“We had our baby shower here 2 weeks ago and every contact with Shannon O Sullivan Events/Banquet coordinator was pleasant and responsive. There were 2 site visits to see if space would accomodate all our guests comfortably with our event planner. After site visit we needed to add another room. Everything was updated the next day by Shannon for contract. The team were able to make vegeterian dishes that our vegan guests loved and all questions were answered same day via email, even on weekends as we planned for 80 guests on the 2nd floor. The event team sent email reminders for key payment and guest count deadlines. The day of event all our guests complimented the excellent service and great tasting food! As the guest of honor we were pleased with everything. All we did was show up. WE HIGHLY recommend having your next event here and this location!Vegetarian options: Zuchinni fritters, eggplant parmesean, stuffed mushrooms“
“Excellent food, nice atmosphere- makes me think of the Italian Markets in New York. Great Sandwiches and Cannolis - Got some things from the market also. All high quality and tasty.Kid-friendliness: Kid friendly - people who work there were very attentive and kind to children“
“We've been neglecting Carbonara Trattoria because yelp had an Italian restaurant around the corner rated higher. For our first visit here, the plan was to walk in, sit at the bar, order a snack and something to go. First off, Trey, the bartender/server was great telling us what was on the menu. We ordered the fried oysters and they were very good. Trey also did a great job wine pairing and let us try a few other things. We decided to stay and order the carbonara salad and the cobia entree. At this point, for us to do an appetizer/salad/entree/desert, we have to split a few things and are quite comfortable sharing a plate, especially sitting next to each other in the bar. So, we said we wanted to split the salad. Much to our surprise, two little salads came out. Then we said we'd split the fish. Again, two small plates came out. This seemed above and beyond to me, but was very nice. We did order the "chocolate temptation" to go and ate it after we got home. The food was great, the ambience was nice, and we will definitely be going back!“
“I’d never been to Vintage Pizza before Saturday Feb.4, 2024. I was attending a very fun party in the private room with a band, singing, dancing, and lots of conversation. About 45 people were having a great time. Vintage provided every kind of pizza, a couple of large fresh salads topped off by fabulous brownies and cookies for dessert. The pizza was excellent. There was plenty of food for all. The service was excellent. At the end of the evening, they had each person’s bar tab ready. No problems at all. I was very impressed and will go back again for dinner. Although the party was loud with the music, when I left the room I couldn’t hear the music in the regular dining area.Parking: In front of the restaurant.“
“Rough start, waited about 20 minutes before receiving service but it was our waitress's second day so we definitely understood. Aside from the rough start everything was okay definitely a nice atmosphere. Order: -meatball small plate—it was good well seasoned (nothing special) -Braised short rib with side of Potato's—Short rib was very good, potato's nothing special -Salmon with a side of asparagus—he said it wasn't anything special either. Drinks: -Fig Old Fashioned—Didn't like how many fig pieces there was but drink was smooth -Roman Holiday—very good“
“Wow! What a great restaurant. Wide variety on the menu and everything was Superb. We started with appetizers : margarita pizza with the best crust Ever. This pizza oven was actually brought Over from Italy. Also we ordered Arancini...wow ....loved this so much along with the fried Roman artichokes. We all ordered different pasta dishes... None of which disappointed us. All the pasta is freshly made from Scratch and what a difference In taste from boxed pastas that most Restaurants serve. For dessert we chose the gelato..., Again, all made fresh from scratch. We can't say enough wonderful things about this Restaurant“