Yes. More than a steak house. Another of my frequent locals places for the past 10+ years. Many dietary options for dining. The experience is enhanced by The bar and run by Edward a mixologist. A hind at your desired taste of the night and a new creation is made. The bar bites are phenomenal especially the burger. Best in town. My guest’s favorites are the wagu fillet and prime rib. Consistent quality. I’m a bit of the opposite and don’t usually eat meat except for the lamb chops and burgers plus bites of their dishes. From salads to seafood there are options for all. Part of the Landry group. For the next step up in steaks go to Maestro in Fort Lauderdale. Very high end also part of Landry Group. If you ask there’s now a souffle dessert not listed on the menu. Pics are from recent visits.
When say "A-1" service! Alfonso the GM rolled out the red carpet. I really wish every experience with everything was like the service he provided me and my husband for our intimate date night. The crab cake was exceptional, the lobster bisque was exquisite! & the Ribeye was to DIE for. Thank you Alfonso for such a great experience. I will always recommend Morton's Ft. Lauderdale anytime for all occasions!
Very impressed. So those of you who follow me know that I struggle being impressed with steak house type restaurants as I cook a mean steak myself. Well tonight we won the trifecta! The steak was amazing. The service from AJ and the entire team at Morton’s was outstanding and to top it off the sides, the appetizers, the ambiance, the wine, it was all top notch. We went there tonight knowing that we were going to spend what one might expect to at a nice restaurant to leave happy and we were successful. In fact, I feel like we had a great deal. Not only based on quality of service and food but also on value. Our meal, which we shared a Ceasar salad (recommended) and enjoyed some bread loaf (wow that is huge and tasty) but the steaks….wow. The way they prepare and deliver was outstanding. I would highly recommend the truffle butter if you have a steak. Amazing taste additive. All in all, we were very pleased to be there. Happy to meet AJ and the rest of the Morton’s team and will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
Thomas Michalak
$426.59 which was what I expected. If only it was worth the expense. HOWEVER, WORST SERVICE EVER! I called Mortons Fort Lauderdale number to complain. I got an employee responsible for Puerto Rico. This was a VERY BAD EXPERIENCE. Ordered a crab cake which was MEDIOCRE. My Caesar salad I ate was also mediocre. My guest got the wrong salad. She ordered chopped, not Caesar. My dry aged rib eye was served WELL DONE; NOT MEDIUM! The Wagyu FILET was served with, "it comes with ginger butter", even though she ordered Steak Sauce. The Lobster Mac and cheese = good, the creamed spinach = good, mushrooms/onions = good. The bananas foster cheesecake was good. The mixed berry dessert? Was that a joke? (we are not laughing!) We couldn't have the chocolate cake as it takes 30minutes to cook. You just wanted to leave! Three hours to eat dinner because you are "under staffed." WORST THING: our to go bags were SWITCHED and I got my guest's food to take home and throw out. The $18 martini at the bar was served by someone who couldn't look me in the eye. They did not want to bother to serve me.Parking: This place sucks, just spend your money elsewhere.
Service was absolutely terrible. Took 30+ mins to just pour our waters. Took an hour and half to get our food and it was not busy. Steak was dry and chewy after ordering a medium well, it was well done and there was no pink. Waiter never came and checked on us during our dining to see how the food was. Was not worth our time or money for a below mediocre steak. Another guest ordered a medium steak and it was not tender at all and was almost medium well. Would not recommend.
Atmosphere: 3
Food: 1
Service: 1
Delano S
Great atmosphere, we have been going here for years and its always been a great place to meet up wit friends for family hour or sit down for a great meal.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Morton's Prime Burger and French Fries
J. White
Took my wife here on our anniversary. Our server Daniel was exceptional. The quality of food was excellent. Gotta try the banana fosters cheesecake ?
Atmosphere: 5
Food: 5
Service: 5
Andrew Stewart
Morton's Steakhouse was absolutely amazing loved it food, amongst everything was amazing. Joshua was an excellent server great attention to detail with knowing the menu and food selections from his own experience as well of trying the food to recommend great dishes to try and giving all the knowledge to help making the best decisions very honest. Great customer service we had everything we needed and wanted from the time Joshua first sat us down. He had a great personality, spirit about him, and had a passion for his job much appreciated ? thank you Joshua you made our night. You need a raise and if you had one recently you need another.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Prime Cajun Ribeye Steak, Morton's Legendary Hot Chocolate Cake, Lobster Macaroni & Cheese, Salad
First time here. Loved our server, I believe his name was Pierre. Best part of the experience. Disappointed that we ordered the baked corn soufflé and was not informed that it would be spicy. Again very good just a high spice level that was unexpected . Also the steak was medium rare when asked for medium. Again still very good. I still give it 4 stars as it was an amazing experience and an amazing meal. Just some suggestions
Mason
Just dined here for my wedding anniversary and had a terrific time! The food was delicious and Alvaro, our waiter, was very kind and attentive. We will be back for sure!
This place was very good, it had delicious food and this place did not disappoint.
Atmosphere: 5
Food: 4
Service: 5
RhondaS
Our waitress was a doll. Loved her Brooklyn accent. She was so sweet and attentive.Food as always was delicious. Only regret was the sour cream mash potatoes. No flavor. Needed salt. The steaks were cooked to perfection. Pork belly appetizer was delicious.Corn soufflé is one of our favorites. Martinis were perfect.
William Quigley
If dining at Mortons Steakhouse in Fort Lauderdale ask for Alvaro. The food was amazing and Alvaro service is even better!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Onion Bread, Prime Cajun Ribeye Steak, Creamed Spinach
Erica ..
Love this Mortons for happy hour, special occasions or dinner. The chop salad is bomb, so is the bread and the Wagyu steak. It is quiet, there is usually no weight and the food is always great.
Wm Vanartsdalen
We will never return to MORTONS EVER,ABSOLUTLEY HORRIBLE FOOD MANAGER PLACE
Yes. More than a steak house. Another of my frequent locals places for the past 10+ years. Many dietary options for dining. The experience is enhanced by The bar and run by Edward a mixologist. A hind at your desired taste of the night and a new creation is made. The bar bites are phenomenal especially the burger. Best in town. My guest’s favorites are the wagu fillet and prime rib. Consistent quality. I’m a bit of the opposite and don’t usually eat meat except for the lamb chops and burgers plus bites of their dishes. From salads to seafood there are options for all. Part of the Landry group. For the next step up in steaks go to Maestro in Fort Lauderdale. Very high end also part of Landry Group. If you ask there’s now a souffle dessert not listed on the menu. Pics are from recent visits.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Lobster Bisque, Morton's Classic Filet Oscar, Jumbo Grilled Asparagus, Morton's Iceberg Wedge, Creamed Spinach, Lobster Macaroni & Cheese, Mashed Potatoes, Salad
When say "A-1" service! Alfonso the GM rolled out the red carpet. I really wish every experience with everything was like the service he provided me and my husband for our intimate date night. The crab cake was exceptional, the lobster bisque was exquisite! & the Ribeye was to DIE for. Thank you Alfonso for such a great experience. I will always recommend Morton's Ft. Lauderdale anytime for all occasions!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Key Lime Pie, Prime Cajun Ribeye Steak, Jumbo Grilled Asparagus
Very impressed. So those of you who follow me know that I struggle being impressed with steak house type restaurants as I cook a mean steak myself. Well tonight we won the trifecta! The steak was amazing. The service from AJ and the entire team at Morton’s was outstanding and to top it off the sides, the appetizers, the ambiance, the wine, it was all top notch. We went there tonight knowing that we were going to spend what one might expect to at a nice restaurant to leave happy and we were successful. In fact, I feel like we had a great deal. Not only based on quality of service and food but also on value. Our meal, which we shared a Ceasar salad (recommended) and enjoyed some bread loaf (wow that is huge and tasty) but the steaks….wow. The way they prepare and deliver was outstanding. I would highly recommend the truffle butter if you have a steak. Amazing taste additive. All in all, we were very pleased to be there. Happy to meet AJ and the rest of the Morton’s team and will definitely be back.
Atmosphere: 5
Food: 5
Service: 5
$426.59 which was what I expected. If only it was worth the expense. HOWEVER, WORST SERVICE EVER! I called Mortons Fort Lauderdale number to complain. I got an employee responsible for Puerto Rico. This was a VERY BAD EXPERIENCE. Ordered a crab cake which was MEDIOCRE. My Caesar salad I ate was also mediocre. My guest got the wrong salad. She ordered chopped, not Caesar. My dry aged rib eye was served WELL DONE; NOT MEDIUM! The Wagyu FILET was served with, "it comes with ginger butter", even though she ordered Steak Sauce. The Lobster Mac and cheese = good, the creamed spinach = good, mushrooms/onions = good. The bananas foster cheesecake was good. The mixed berry dessert? Was that a joke? (we are not laughing!) We couldn't have the chocolate cake as it takes 30minutes to cook. You just wanted to leave! Three hours to eat dinner because you are "under staffed." WORST THING: our to go bags were SWITCHED and I got my guest's food to take home and throw out. The $18 martini at the bar was served by someone who couldn't look me in the eye. They did not want to bother to serve me.Parking: This place sucks, just spend your money elsewhere.
Atmosphere: 2
Food: 3
Service: 1
Recommended dishes: Onion Bread, Creamed Spinach, Lobster Macaroni & Cheese
Service was absolutely terrible. Took 30+ mins to just pour our waters. Took an hour and half to get our food and it was not busy. Steak was dry and chewy after ordering a medium well, it was well done and there was no pink. Waiter never came and checked on us during our dining to see how the food was. Was not worth our time or money for a below mediocre steak. Another guest ordered a medium steak and it was not tender at all and was almost medium well. Would not recommend.
Atmosphere: 3
Food: 1
Service: 1
Great atmosphere, we have been going here for years and its always been a great place to meet up wit friends for family hour or sit down for a great meal.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Morton's Prime Burger and French Fries
Took my wife here on our anniversary. Our server Daniel was exceptional. The quality of food was excellent. Gotta try the banana fosters cheesecake ?
Atmosphere: 5
Food: 5
Service: 5
Morton's Steakhouse was absolutely amazing loved it food, amongst everything was amazing. Joshua was an excellent server great attention to detail with knowing the menu and food selections from his own experience as well of trying the food to recommend great dishes to try and giving all the knowledge to help making the best decisions very honest. Great customer service we had everything we needed and wanted from the time Joshua first sat us down. He had a great personality, spirit about him, and had a passion for his job much appreciated ? thank you Joshua you made our night. You need a raise and if you had one recently you need another.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Prime Cajun Ribeye Steak, Morton's Legendary Hot Chocolate Cake, Lobster Macaroni & Cheese, Salad
First time here. Loved our server, I believe his name was Pierre. Best part of the experience. Disappointed that we ordered the baked corn soufflé and was not informed that it would be spicy. Again very good just a high spice level that was unexpected . Also the steak was medium rare when asked for medium. Again still very good. I still give it 4 stars as it was an amazing experience and an amazing meal. Just some suggestions
Just dined here for my wedding anniversary and had a terrific time! The food was delicious and Alvaro, our waiter, was very kind and attentive. We will be back for sure!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Morton's Legendary Hot Chocolate Cake, Lobster Macaroni & Cheese, Chocolate Cake
Restaurantji Recommends
This place was very good, it had delicious food and this place did not disappoint.
Atmosphere: 5
Food: 4
Service: 5
Our waitress was a doll. Loved her Brooklyn accent. She was so sweet and attentive.Food as always was delicious. Only regret was the sour cream mash potatoes. No flavor. Needed salt. The steaks were cooked to perfection. Pork belly appetizer was delicious.Corn soufflé is one of our favorites. Martinis were perfect.
If dining at Mortons Steakhouse in Fort Lauderdale ask for Alvaro. The food was amazing and Alvaro service is even better!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Onion Bread, Prime Cajun Ribeye Steak, Creamed Spinach
Love this Mortons for happy hour, special occasions or dinner. The chop salad is bomb, so is the bread and the Wagyu steak. It is quiet, there is usually no weight and the food is always great.
We will never return to MORTONS EVER,ABSOLUTLEY HORRIBLE FOOD MANAGER PLACE