The yakisoba here is usually very good, but today the cook didn't know how to season it. I got the shrimp yakisoba ($15) and it was tasteless. Tasted like boiled noodles and shrimp, there wasn't enough sauce and he used too much water when cooking/frying the noodles. Not worth the money at all. Won't be coming here again. $15 for boiled noodles and shrimp is not worth it, especially when there's other better tasting and cheaper places close by!!
Cori Ann R.
Idk what happened Was always my go to but... $2 something dollars each for this? thankfully my beef w/ egg was still satisfying
Jamie D.
Still love having my favorite combo chicken and beef yakiudon from Kyoto, with my top five veggie picks. The veggies are fresh fresh fresh and the sauce they use is absolutely delicious. Generous portions, and I appreciate how they keep everything super clean!
Raeann Y.
I came here this past week with my cousin for a quick lunch and honestly it wasn't as good as I remembered it being. The cashier was super nice when she took my order and food was prepared quickly but they didn't use as much veggies as before. I remember the last time I ordered from here, our plates were kind of overflowing with the amount of veggies and noodles they used but this time not so much. Also the flavor of the food wasn't as good as before. The price did go up quite a bit as well, which is totally understandable however they shouldn't be upping the price and giving less food. I will say that the food still seemed very fresh so at least the quality of the products are still good. Shiitake mushrooms was a bit chewy so I would opt out the next time. May come back to give them another chance but was a little disappointed by this visit.
Joyce
I used to eat here before the pandemic, and I had their chicken and egg bowl that I've ALWAYS had a hankering for.Let me tell you; it was just as good as I remember it being!! The chef was quick and my bowl was ready in less than 5 minutes. Chicken and shiitake goes so good with egg. Fluffy rice. Extra sauce on top of the rice. Perfect. If I am in the area, I will be coming back for this!!
West S.
Meh... I got the cold zarusoba with two shrimp tempuras. Pretty small shrimps. It costs $14. Not worth it. Cashier had no customer service skills.
Mark D.
After a busy day at the small we decided to eat at Kyoto since it was one of our go to's back in the day. We decided to order the beef with egg ($12.94) and the shrimp and chicken yakisoba ($13.99). You get to choose 5 vegetables when you order the yakisoba. We went with mushrooms, onions, cabbage, carrots. It's nice to watch them cook your meal in front of you. It is pretty fast and before you know it, it'll be ready. The beef and egg was so good! There was an even amount of beef and rice and the sauce complemented the rice so well. The noodles were satisfying and they served a lot more than before. Service was good and staff are quick to get your order and start cooking. Thumbs up to the chefs in the front as well!
Rona C.
I don't recommend this place,food is no taste it's just like the fried the vegetables with soy sauce..now way 15 dollar not worth it.
Julie T.
My husband bought me a Beef and Shrimp plate from here and he got the Chicken and Shrimp plate. We only got 1 miso soup and it was pretty nasty and the tofu was sour. The beef in my plate wasn't even edible and the rest of the plate was just ok. Nothing really great about this place because after I ate my food it made me gag and throw up. He liked his food, but next time he goes there I will tell him I pass. Never will eat from here ever again.
Affordable Tenpannyaki cooking at 11.95 hard to compete for the price. Ordered the chicken and shrimp with light teriyaki sauce flavor, was good. You can also pick up to 5 different vegetables
Claire H.
Pearlridge Uptown Food Court The teriyaki sauce is sooo gooood!! We love the beef and mushroom bowl! I often ask them to substitute the mushrooms for onions and they never say no. I go between the beef bowl and Kyoto special which is udon, teriyaki chicken and shrimp tempura. Sorry, I forgot to take pictures.
Mike H.
Do not eat here! The food was terrible, no flavor. A 13 year old could have done better with minimal effort. Don't waste your money. I predict with that level of effort they will not be in business much longer.
Aaron C.
Took my wife here for mother day dinner and its my first time eating here and I got to say their beef and shrimp are awesome. The beef was so ono, it was honestly one of the best beef I ever had. The shrimp was on point too. Idk what they marinate it with but its hella good. Chef mark over here did a really great and awesome job. It was juicy and succulent. My fave beef from anywhere is this place right here
Heejung White
We love eating here! Plenty of options and so much variety because you get the pick your own veggies. They cook it right in front of you, so you know it’s fresh! Our favorites are chicken yakisoba, the chicken & egg bowl, and the spam musubi!
No taste...horrible
The yakisoba here is usually very good, but today the cook didn't know how to season it. I got the shrimp yakisoba ($15) and it was tasteless. Tasted like boiled noodles and shrimp, there wasn't enough sauce and he used too much water when cooking/frying the noodles. Not worth the money at all. Won't be coming here again. $15 for boiled noodles and shrimp is not worth it, especially when there's other better tasting and cheaper places close by!!
Idk what happened Was always my go to but... $2 something dollars each for this? thankfully my beef w/ egg was still satisfying
Still love having my favorite combo chicken and beef yakiudon from Kyoto, with my top five veggie picks. The veggies are fresh fresh fresh and the sauce they use is absolutely delicious. Generous portions, and I appreciate how they keep everything super clean!
I came here this past week with my cousin for a quick lunch and honestly it wasn't as good as I remembered it being. The cashier was super nice when she took my order and food was prepared quickly but they didn't use as much veggies as before. I remember the last time I ordered from here, our plates were kind of overflowing with the amount of veggies and noodles they used but this time not so much. Also the flavor of the food wasn't as good as before. The price did go up quite a bit as well, which is totally understandable however they shouldn't be upping the price and giving less food. I will say that the food still seemed very fresh so at least the quality of the products are still good. Shiitake mushrooms was a bit chewy so I would opt out the next time. May come back to give them another chance but was a little disappointed by this visit.
I used to eat here before the pandemic, and I had their chicken and egg bowl that I've ALWAYS had a hankering for.Let me tell you; it was just as good as I remember it being!! The chef was quick and my bowl was ready in less than 5 minutes. Chicken and shiitake goes so good with egg. Fluffy rice. Extra sauce on top of the rice. Perfect. If I am in the area, I will be coming back for this!!
Meh... I got the cold zarusoba with two shrimp tempuras. Pretty small shrimps. It costs $14. Not worth it. Cashier had no customer service skills.
After a busy day at the small we decided to eat at Kyoto since it was one of our go to's back in the day. We decided to order the beef with egg ($12.94) and the shrimp and chicken yakisoba ($13.99). You get to choose 5 vegetables when you order the yakisoba. We went with mushrooms, onions, cabbage, carrots. It's nice to watch them cook your meal in front of you. It is pretty fast and before you know it, it'll be ready. The beef and egg was so good! There was an even amount of beef and rice and the sauce complemented the rice so well. The noodles were satisfying and they served a lot more than before. Service was good and staff are quick to get your order and start cooking. Thumbs up to the chefs in the front as well!
I don't recommend this place,food is no taste it's just like the fried the vegetables with soy sauce..now way 15 dollar not worth it.
My husband bought me a Beef and Shrimp plate from here and he got the Chicken and Shrimp plate. We only got 1 miso soup and it was pretty nasty and the tofu was sour. The beef in my plate wasn't even edible and the rest of the plate was just ok. Nothing really great about this place because after I ate my food it made me gag and throw up. He liked his food, but next time he goes there I will tell him I pass. Never will eat from here ever again.
Restaurantji Recommends
Affordable Tenpannyaki cooking at 11.95 hard to compete for the price. Ordered the chicken and shrimp with light teriyaki sauce flavor, was good. You can also pick up to 5 different vegetables
Pearlridge Uptown Food Court The teriyaki sauce is sooo gooood!! We love the beef and mushroom bowl! I often ask them to substitute the mushrooms for onions and they never say no. I go between the beef bowl and Kyoto special which is udon, teriyaki chicken and shrimp tempura. Sorry, I forgot to take pictures.
Do not eat here! The food was terrible, no flavor. A 13 year old could have done better with minimal effort. Don't waste your money. I predict with that level of effort they will not be in business much longer.
Took my wife here for mother day dinner and its my first time eating here and I got to say their beef and shrimp are awesome. The beef was so ono, it was honestly one of the best beef I ever had. The shrimp was on point too. Idk what they marinate it with but its hella good. Chef mark over here did a really great and awesome job. It was juicy and succulent. My fave beef from anywhere is this place right here
We love eating here! Plenty of options and so much variety because you get the pick your own veggies. They cook it right in front of you, so you know it’s fresh! Our favorites are chicken yakisoba, the chicken & egg bowl, and the spam musubi!