Great dining experience...what brought us in was the Alpharetta Restaurant Week prix fixe menu. The food was really good, the service was exceptional (Harrison was so incredibly attentive) & we loved the atmosphere!! Just a note that the prices on the menu weren't much different from the $50pp prix fixe menu for restaurant week.
SusanB
Our dining experience at Made Kitchen and Cocktails was outstanding. Amazing food and excellent service. Particularly loved the paella. It takes a little longer to prepare so we enjoyed a variety of delicious tapas while waiting for it. A few favorites were the empanadas, the Brussels sprouts and the albondigas (Spanish meatballs). Tried several items from the meats and cheeses and all were delicious. Highly recommend this restaurant for a fun evening out.
Heather M.
DO not ever go here! the manager had the audacity on my way out tonight to ask me why I tipped his waitress so low. WHAT.....I was on a business dinner and you said that in front of all 4 oof my clients. Hey manager why don't you check your math that was almost 22%. i will never eat or step foot in this establishment again. How freaking rude and uncalled for. Manager, you don't have to tip, remember that and check your math before you patronize 4 women on the way out the door who are spending $300.00 to eat at this restaurant. And no apology!!
The manager was a complete jerk and extremely disrespectful. I was on a work dinner with clients and he stopped us when leaving and asked why his servers tip was so low...Absolutely embarrassing. And the server got 22 percent when I went back and did the math. Plus, no one says you have to tip. He never even apologized after being corrected. I will make sure to tell everyone about this experience and so will the other adults in my party. I will never step foot in that restaurant again.
Jillian A.
We have tried this place several times in hopes that it would get better. The people are really nice- the food is rough. Imagine if it had amazing food in a great location- what a concept! Avalon has it down and a few spots in dt Alpharetta- but not many.
Lily Pabian
So unbelievably disappointed. This day last year, completely different flavors. Food was so bland. Come on, tapas is supposed to be a gastronomic experience! Where’s the sal y ajo? And the martinis? What’s up with the ‘off’ flavors in ‘classic’ martinis. Super sad that a place we loved close by will no longer be a place we choose to spend our dining experiences on. I’ll not recommend Made Kitchen ever until they up their game. And yes. I don’t leave reviews so when I do, it’s Valentine’s Day dinner. Totally should’ve gone to Rena’s or Flatlands ❤️!
Atmosphere: 4
Food: 2
Service: 4
Drew Lillie
Our company reserved the patio for a happy hour event with invited guests. Made Kitchen & Cocktails’ management and service personnel couldn’t have been more accommodating and helpful. The buffet and wine/drinks were excellent, the food was delicious and the event was a big success. Hope to do it again with an even bigger turnout next time. Thanks!!
Good food. I recommend the chicken skewers and the quail. The specials were good. We were charged for bread that we didn't order. The menu said it came with bread. Liked the martinis. Parking was bad.there was alot of spaces but on a busy night plan on driving around alot to find a spot. Would definitely go back.
Diana G.
The menu looked wonderful, that's why I decided to go here. The crowd did not reflect the kind of people who hang out in downtown Alpharetta. It was definitely an older group. The food was overly salty. I had high hopes for here. I won't be returning.
Such a cool, vibey spot. Huge menu in a good way with a lot of great choices for a group. Tapas portions are great (average 3-5 pieces) Also the bar looked fab. Can't wait to come back!
So great. Came upon this place one day and it was so good, the prices, the serving sizes, the food and the drinks. Will be back again for sure. The Bobby burns cocktail was an experience.
Food was cold and took a while to be served. Just an unmemorable experience and won’t be going back.
Atmosphere: 4
Food: 1
Service: 2
Amy M.
My group had an Open Table reservation at Made Kitchen last night. We waited for 30 minutes, and the table never became available. I can't review the food or put a review on Open Table, but there's another Spanish restaurant around the corner, Fogon, which was awesome. They seated us promptly, and the food was excellent. Don't waste your time on Made Kitchen.
Stephanie
Tiny bit expensive but so good. The calamari was more peppers than calamari. We live this restaurant though, staff is great. Good delicious. Wish it was a little less expensive so we could go more often!
Gabi Solis
The service and atmosphere were awesome the food was okay, we ordered lamb, which has a strongest odor than the usual, 1oz de jamón ibérico de bellota, choose 3 that was 1oz of each of queso manchego, chorizo and prosciutto (delicious), paella mixta, oysters and churro as a desert. Drinks were awesome (still peach martini, in Bloom and Pink Lady) only of the beer glasses smelled like egg.
Great dining experience...what brought us in was the Alpharetta Restaurant Week prix fixe menu. The food was really good, the service was exceptional (Harrison was so incredibly attentive) & we loved the atmosphere!! Just a note that the prices on the menu weren't much different from the $50pp prix fixe menu for restaurant week.
Our dining experience at Made Kitchen and Cocktails was outstanding. Amazing food and excellent service. Particularly loved the paella. It takes a little longer to prepare so we enjoyed a variety of delicious tapas while waiting for it. A few favorites were the empanadas, the Brussels sprouts and the albondigas (Spanish meatballs). Tried several items from the meats and cheeses and all were delicious. Highly recommend this restaurant for a fun evening out.
DO not ever go here! the manager had the audacity on my way out tonight to ask me why I tipped his waitress so low. WHAT.....I was on a business dinner and you said that in front of all 4 oof my clients. Hey manager why don't you check your math that was almost 22%. i will never eat or step foot in this establishment again. How freaking rude and uncalled for. Manager, you don't have to tip, remember that and check your math before you patronize 4 women on the way out the door who are spending $300.00 to eat at this restaurant. And no apology!!
The manager was a complete jerk and extremely disrespectful. I was on a work dinner with clients and he stopped us when leaving and asked why his servers tip was so low...Absolutely embarrassing. And the server got 22 percent when I went back and did the math. Plus, no one says you have to tip. He never even apologized after being corrected. I will make sure to tell everyone about this experience and so will the other adults in my party. I will never step foot in that restaurant again.
We have tried this place several times in hopes that it would get better. The people are really nice- the food is rough. Imagine if it had amazing food in a great location- what a concept! Avalon has it down and a few spots in dt Alpharetta- but not many.
So unbelievably disappointed. This day last year, completely different flavors. Food was so bland. Come on, tapas is supposed to be a gastronomic experience! Where’s the sal y ajo? And the martinis? What’s up with the ‘off’ flavors in ‘classic’ martinis. Super sad that a place we loved close by will no longer be a place we choose to spend our dining experiences on. I’ll not recommend Made Kitchen ever until they up their game. And yes. I don’t leave reviews so when I do, it’s Valentine’s Day dinner. Totally should’ve gone to Rena’s or Flatlands ❤️!
Atmosphere: 4
Food: 2
Service: 4
Our company reserved the patio for a happy hour event with invited guests. Made Kitchen & Cocktails’ management and service personnel couldn’t have been more accommodating and helpful. The buffet and wine/drinks were excellent, the food was delicious and the event was a big success. Hope to do it again with an even bigger turnout next time. Thanks!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Empanadas, Paella Mixta, Skewers
Good food. I recommend the chicken skewers and the quail. The specials were good. We were charged for bread that we didn't order. The menu said it came with bread. Liked the martinis. Parking was bad.there was alot of spaces but on a busy night plan on driving around alot to find a spot. Would definitely go back.
The menu looked wonderful, that's why I decided to go here. The crowd did not reflect the kind of people who hang out in downtown Alpharetta. It was definitely an older group. The food was overly salty. I had high hopes for here. I won't be returning.
Such a cool, vibey spot. Huge menu in a good way with a lot of great choices for a group. Tapas portions are great (average 3-5 pieces) Also the bar looked fab. Can't wait to come back!
Restaurantji Recommends
So great. Came upon this place one day and it was so good, the prices, the serving sizes, the food and the drinks. Will be back again for sure. The Bobby burns cocktail was an experience.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Patatas Bravas, Fried Calamari with Jalapeño Chips, Crispy Calamari
Food was cold and took a while to be served. Just an unmemorable experience and won’t be going back.
Atmosphere: 4
Food: 1
Service: 2
My group had an Open Table reservation at Made Kitchen last night. We waited for 30 minutes, and the table never became available. I can't review the food or put a review on Open Table, but there's another Spanish restaurant around the corner, Fogon, which was awesome. They seated us promptly, and the food was excellent. Don't waste your time on Made Kitchen.
Tiny bit expensive but so good. The calamari was more peppers than calamari. We live this restaurant though, staff is great. Good delicious. Wish it was a little less expensive so we could go more often!
The service and atmosphere were awesome the food was okay, we ordered lamb, which has a strongest odor than the usual, 1oz de jamón ibérico de bellota, choose 3 that was 1oz of each of queso manchego, chorizo and prosciutto (delicious), paella mixta, oysters and churro as a desert. Drinks were awesome (still peach martini, in Bloom and Pink Lady) only of the beer glasses smelled like egg.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Paella Mixta