“I absolutely LOVE poke poke fish bar! This is the only place in the South Bay I will go for poke! It is high quality and delicious food. Anytime I get dragged into getting poke anywhere else I’m just comparing it to this place and they are never as good.“
“We LOVE this place, it's our go-to fusion! Don't remember when we didn't like any dish, the appetizers are wonderful (Jalapeno poppers and I forget all the names but you can see in the photos what we've ordered). The rolls are fantastic and they do have photos of them so you know what you're getting. Two things to note: they did increase prices during the last year which is understandable given inflation. Also, the place is situated next door to a "dive bar" so while there's plenty of lighting in the parking lot etc and it's perfectly safe, you won't have the "nice dining out" experience until you get into the restaurant.“
“Came here around 6:30pm on a sunday night and waited for around 30 minutes for a party of 3. I ordered the Chirashi Don Deluxe, which was $13 pricier than the regular chirashi don for a tiny piece of uni and sweet shrimp, which was not really worth it imo. However, all the fish were super high quality. I also liked that there was a good mix of red and white fish, lean and fatty cuts, and the addition of tamago, scallop, and ikura. The sushi rice was perfectly cooked and seasoned. The portion was huge as well - I'd probably share this chirashi don with a friend if I were to get it again. I definitely would come back for the great fish quality.“
“They seem to have finally sorted things out here. They xfered ownership awhile ago, then the plandemic so... I ordered shrimp tempura appetizer, salad, Hamachi sashimi app, and ca rolls. Everything was very good. It's back up to the quality that's kept me coming back for 30+ years.The way they bag stuff is clunky. Staples... like 5 to close a little bag lol.“
“Nice upscale seafood bar and hang out spot. The atmosphere is chill, the staff is super friendly. I got the fish and chips with an old fashioned to drink. The food was flavorful, the fish was fried perfectly, it was not over cooked like other spots. The fish itself was fluffy and soft. It also came with some coleslaw as well. The cocktail was good. Decent pour, just the average amount of bourbon. Overall I would definitely recommend this place if you got a group of family or friends just wanting a chill spot to hangs out and have good seafood!“
“?Yosenabe $19The store owner said that the soup is made from bonito, scallops, and kombu, and it tastes very light. Think about it from another aspect, so we can also savor the original flavor of the ingredients?!There are many kinds of ingredients, including seafood, chicken, tofu and vegetables.I feel like this pot has relatively high requirements for ingredients. I really don’t like this one. It doesn’t have enough freshness and no dipping sauce. Although it’s healthy, it’s really tasteless.?Chicken Kara Age $8.5This family may advocate healthy eating. Even Tang Yang’s fried chicken is basically oil-free!So its fried chicken is not crispy on the outside and juicy on the inside!“
“Atmosphere is excellent everything is clean and visually appealing. They play soft instrumental music in the background but you can still hear the water feature clearly. The prices are similar to other middle cost sushi restaurants putting you back 15-20 for a specialty roll. The man who prepared my sushi was skilled, he was able to meticulously assemble my rolls with minimal handling, a testament to years of skill. The rolls were excellent 9.5/10 the rice is the perfect texture soft with just a hint of bite with a slight sweet flavor. The fish was good quality sliced expertly it wasn't chewy and tasted very fresh. They also have a variety of other "Japanese" dishes like karaage bowls for the family members that don't like sushi. Side note they have a weekday sushi deal that comes with a California roll and another roll from a limited list for about $18. Handicap friends be aware there isn't direct parking lot access it is a hundred feet or so from the parking lot but the walkway is well paved and spacious. A great establishment to eat at, if you want to introduce a friend to sushi do it hear, if they still don't like it I doubt they ever will!“
“I ordered takeout through Uber Eats from this place, so can't comment about the service and atmosphere of this place. I got the spicy dragon roll, gyoza and salmon teriyaki entree. The gyoza was standard and it was a slight let down because it wasn't warm, but that's completely on the Uber driver as he had to make a few deliveries on the way. The spicy dragon roll was disappointing, it wasn't spicy at all and the sushi roll's rice didn't appear spot on. The salmon teriyaki was standard and decent. However the miso soup was plain bad, too watery and lacking flavor.“