“I recommend EVERYTHING, there appatizers and cocktails were amazing, which we 2 nights ago, and last night I had to try there steaks, and again I was blown away. I had the CAB BONE IN TENDERLOIN, Oscar style. WOW!! Steak was done perfect, and taste amazing.. They have the most polite staff on the beach, our bartender (gabriella) was amazing, and if my wife would let me I would eat there every night of our vacation!!!“
“I came in with my husband for an early dinner and, as usual, had a great experience. This place always hits the mark when it comes to consistency. Steve T. , our server, who really made our visit special with his prompt service, great suggestions, and professional demeanor. The food was delicious, cooked to perfection, and the restaurant was clean and inviting. It's definitely a place to eat!“
“The quality of food is excellent. Staff is exceptionally friendly and accommodating. Special recognition for Kelly and Eric for breakfast service, and most especially Lori for dinner service. Lori and the kitchen staff accommodated us at closing time on our 1st night, provided suggestions for our trips to the ballpark and the surrounding area, and provide fantastic service at dinner on our last night!“
“I just have to tell everyone how excellent our trip to The Outback in Largo was tonight. There was no wait. From the moment we were seated, Wyatt, our server, was right there getting our drink order, a perfect blooming onion with extra sauce. We were a party of 5, but that didn’t slow Wyatt down at all. Between Wyatt, Dana, the manager and team members, we were checked on every few minutes. Our drinks were never empty, our bread was warm with lots of butter. The salad and creamy onion soups were excellent. Our steaks and hubby’s steak and lobster were perfection. Big thank you to our Largo Outback. You made us feel like royalty. Everything was ⭐️⭐️⭐️⭐️⭐️ Thank you, Greg Sr, Donna, Greg Jr, Julia and Savannah Givens. We will be back ❤️“
“Food was good. Service seemed to space a bit every now and then. I didn’t particularly mind but some of my party noticed and were annoyed and brought it up a few times. We were outside in a table near the door that imo probably should just be axed, it’s not a great spot for a table. People kept trying to smoke right by us.Anywho food was good which is all that really matters. I got the blackened grouper with a beet risotto.“
“I love this place. I ordered the chicken Parmesan, broccoli, sweet potatoes, and salad. Everything was great. The only issue I had was that the salad had too much dressing. in the future, I will order the dressing on the side. The staff are super nice. I was a bit busy and I did have to wait about 20 mins when we got there. but it was worth the wait. They bring hot bread and butter it's so delicious.“
“From walking in the door to walking out, our experience with this Outback was AMAZING !!Brandon our waiter and all the others that assisted as well as Kaitlyn, the manager, were very professional and prompt. We are from Indiana and this is by far the BEST we have ever had.“
“I haven't been to Outback Steakhouse for several years. My absence wasn't based on anything. We merely went elsewhere.The restraint was spotless and the service friendly and efficient. I normally talk about when we had but it has been a bit over a week and I don't remember exact details - I had fried shrimp but don't remember what my sister had. I do remember we both enjoyed it immensely.“
“Somehow my original review was only 2 stars. I will take full responsibility for this mistake because my dining experience was far beyond 5. We had a larger party (7) and enjoyed every moment of the atmosphere and food. The wait staff was amazing and helped celebrate my son’s birthday. I had the filet and it was cooked to perfection, I would also suggest the house salad that was hyped up when asked if it was good….. update… it was fantastic. Lastly I need to mention the singer we had, I didn’t catch her name but I found myself singing along with her as we ate . A+ all around“