“This has been a favorite of mine for over 15 years. The pepperoni pizza is the BEST pizza in town. 2 for 1 Happy Hour is great. If you like sports they have every game playing on so many TVs! Great bartenders and servers. It's an awesome place !“
“Definitely tough finding good pizza places in LA originally being from New York, but I do think Fernanda's goes on my list of the better ones worth trying. Super fresh and nicely thin sliced pizza. The gentleman who helped me was also very kind and made it easy to order. NOTE: The store itself is a bit hidden in the parking lot so I've attached a photo to help locate it.“
“We dined in for lunch midweek. We were the only customers. Reno’s has been on Ventura Blvd for many years. Back in the day, well known actors and other celebrities came dined here. This was our first time here. We enjoyed or pizza and cheesesteak sandwiches. The pizza was thin crust and very flavorful. The sandwich was a little light on meat, but the cheese and bread were excellent. This is in a strip mall, so there’s not a lot of atmosphere per se. Bur it’s open and spacious with lots of natural light from the wall to wall windows. It’s easy to imagine a large, noisy lunch crowd. Recommended.Parking: Strip mall parking lot. Parking in the street is available.“
“Easily my new favorite pizza joint. Just too bad it is a bit of a drive for me from Burbank. I have always wanted to try their pizza when I visited New York, but since they opened one nearby, I don't have to bother with a cab ride while I'm in NYC. I have been here a few times now and being I can't finish a pizza to myself, I have only ordered by the slice. So if ordering by the slice for a pizza that may have been sitting is good, I can't wait to have a group with me that would allow me to order a full pizza. I have been reluctant to order and take a full pizza to-go, because of how long it would have to sit during the drive. I have had the Spicy Spring, Spicy Vodka, and The Naughty Pie. I'm torn on which I should get when I return.“
“Our favorite is the Diavola pizza - its rustic, wood fired, and has just the right amount of spice with the spicy salami. The restaurant frequently sends out coupons for desert or pizza deals, make sure to try the Nutella zepolle - they are delectably fried and tossed in sugar. Very friendly staff who always make sure to get your pizza to you on time.“
“Came in to order their spaghetti with meat sauce and it came with a full 10" loaf of bread. The owner that was helping me was super nice and quite a character. The bread was stale and definitely not fresh. The garlic spread on the bread was just ok. I thought it was a little light on the garlic and the fact that the bread was kind of stale didn't leave a good impression. The spaghetti, however, was better than I thought. It came with a few slices of melted mozzarella cheese on top. There was pieces of broken up meatball with the pasta. The sauce was not overly tangy. I kind of liked it. Although I would have like my pasta to be a little more on the al dente side. Definitely will come back here to try their pizza special.“
“Amazing most delicious pizza I’ve EVER had. I hardly ever write reviews but this one is worth the time. Not only was the cashier extremely knowledgeable but everything he suggested was beyond on point. I had the Famous Original pizza which is what they are known for and man is it worth every bite!“
“Okay this is going to be a long review1-beautiful atmosphere, well done ✅2-wonderful friendly staff, well done ✅3-as a very first time customer i did my research and read many reviews before fully committing to trying out this restaurant3B- I agree with everyone who shared their opinion of “leaving here hungry”3C- the food is absolutely delicious BUT the price ratio and plate proportions are off4- have you ever heard of Grandville4B- this restaurant could be Grandville’s twin, you are so close and yet just not there5- the advertised drink menu is so short and limited but in truth the bar can make many more traditional cocktails you just have to ask- the menu should show more of these options6- overall I believe this restaurant will survive but as a business can improve and dig deeper into fully servicing a bigger presentation of the community successful vs becoming a limited community customer pleaser7- i am going to put 5 stars but i am wishing i could give 4.5 stars- really wish google offered half star options“
“Spicy buffalo pizza: only a hint of gamey-ness from the buffalo meatballs that went well with the cheese, and the sweet & tanginess of the grilled onion and Frank’s red hot sauce. Reasonably priced.Parking: Street parking kinda tough to find. Went around the block and finally found one. Typical for LA I suppose.“
“I'm from NJ and lived and worked in The City for over 15 years and this pizza is the closest to NY pizza I've had since I've lived in LA for the last 20 years, I haven't had anything else from here, but I definitely recommend the pizza.“
“On a night where every table was full, the service Team did an exceptional job of serving us a great meal. They were down two servers. With a full house. Our food was exceptional. I've had Branzino from Studio City to Westlake Village. The Chef prepares the dish with flavor and perfectly cooked. Isaac was the man the lead his back waiters to success. Everyone stepped up and made it a great evening. It could easily have gone the other way if it weren't for calm attitudes, big smiles and a real desire to please customers.“
“This is by far and away the best pizza in LA! We pilgrimage from the beach to Papa Vin’s pizza oasis. All the ingredients are made fresh in house. It’s all run by the friendliest family. Do yourself a favor and dine in to experience it piping hot straight from the oven. ONLY CON: all other pizza is subpar after eating here.“