“I frequent brysons to hang out with friends and grab drinks and I must say we always feel very welcomed here. After a few drinks we usually grab some fries and the wings which are THE BEST thing to grab off their menu. The price point of the drinks and the food is not bank breaking which is a big selling point for a dive bar. Will continue to come here and enjoy the staffs company and conversation.Parking: The bar has its own lot but if you arrive too late it tends to fill up.”
“So good authentic from the Dominican soda to the fresh fried empanadas, red beans and rice, and the most delicious cake I’ve had in a long time I guarantee, you will love ”
“Great old school place located near a community town by the airport in the Miami Springs area. Sandwiches are well prepared. Sports diner atmosphere and feel. With pictured autograph Miami Dolphins memorabilia inside. Recommend the burger sandwich ? tastes like a Whopper. Friendly cooks.Vegetarian options: PlentyParking: Next to other restaurants and fast foods. Dennys next door.Kid-friendliness: YesWheelchair accessibility: Yes”
“This was a wonderful experience for my family. The food was good however that wasn't what made the experience for me. It was the star selling employee Gustavo. We were having trouble ordering our food when that wonderful young gentleman assisted us with the issue as well as attending the drive through. We were also having a rough day so hearing his voice made our family feel special as he was giving us a wonderful story about himself and the struggles he's gone through and overcame. Overall I'm glad to meet this man as he provided not only us excellent service but others. Also it turns out that Gustavo once saved a close friend of ours from a burning house which at this point Gustavo is playing a vital role in my families life but likely other too.”
“I got a limited time only meal for $6.99. Very tasty and good price, but the size was one of the smallest they had, and the regular items were outrageously overpriced.”
“Delicious Vietnamese cuisine served in an unpretentious atmosphere. I’ve been here 3 times and menu items have changed a few times but mostly for the better. The pork ribs are way better today than the first time we visited. Please bring back the pork belly experience !! It was so much more interesting than the lamb experience. Better yet - serve both to make everyone happy! The grilled okra with the pork belly were so good !!”
“We tried almost everything on the menu. Everything was delicious and I experienced flavors I had never tasted before. The service was epic even though the place was jammed.”
“Boia De is very special. Bold flavor with a delicate execution. The staff are humbly proud of their accomplishments and the Michelin Star is well deserved. The smoked muscles were delicious you need them. Steak tar-tar you must have. The gnocchi will change your life and the lamb could alter they ways of man & possibly change the world. No liquor needed here. Creative mixology with sake & Pilsner will make you happy. Desert a must… buy 2. Or 3.. Love from Mary & Peter”
“I love this place. Food, service, and atmosphere is amazing! Shout out to Sean! Always knowledgeable and friendly. Definitely recommend this spot to locals and tourist alike. Love love love! :)”
“Super delighted with this restaurant, the food has been fabulous, the baklava please delicious, I loved everything we ate. The restaurant is super cozy with decoration thought out in detail. Its owner is super attentive to everyone. And the waiters were very friendly, they gave us good service.”
“The food and service were exceptional. The lardo di colonnata appetizer (with the black truffle honey) was the star of the show. Actually, each subsequent dish was also the start of the show. The tomato based pasta was super flavorful and the vanilla panna cotta ended the night on a very high note.”
“Came for a bday dinner with another couple. We had a wonderful time. Food was amazing. Nick P was our server and the service was amazing. My friend and I are both pregnant and we asked for a bottle of water at the table instead of having to ask and he was wonderful by giving us a bottle. We are so happy to have celebrated here. Thanks nick”
“My family went for Sunday Brunch. Started with their perfect pretzel, then their appetizer spread which had a beautifully smoked salmon and crispy latkes. Followed by a chicken schnitzel that was a top 3 for us. Lastly we completed the meal with a sweet potato pancake and French onion burger. We paired that all with a German sav blanc. We were really impressed with the quality of the food. So comforting but definitely executed well. Prices are fair and we left absolutely stuffed. Perfect spot for brunch. Decor was cool and service was attentive and friendly. They also had some nice music playing. We left wondering when we’ll return.Kid-friendliness: Staff was nice and with the booths and relaxed atmosphere. Not too stimulating. Also no kid can refuse a chicken schnitzel.”
“We went to The Lion & The Rambler recently for my wife's birthday. I give this restaurant the highest praise possible. Exceeded all expectations. Strongly recommend, but only if you like astonishingly good food and great service. Compliments to Chef Michael!”
“From the moment you enter Café La Trova, you are surrounded by a vibrant atmosphere that promises an exceptional night. The staff welcomes you with a warmth that makes you feel at home. But what really stands out are their mojitos: a perfect mix of quality rum, freshness of mint, sweetness of sugar and just the right touch of lemon. Each sip is a trip to Havana without leaving the city. Without a doubt, Café La Trova is a hidden treasure that offers a sensory experience that will leave you wanting to come back for more.”
“we fly to Miami several times a year and always stop here to enjoy the food, atmosphere, and amazing service. Mauricio is “the best” every time he serves us !!!!!”
“I swear, anyone who complains about this restaurant must be a Mcdonalds fan. There is not one thing bad about this amazing experience other than the cost (which is worth every penny, but it makes our opportunity to visit limited) and the fact that since their opening they removed my favorite dish which was the soft crab bao bun. That was the most amazing thing I have ever tasted. It was soft, crsphy, hot, sweet and tangy all in one bite.We went for our 29th anniversary last night and it did not disappoint. Amazing cocktails and every bite is an adventure. It seems every restaurant has the typical factory food....fried calamari, steamed shrimp and on and on. There is not one thing on this menu that is typical. Each item has supremely high flavor and quality. One dish pictured, was Mimmos Burrata. It was so incredible I will dream about it until the next visit. Oh and the caromon donuts - honestly they take you to heaven.Environment and service could not be better.I am so happy that they reopened. Thank you for serving us in South Florida. We are blessed! Until next time!”
“Great food, music, mojito and dinners. Best Cuban food ever!! Everything about it makes you want to stay and visit all day. Thank you for making my birthday such a wonderful night that I will never forget.”
“O’Neal took great care of us! Greeting and sat down AS SOON AS we turned to walk thru the door. So friendly. Great drinks and food selections. Loved my omelette!Parking: Located directly beside the parking garage.”
“Nice bustling atmosphere in the heart of Miami’s design district. While the sushi bar doesn’t have the aesthetic of an upscale sushi joint, the sushi itself is exceptionally good. A nice, relaxed, vibe, with no pretentiousness. Just quality sushi.”
“The star of the visit was obviously the food. The sandwiches were outstanding. The hype was strong and I was worried that there would be a let down. Worry not, if you enjoy a good cubano or just a sandwich fan, Sanguich is a required stop in Miami. Besides the cubano, the pan con lechon was also outstanding.Cafecito did not disappoint. Service was also great for how busy they were.The only downside to Sanguich is their location. Limited parking in front of the restaurant and the restaurant itself is tiny. Rent would be more, but they really should expand to a bigger location to be able to serve more diners quicker.”
“Delicious Omakaze experience with a wide variety of sashimi and rolls. My fave was the shiitake rolls. And I was obsessed with the wasabi oil they gave us for the hand roll. The service was amazing and the itamaes the best, we even got to try a very fluffy matcha biscuit and the shaved ice with mint and lemony taste was amazing!”
“Miguel was a wonderful server, was super helpful in understand the menu and was near are table at all times just in case we needed something. Best time and food recommended 10/10!”
“Great happy hour every day. Tasteful bites and a great service.Bartender was pleasant and knowledgeable, and recommendations were top-notch. Very vibrant place with a lot of traffic for friendly gathering.Keep it up .Ps. Manager pass by the table .”
“I got to enjoy great food in this recipe on April 1st, 2024. We had Carolina and Ana taking care of us. The service was very, very good and many levels. The food was also delicious and fresh.I recommend it.”
“The waitstaff, hostess and manager were very hospitable. Talked me through the menu and made suggestions based on my tastes. The fish and steak tacos were excellent but the corn esquite was outstanding. The traditional margarita was yummy and they only put salt on one side which is nice. I may have to go back a second time before I leave Miami.”
“Very cute spot. The workers are very friendly and there are so many options to choose from. I got the limited time Black Sapote soft serve and topped it with strawberries. I really enjoyed it. I love the consistency of the soft serve and it is not very sweet. You can definitely add honey if you want it sweeter. I will definitely be back to try the other flavors they carry.”
“I'm awestruck by how great this place is! The cocktails are quite possibly the best I've ever had. They are each so unique and have a wonderful thought process behind them that really brings out the flavor. The staff is so knowledgeable and are there to help set the vibe and atmosphere. Will definitely be making this my go-to spot for cocktails!”
“Amazing restaurant! Beautiful decorations across 2 floors with outdoor terase. The service was indeed 5 stars, waiters being so professional and knowledgeable. The spicy lobster spaghetti was perfect and the squash carpaccio is the best we ever had ! The tiramisu called crema inglese in the menu was super delicious ! Overall best food and service in Miami”
“We were in town in February for a cruise and needed a place to grab dinner. We sure picked a great place. The owner suggested carne asada tacos and an Estrella beer. Best taco I ever had. A hidden gem of a restaurant.”