dry, pulled meat with no sauce of any sort. (Maybe the worker was not aware of the meat being unseasoned?)My meal still tasted fine, however I was left a bit confused.
If I could add less stars I would. This place is horrible with their workers! They closed their doors 30 mins early before the actual closed time but had 2 people that seem friends with the workers on a private date. Completely rude and unprofessional!
One of the most flustered and absent-minded crew I have ever experienced. It wasn’t even 4 pm on Friday, most of them looked like zombies. Especially this young girl, the only female I noticed on site. Migraine or chronic pain was written all over her face, not a hint of welcoming or a smile. Not sure what med she had taken, or should have. She was just going through the motions. More pathetically, she tried to fuss with a few more or less napkins, while trays of them were sitting in the dining room. Probably she was incapable of noticing that I had just contributed my share in the tip jar. The whole dining experience was off; the touch and feel, awkward.At least three employees touched my food; I wondered if any more hands. In mid-way, one of them disappeared and re-emerged with some coins, then changed gloves and continued on with my order. I was really concerned about the sanitation, besides the disconnect. At the end, I was glad to grab more napkins and finish my food, then get the heck out!
One of the most flustered and absent-minded crew I have ever experienced. It wasn’t even 4 pm on Friday, most of them looked like zombies. Especially this young girl, the only female I noticed on site. Migraine or chronic pain was written all over her face, not a hint of welcoming or a smile. Not sure what med she had taken, or should have. She was just going through the motions. More pathetically, she tried to fuss with a few more or less napkins, while trays of them were sitting in the dining room. Probably she was incapable of noticing that I had just contributed my share in the tip jar. The whole dining experience was off; the touch and feel, awkward.At least three employees touched my food; I wondered if any more hands. In mid-way, one of them disappeared and re-emerged with some coins, then changed gloves and continued on with my order. I was really concerned about the sanitation, besides the disconnect. At the end, I was glad to grab more napkins and finish my food, then get the heck out!