Restaurants near San Miguel

“Always a wonderful experience!!! Melani is one of the nicest people you'll ever meet and really coming into her own as a talented wine maker. Each vintage is a joy to savor and especially while visiting her extended family...human and animal! Gilbert and her Grandpa are likely to steal your heart. Beautiful place and delicious wine makes this a must go to destination.”

“California’s second oldest bar!!! In a great little town I think older than our whole country! Be sure to burrito up at the corner market right before or after you rehydrate yourself in the company of locals and new friends in front of the wood burning stove and under the neon ?”

“Love this winery. The food is awesome. The way they do their pairing is great! Also the wine barrels give it the complete vibe that moves me! They are here to help in any way they can.”

“Superb wines (we joined the club!) Loved everything they poured. Charcuterie board was very nice, and staff was knowledgeable and unobtrusive. Beautiful setting too. A bit off the beaten path, and absolutely worth it.”

“Don't forget to go and taste these wonders, everything is homemade burger sandwich and pizza we tried everything for around 15 euros per person ☺️thank you for this moment in this unique place and very pleasant ”

“Conveniently located just a block off highway 101. Tucked away on a little side street. This offers the ambience of truly a small town agricultural community diner. No frills, no tablecloth just a comfortable feeling. With just nine or 10 tables inside additional seating outside. Primarily Mexican fare on the menu but a pretty wide selection. The service was great as the owner herself was our server. Come to find out it’s a family run operation. The food was certainly plentiful and mighty good. If you’re in the area, give it a try.”

“We really enjoyed the food and service at Taco Mafia in San Miguel. Would have gotten 5 stars if the salsa was a little less "smokey" and a little more spicy. Will definitely visit here in the future.”

“Menudo on the weekends is delicious with handmade tortillas. I highly recommend the CA burrito. In my opinion it's the best between Paso and SM only place I've had a better ca burrito was in San Diego. Carne asada nachos are also delicious. The tortilla chips are crunchy and don't get soggy right away. Sorry no pictures I never snap pics here always just dig inn”

“The best food I've had in the US and some of the best duck I've had in my entire life of eating a lot of duck! I'm French, love French food, very happy to have found this delightful place close to home. The staff was nice and helpful. The mood felt intimate and the service was smooth despite the restaurant being packed. We'll come back, for sure!”

“Such a unique tasting experience with the addition of the spiced cheeses! We had a great time and learned so much from Nick who was incredibly kind and knowledgeable. I can’t recommend this place enough. It was also cool to hear the story of the owners. I love how they’ve infused Indian culture throughout.”

“As a man from Tennessee and a lover of soul food, I can tell you, you'll not find any better than here. Dubs has the best chicken and catfish this side of the Mississippi and a strong contender for the other side. The atmosphere is laid back with some good tunes, and Dub walking around and talking with everyone and treating them like family. I can't recommend this place anymore cause they don't allow anymore more stars. Plus the portions are grandma size.”

“Vegan burgers were good. You can substitute Ziggy patty with Impossible patty if need be. Ziggy patty was more flavorful IMO. Ratchet fries comes with ground impossible patty as well. Highly recommend.Vegetarian options: Vegan burgers and tacos”

“Really nice place to eat. It was super busy with some large tables of people. Food was very good as well as the service. Of note, they automatically charge you 18.5% for a tip. I will be going back!”

“I have to say that when my fiancé came home with a $50 cake for my daughter's 13th birthday I was not happy. I had never had a Tres Leches cake before and my other daughter said they are overly sweet and really soggy. Sounded terrible to me. I reluctantly took a slice to make my 13 yr old birthday girl happy and to not waste an expensive cake. I am not exaggerating when I say that their Tres Leches cake is the BEST cake I have ever had. It is perfectly balanced and the strawberries in the whipped cream filling are to die for. I have always loved strawberry shortcake with half and half poured on top and this cake reminds me of that. My only suggestion would be to have more strawberries but that just because I'm greedy and love strawberries. There are very few times we have finished a purchased cake but I am happy to say not one slice went to waste. You will not be disappointed with this cake! In case you can't tell, I Highly recommend.”

“Such a cool place with a delicious menu. Best vegan sandwich I’ve ever had - smiling salami. I also got some cheeses, the Brie is a must try! Bonus,the people were incredibly sweet and helpful.”

“I picked up two pizzas last night for my wife and I. A Roasted Chicken Garlic and a Supreme. Both were excellent!! We really enjoyed them. The gentleman at the counter who made the pizzas was great. Very friendly and helpful. I'll be going back soon to give a try on other items on the menu.”

“We have been coming here for a couple of years. The service and food are always GREAT! Highly recommend their pork chili verde. It’s the absolute best in the area!!”

“Went twice while in town for gluten free chocolate muffin. So moist and delicious! The staff was warm welcoming and a little sassy! The toast off egg bites for carmelized yum factor.Dietary restrictions: Gf options”

“This experience was the highlight of our trip, and the most wonderful way to celebrate my in-laws 40 years of marriage! The wine and food pairings were perfection. Ian is so talented but overwhelmingly just kind, authentic and easy. It felt like we were being entertained by an old friend.Every part of the evening was over-the-top wonderful. He has created such a unique space that is so inviting, allows for easy connection and conversation, and ultimately exists to bring people together through wine and food we don’t get to experience on the regular. We could not have asked for anything more special. In a world that not often over-delivers- THANK YOU.”

“Great old school classic chicken fried steak and eggs after a full day of wine tasting! Yummy homemade biscuits and gravy. Friendly service. The place is thriving, they know what they're doing here. I'm sorry I didn't discover this before, now you've got a new fan!”

“Decided to try Italian on our recent trip to Paso Robles and we were thrilled with our selection. Started off with the Carpaccio tartufo which is a beef tenderloin with parmesan fonduta with shave black truffles. It is to die for. The raw beef melted in your mouth and the sauce was absolutely incredible. Since we were going Italian, we had to go with the pasta. I had the Fettuccine salsicca which was homemade pasta with pork sausage, fennel, fresh tomato, herbs and white wine. There was an empty plate when I was done. The portion was just right. Not too little, not too much. The service was as good as it gets and the ambiance was exactly what you'd expect if you want a great date night.”

“Quick stop turned into our only stop. The location is spectacular, the wine was excellent, Julia was even better, knowledgeable, kind and gracious. Truly wonderful way to spend an afternoon. We will return!”

“This is the best cafe in town! Clean and comfortable space with friendly and efficient staff. Highly recommend the Amstrdm Breakfast sando with croissant. the pastry is light and flaky, layered with tender eggs and avocado. Definitely ask for their famous homemade fermented hot sauce!”

“Such a great venue. We had so much fun at The Pour House. Outstanding music with The Jammies !! Owner even poured me a cold beer. Excellent service. Thank you staff !! See you all real soon.”

“You can't beat this place for the price, quality, quantity of food and the selection. A sandwich can easily be half-eaten and finished for dinner.Everything is fresh, presentable and absolutely delicious.I'd come here for lunch every day if I could.”

“The food and service is excellent.. They serve a lot of food... It definitely became my wife's & my place to go for breakfast and lunch! I highly recommend it!!!”

“Great experience with Kirk who took care of us, showed us the caves and introduced us to some fabulous wines. Looking forward to enjoying the wines we purchased.”

“Had food delivered to our campsite . Man was the pizza good we got the Greek pizza. So delicious. We also got just the plain cheese. It took an hour to get to us sadly but it was worth it & it was still warm which is a plus!!!!”

“Alejandro was absolutely the best! He made it such a wonderful experience for us and our first time visiting Daou! Every single wine was delicious especially the Patrimony Cab. It was also one of the best views. Definitely take your time and order dinner and enjoy the views and ambiance ❤️”

“It was my husband's birthday today and he woke up choosing to drive 2 1/2 hrs in the rain to have lunch here.His tri-tip sandwich was fantastic, my chicken piccata was tasty & our red wine flight was delightful.But what made our experience so special was Lisa!!She heard I preferred sweet wines, so surprised me with a tasting of the Pineapple Chili to our table.Because it was my husband's birthday she treated him to a cupcake!We were so touched by her thoughtfulness!Because of her, we bought wine to go & will return for my birthday in 6 weeks.Thx Lisa!”