Dickens 300 Prime

We had reservations for a party at 5 on a Saturday night. We were seated at a table that should be for a party of four so we were quit cozy. When our waitress saw this, she promptly asked us if we'd like a bigger table and moved us to a more appropriate sized table. The lighting was much better too. The food was delicious! I had the ribeye sandwhich. T8he roll that is on has a crunchy out layer but the inside is soft and fresh. The steak was nicely seasoned and cooked leaving...read full review

There was a challenge when we arrived as we had a Groupon deal. It eventually got rectified. It could have been handled better. Bur once it was rectified, all was good. The food was very good and the value good - even without a Groupon deal - very reasonable prices. We will go back.

Under new ownership. Executive Chef Bill Lusk and his wife Danielle are the new owners who hail from South Carolina. South Carolina’s loss is Longmont’s gain! We stopped in for dinner last night and were treated to great, innovative food packed with intricate and deep flavors. I had the chimichurri burger with pico de gallo, homemade queso fresco and chimichurri. It was wonderfully flavorful, a good portion and hot. Companion had the pork chops which were bathed in flavors...read full review