Rome's Flavours

124 E Morse Blvd, Winter Park
(407) 951-8039

Recent Reviews

María Alejandra Celis Yanes

Excellent food, Pasta fresh and home made, GREAT SERVICE!I had the special of the day Fettuccini with porcini mushrooms and truffle oil ♥️Of course we’ll come back again SOON! And… do not miss the cappuccino


Food was very good and the Sangria was great also.


Wonderful food and we will be back. Top notch staff, so professional and helpful. I was First to show up and they sat me right away and didn’t make me wait for my party to show. The staff and manager are amazing representatives of your establishment . We were bad customers with a 5:30’reservation and everyone was late. They were so nice and accommodating, I know what a pain it is to keep coming to the table for a 1 drink order instead of all at once. overall definitely will be back!

opentable dinner

We enjoyed every course and enjoyed the friendly waitstaff. The owner greeted us when we arrived, suggested dishes for us to try and was very attentive the whole night checking in on how we were. Will definitely be back. Our order was the Tuscany cutting board and the Rich side salad for our appetizer. I had the Fettuccine Bolognese and my wife had the special of the day fettuccine & porcini mushroom pasta for our entrees. For dessert we had the tiramisu. All dishes were wiped clean.


It was a bit hot inside the restaurant

opentable dinner

Absolutely lovely experience with amazing service

Sthefanny Marval

If you want to go to an authentic Italian restaurant go there! The food and ingredients are authentic Italian. The food was delicious and the service is really good. The owners wife-husband are very servicial and the waitresses are always the same awesome girls!One of our favorite Italian restaurants.

M R.

Come to Romes's Flavors on an empty stomach! The food is incredible....I have had the burrata appetizer, pasta dishes, pizza and more! All perfect! The servers are friendly and attentive. Bon Appetit !

Daniel Bileci

Great spot to checkout! The family had lunch here. We ordered fettuccine bolognese, fettuccine shrimp and pistachio and the kids ordered pizzas. The flavors and texture of the pasta was spot on. I also tried a slice of the pizza. Been in Florida 3 months and hands down it was the best pizza I've had here. The crust had a nice crisp to the edges and the amount of cheese to sauce was perfect. Sadly we are heading home soon, but we will definitely visit once or twice before we leave.


We were a table of four, which included a discerning (aka picky) teenager, and had 2 appetizers and 4 entrees. Appetizers: both excellent. Ricotta and roasted pepper bruschetta Melon and prosciutto Entrees: Tagliatini Siciliana (eggplant + tomatoes): I thoroughly enjoyed the flavor and the eggplant was perfect. As a personal preference, I would have liked a tad more sauce to coat the pasta. Scoglio (seafood pasta): one of the specials and was given two thumbs up. Bacon cheese pizza: I'm sure you figured out this was the picky teenager. He really enjoyed the pizza and the crust was quite tasty. Gnocchi with basil pesto: best gnocchi we've ever had. It lived up to their description of 'melts in your mouth.' The denser gnocchi we've had in the past now pale in comparison. The only critique is the pesto was a bit salty, but still good. Highly recommend if you're in the Winter Park area.


The food is consistent. The best homemade pasta and pizza in the city.

Luci Mazzella

We chose this restaurant to eat at as we walked by and saw this beautifully dressed pizza and salad and had to have it for ourselves. This restaurant truly offered the best pizza I have ever had which shocked me. I could taste how fresh and homemade the ingredients were. The mushroom pizza was amazing as I could smell the truffle oil as the server brought it over. The ambiance is exactly what I want for a date night as it is very inviting and unique in it's setup with the rustic feel of authentic Italian. I could not recommend this more and we will definitely be back for more of the delicious entree options and dessert as well.

Juan P.

Not sure how any one can give a bad review here. Friendly service, fair prices, high quality food. Had the meatballs, truffle oil pizza, and carbonara pasta, all amazing. Such authentic fresh flavor. Highly recommend, will be coming back.


I found the food rather bland with not enough variety, mostly pasta and bread.


Try the Velvet tomato soup with Frisella bread as a starter! While the Fettucini Alfredo with truffle sauce and mushrooms was good, it was a bit dry. The Nutella pizza was very unique and quite good. Service was very attentive.

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