“What an amazing, chill vibes, very local style all around. Live music and great people! It's always a good time when I come... Service is mayjah!!! Liko runs it now and let me tell you... she practically RAN it!!! Ahaha! Amazing memory and attentiveness, i will definitely be back again just to have her as my server! Let's talk food now... first of all, you can't go without having the garlic umami fries... it's salty, it's sweet, it's everything you want in a fry and I LOVEE LOVE LOVE THE cut of the fries. Shoestring fries and the sauces just soak up that fry, yet stays crisp! The pork belly fried rice was spot on too! Whatever sauce added a hint of like creaminess. Who would have thought creaminess in rice would work, but it does! Pork belly bao was from the last time i went (almost 8months ago)... i liked it, but thought the pork belly could have been a bit more crisp or at least cooked a tad more because I remember the fat being a bit tooo chewy. That could be preference and it's been a while since i tried it again. The poke was good and tofu, but the GARLIC Shrimp is where it's at!!! The Guava Bbq Chicken was perfectly crispy and juicy at the same time. Not sure how the perfected this, but definitely done right! I'll be back for sure! Overall, come check this spot out if you are looking for a chill vibe and great pupu style food! For those non-locals, pupus is appetizers! I'll be back for sure and getting the shrimp because this time I went with ladies from my church after our food distribution and we practically ordered a good mix of other things. Also the salad with the papaya seed dressing was bomb! Also, they do have happy hour from 3-6. Prices were very reasonable...“
“Now this was unique. This is a local lunch station in an industrial area. Take away only. It is worth the trip. There are tons of places around to eat. Really nice staff, the food was excellent. Their specialties are brisket and shrimp. I even was greeted by a cool “I have been Expecting YOU!”. They are open 10-14:00 only!!!Parking: There is parking right in the front. Just preorder, stop and pickup. I attached a menu which will probably change depending on raw materials and season.“
“Favorite Bahn Mi on the island, think I’ve ordered all 5 different sandwiches. BBQ is my personal favorite but you can’t go wrong. Fresh, delicious ingredients, its hard to find something so quality. Call ahead if you’re in a hurry, they can get busy.“
“I got a pupu bowl of half smoked chicken and half smoked spicy pork. They are both beautifully charred, tender, and super flavorful. Though I liked the extra kick of spice of the spicy pork, it was way too fatty for my taste so I prefer the chicken. They ran out of galbi when I got there before noon so I would go early if you want to try that out.“
“This place is amazing! We came here on a date night then brought the kids with us 2 days later. Everything we ordered came out promptly and tasted great. Highlights for me were the oysters, eggplant, and pork belly with enoki. We will for sure be back!“
“This place is legit. Discovered it based on other Yelp reviews and it did not disappoint. Rather hard to find located in a small food trailer in front of Suzie Wongs dive bar. We went to try the ribs since other Yelpers said the ribs were amazeballs, but it was Tuesday and they do a taco Tuesday that day and no ribs. Menu (on Tues) essentially consisted of a 3 taco plate, a Burria taco plate with consume, and a steak quesadilla. Might be one more item but it was fairly limited. Wife got the taco plate. You can do chicken, steak, ground beef or any combination of the three. I tried the Burria taco plate. Prices were extremely reasonable at $8,$10 respectively. I believe it's a father/son that own and operate it. We ordered, paid, and were told we were welcome to get a table at Suzie Wong's and they would bring our food when it was ready which we did. Side note..... Suzie Wong's is listed as a "dive bar" but it was pretty cool actually. Food came quickly, maybe 10min and was hot and delicious. Tacos all had plenty of meat, onions, cilantro, and a green salsa that looked homemade. Everything was so good it was hard to choose a favorite, but wife and I agreed the chicken taco was our favorite, but it was close. Owners were super nice and made sure we were happy. We ordered a second taco plate to go and even bought a cool hat at Suzie Wong's. Only bad thing about traveling is you find all these great places to eat and can't take them with you when you leave. Try Ty's BBQ. You can thank me later.“
“The girl behind the counter was awesome. Hawaiian kindness you always hear about in full swing. I got some pork tacos and a burrito and they were fantastic. She offered some hot habinero sauce when I said I like hot food. It was not that hot but great flavor. Plus this location you can grab leonards for desert.“
“Ordered the wagyu beef set, chicken, and salad. The draft beer is super dry and the food is delicious. I wouldn't say it was like the old Yakiniku Hiroshi, but it was good and I thoroughly enjoyed it. It's just a little hard to find the place.“
“KIng ST沿いにある飲食店舗街の一つになります。 店舗前に共有の注射スペースが5台程度あります。 メニューは、korean BBQのプレート屋さんで、カルビ系やカツ系などが多数ありました。 カルビは美味しかったですが、チキンカツは少し薄めでかりっとした感じでした。量が多いので要注意です。“
“Prices are very decent here for quality of food you're getting! Fried oysters were delicious. All the beef we ordered was very well marbled and melt in your mouth. We ordered the garlic fried rice near the end of our meal and I'm so glad that I did. Super garlicky, make sure you order it when you come here!Will return for sure next time I'm back in Hawaii!Owners were super friendly as well!“
“Excellent food and service!! I went there with my two boys march 5th at night. They were so helpful and amazing. Our server (wish I remembered his name) helped us cook our meat since we were a bit confused and kept checking on us the whole time. The food was seriously delicious. Ive been to Korea and I can say this was just as good as kbbq there. I had kimchi stew and it was soooo good! I also loved that it didnt have shrimp paste since I have allergies. They accommodated my son who is gluten free only also. This place is such a gem. It was our last night in Honolulu and Im soo glad our uber driver recommended it. A bit pricey but all kbbq places are. The atmosphere is also nice and I like that everyone has their own booths with separations. The area is close to a main mall and felt like a safe area.“
“Really great food and service. All of the meat was very delicious. Grilling it ourselves was a lot of fun. Great food + service added up to a wonderful experience. Tremendous value too. The meat was very high quality and I couldn’t believe how much food came. Five of us got the option for $250 and believe me when I say there was enough food for 10! A real bargain for Waikiki. I loved the atmosphere too. Small, intimate, friendly. The mango soju was delicious. Exceeded expectations by a long shot.“
“For some reason since the pandemic the price of Pho has skyrocketed. I mean everything has gone up in price, but pho seems to have gone up more than any other food. Pre pandemic, it was about $11. Now, if you're lucky its $16. My usual Pho place, Pho Tri on Kalakaua and Beretania had a special on Saturdays. Buy one bowl at about $11, get the second one for 50% off. Two people could dine for $20. After discontinuing this offer, they raised the price up to $16 meaning the cost had gone from $17 to $32. I stopped going there and stopped eating Pho as a result. For $16 you can still get a fresh caught fish plate at Nico's which to me represents much better value.Anyway I still get the urge to eat Pho and this place was convenient with excellent reviews.We got one Rare Steak and Meatball Pho ($17) and one Seafood Pho ($17.50).I would say everything was average. My dining partner said the broth was too oily. It didn't bother me too much. Size was average, amount of protein was average, amount of garnishments was average, taste was average. Everything is what you'd expect.Service was good. Water was refilled, and whom I presume were the owners were friendly. I think the price is a little high, but its a small restaurant and they need to make a living. I would go back if I wanted Pho and didn't want to drive. Some places in Chinatown, the taste and portion size is a little bit better and the prices are a couple bucks less.“
“We got here about an hour before closing. All the chairs were already up. I'm not sure if they're still not doing dine in or they were just getting ready to close. We looked at the menu and decided to get a Jumbo Plate ($21.99) which was a whole chicken with three sides. We got white rice, corn and mac salad for our sides. The cashier asked us if we wanted the chicken cut into pieces and that it would be $1 more. Since we were sharing the plate we figured that would be easier, so we forked over the dollar. The food was decent. It wasn't the best huli huli chicken that I've had, but it was moist and tender. I like my chicken drenched in huli sauce. If you look at my pics, no sauce.“
“For this week only 1+1 has Jai on the menu for the new year. It comes with 2 scoops of rice and is piping hot. Soo ono and healthy. It's a sweeter teriyaki-like version and I'm glad I tried it. For a healthy and prosperous new year better get here soon.“
“My love of Hawaiian food and BBQ runs long and deep but I have never been to Hawaii until now. On the bus to the Aloha Stadium Swap Meet, my husband saw the “Hawaiian BBQ” sign for this inconspicuous diner on the corner, so that meant we just had to try it on the way back.Best. Decision. Ever.The entry door is on the parking lot side, and there’s about 3 four person tables inside. It’s the old school Asian restaurant feel you don’t find anymore - faded pictures of the menu options on the wall, older chairs and tables, and one person at the counter with another in the kitchen.There is a vast menu but we decided on two ‘minis’ - bbq ribs and mochiko chicken - they were anything but mini. My goodness the portions were huge, we were only able to finish one container. The mochiko chicken was sooooo crispy and moist and addictive, unlike any mochiko chicken I’ve had outside of Hawaii. The bbq ribs were meaty, and soft, and the char was beautiful. I want to try more of the menu.100000% will be revisiting before heading back home. Killer food at this hole in the wall. Highly recommend!“
“Dinner in Honolulu, Hawaii...Looking for a late night meal, we searched our Yelp apps and found Volcano Skewer House. Located on the Ground Level of the 808 Sheridan Center, we found free street parking on Sheridan Street. Service was very friendly and welcoming - especially since we didn't have reservations. A table was being cleaned when we arrived, and we were lucky to get it!We ordered the beef, chicken, and lamb skewers - and asked for "no spicy". A small bowl of spices was placed on the side, but the chicken skewers were still spicy hot. The lamb wasn't too gamey, and the beef wasn't too tough. There was a tray which stayed warm by candles under it. The skewers were placed on the tray. Our used skewers went into the designated receptacle. We also had the scallion pancake - crispy and a bit oily. The Garlic Eggplant was disappointing. It smelled delicious, but had a spicy topping with strange flavors and some kind of noodles. Overall, it was a fun experience! We enjoyed the whimsical decor and were happy that we didn't have to cook our own food! Next time, we should get the mushrooms, corn, green beans, and bean curd!“
“Had the house special. It was FABULOUS! And way more than I could eat in one sitting. I highly recommend.Also, the servers were friendly, gracious, and attentive. The chef thanked us profusely for our patronage. I will definitely be returning to this wonderful neighborhood restaurant.“
“Amazing Wings. Feels like home cooking. You have to come down for lunch and try out these delicious wings!They will be closing this location at the end of the month. There is another location of JBPPH. 915 North Rd, Joint Base Pearl Harbor-Hickam, HI 96860. It's right next to the fitness center.“
“We came here while on a food tour of the area and the manapua were so good! We had 2 different ones. Definitely would recommend for a quick meal or snack! Will go back the next time we are in Oahu! Also love that this place has been around for so long!“
“I’ve had L&L and many other variations, but this is the best Hawaiian BBQ I’ve tasted, full stop.Ordered the BBQ mix plate and chicken katsu, and every component - from the rice and macaroni salad to the meat - was perfect.Don’t hesitate, just go here.“
“It's surprisingly great food for very reasonable prices. Portions are more than adequate. Used drive-through option for my lunch break. From arriving at order window to driving away with the food took less than 20 minutes. Food is hot and yummy!! Sodas nice and bubbly!! Will definitely come back!“
“We went there our first time at a place like this. Service was really good great wait staff. The food was very very good. We had a great time here. The only downside is the ladies room is not cleaned and I went to put down the toilet seat and a leak behind it squirted me in the face I laughed though “
“Open late and never closes even on holidays. My go to when im in the area and hungry past 9pm when everything else closes smh. Ample parking, call in or walk up and order. Service is always quick. Area is all under construction now and the homeless frequent the area but the food is top notch. Always get the Bbq mixed plate with kalbi, bbq beef and bbq chicken or the hibachi chicken plate with shrimp. 5 stars??Parking: Lots of parking in front of the restaurant.“
“I felt compelled to write a review because of how absolutely delicious the combination duck & roast pork were. I have eaten a lot of roast duck and roast pork in my life (SF, Chicago, Seattle, Vancouver, BC, London, Beijing, and Mei Mei is among the best.I ordered the combination roast duck and roast pork which comes with rice and vegetable.The duck skin was thin and crispy. The duck meat was tender and flavorful and not too bony.The roast pork was exceptionally flavorful and tender as well. The skin had a good crunch.I am looking forward to my next meal here.“
“Overall a great experience with many great beer choices. One of the best burgers I've had on the island. I do think that their lack of ciders is a bit disappointing, but I do think that the many great beers make up for it.Give it a try for yourself. I recommend it.“
“Hole in the wall! I'm usually here for breakfast. Its fresh and made to order. Call ahead for quick service, or you can find parking in the area and order through the window. Menus are all over the wall. Before covid you could go in and order and sit on the few chairs inside. But now theres a window that you just order through with no chairs to wait or place to eat. So just grab and go! Customer service here is very friendly! Its good to wake up in the morning, pick up breakfast from someone whose happy and with a positive attitude! If you're ever in the area, need a lunch plate or breakfast plate, definitely give them a try!“
“decent Chinese, local, bbq food. I eat here about 1x per month. the taste of the food is consistent and never vaies. I recommend this place for good value for the food.Parking: lots of easy to find parking. it can get busy during the weekend, but there is lots of parking as long as your willing to walk a little bit.Wheelchair accessibility: there are access ramps near Camellia Korean BBQ“
“Discovering Topped Waikiki was like stumbling upon a flavor fiesta! While authenticity might be up for debate, the taste is a party in your mouth. Picture this: I embarked on a culinary journey with the kalbi steak, eggs over rice – a feast where the steak was the headliner, plentiful and as tender as a heartfelt melody.Sure, there was a mountain of rice, a side salad with a mysterious dressing (which was fine, by the way), and the egg? Well, it played a bit coy – slightly undercooked. But fear not, it added a touch of suspense, allowing you to spread the yolk across the rice like a saucy maestro, turning every bite into a symphony of flavors.Now, let's talk location – it's a hop, skip, and a jump away if you're in Waikiki. But here's the twist – Topped Waikiki shares space with Pineapple House, where they're not only serving up tasty treats but also blending smoothies and crafting açaí bowls out of the same window. It's a bit like a double feature – maybe muddled, but hey, who doesn't love a food and fruity adventure?As for the search for the shop's name, it's a bit of a scavenger hunt off to the side of the window, adding a touch of mystery to the whole experience. Now, let's talk value – the price tag felt like a steal, especially when you peek at the neighbors. I've witnessed a line here before, but luck was on my side – just one order ahead, and I seized the moment.Was it flawless? Nah, but perfection is overrated. I genuinely savored every bite, and while I can't vouch for the entire menu, the kalbi steak with eggs over rice gets a standing ovation from me. 생각보다 맛있어요! (Tastier than expected!)“
“It might seem a bit odd to eat this in Waikiki, but there's a Texas barbecue place that's surprisingly delicious.It's located right across from the immensely popular Marugame and doesn't usually have a line. They mix and match various items, but the brisket is the tastiest.If you're in Waikiki and suddenly get a craving for Texas barbecue after eating poke and udon, I recommend this place.“
“Every time I come here, the food slaps. It is not easy to find a good skewer place in the US let alone Hawaii. The meat is always well marinated, and more importantly they have a very good accompanying sauce. It is sweet, savory, plus a little bit of kick. Perfect for dipping.“
“Looking for the best char siu in Chinatown Honolulu? Kams meat market is the place! Her char siu is juicy and flavorful. Tucked inside Oahu Market on North King st. look for the stall with the dripping golden pork, duck, chicken, and char siu on display. You know it's good when there is a line of kupuna waiting to order and that is how I stumbled upon Kams. Try it for yourself.“
“When this morning while having tires put on by Lex. Thank you very much. Haven't been here for almost 20 years after grabbing bfast almost weekly for my office gang for years. And you know what? I know the cooks and owners changed, but everything about my loco moco was exactly the same! Except the price of course...“
“Small resto on the back side of SALT in Kaka’ako offering local style breakfast and Korean bbq. My friend, who is very picky about her bbq, lives this place so I decided to try the kalbi.Winnah winnah chicken dinnah! Or rather beef kalbi lunch - the smaller “bowl” version rather than the regular “lunch” size. The “bowl” came with sides of rice, corn and bean sprouts to complement six pieces of the most tender and juicy kalbi I’ve ever had!It was a little pricy at $15.95 but I usually divide my takeout into two meals - not this time, though, couldn’t help but demolish this all at once.The mixed plate and bento choices look like great deals, though, and I’ll be back to try them!“
“Not sure why this joint isn't on Yelp, but happy I get to introduce it. It's a speakeasy above the kaka'ako Aloha Beer that's open only Fridays and Saturdays. They serve a selection of the popular beers from downstairs as well as craft cocktails. The cocktails are mostly classics such as painkiller, old fashioned, paper plane, with some of their own like the aloha. What sets this place apart is how well each drink is made.It's order at the bar and find your own seating type of place so don't be shy and make friends in the lounge seating enclaves. Be friendly with an aloha spirit like the bar staff so no worries sista/brah.Love the dark and gothic ambiance, but not sure what to think of the fairy tail looking reindeer over the stage/fire except that I found it funny once told it wasn't real.There's valet or self parking next to the place and the fee is reduced with validation.If you're really overzealous you can visit Aloha Beer until 11 pm and come up here til midnight.Only recommendation I’d have is to improve the ice. They use regular ice versus large cubes or balls. Regular ice melts too fast, especially on the island.“
“I HIGHLY RECOMMEND YOU TRY THIS PLACE IF YOU HAVEN'T YET. I tried the Yooncy Special and the meat jun. Kalbi, bbq chicken, bbq meat and meat jun were all good. Usually I don't care for some other places bbq meat (bulgogi) but theirs is excellent. Nice and tender ... well-seasoned and no gamey taste. Meat jun was also tender and had just the right amount of egg coating. Vegetables were good as well as the Mac salad. Parking can get a bit busy so what I do is I park on the second level at the far end of the parking lot which is at the ocean or Waikiki side. Take the elevator down to the ground level and YoonCY is just to the right.“
“Such a fun dinner experience!! Justin was our server and he was amazing! We went with the all you can eat option and as always, it didn't disappoint. Dishes came out consistently and everything was fresh and yummy. Always a treat for us outer island peeps!“
“This place you guys gotta check out!! This place has good food!! Kalbi, bbq chicken, jap chae, fried mandoo...and so much more. The mini is enough for one person but the regular can feed two people if your hungry enough. They also have great ban chan ( side dishes) like choi sum and shoyu potato and bean sprout. And even...they have bubble tea inside too... honeydew, watermelon, strawberry and more. Come check these guys out!! It's a little on the pricier side but you get what you pay for...it's a lot of food. Highly recommend these guys!!“
“I went to see the NPUSA Izumio Water booth. Left there totally educated and bought merchandise. Have never regretted it. Helped me in more ways then you know. Right across I bought $5 Bentos. So dam delicious and filling. She is open till she sells out which is fast. So go early. We stroll over to Yoas desserts...dont ever skip that. But plz plz walk past @sushi...so rude and rude and rude. Will never ever buy squat from them. Best haircutter / hair stylist / threader Ilean at the 1 and only salon in there. She is such a great person to have ur beauty needs met. Lots to see and explore... my go to place. Try and do a visit...u won't regret it.“
“Mr. Jones is a barbecue Savant, nice clean smoke with clean bbq favor, the wood essence really soaks into the meat. Overall great pit master with amazing customer-service. The rib tips make your eyes roll back to with the tenderness in the flavor always ask for extra sauce. That joint is liquid crack! Definitely going back as soon as possible. FYI... the location is at Pearl Ridge Sears, where all the food trucks are located on the downtown side.“
“Yum! L&L is a staple that's always on our list of places to go.There are only 3 tables (4 seaters) at this restaurant location so you may need to bring your good elsewhere to eat if there are other patrons.Service was friendly. Food took around 15 minutes or so to come out, but they were piping hot containers.Chicken katsu curry (mini) | ~$10.45Tender and delicious dark meat chicken katsu. There was a ladle of curry on top which did make the chicken pretty soggy rather than the crunchy I was hoping for. Not to self to ask for the curry on the side next time!Location is convenient in a shopping plaza. Longs and Safeway are nearby so this is a perfect stop to grab something to eat while out and about.“
“This place has been my go to for years. Raised around the surrounding area, I’ve always known about Soons. It is the best place for Meat Jhun. I usually get the bento because meat jhun, fried chicken, and vegetables are in one. Reasonable pricing for bento is also a reason. Sometimes it is crowded so ordering ahead could save time without standing in line.“
“We are so lucky to have an authentic Chinatown here in Honolulu with little shops such as this who are doing it right! Succulent moist meats served on rice with a side of bok choy. You can also buy the meats by the pound to take home. I love this place. Super authentic and delicious. Very reasonably priced too. My photo shows a charsiu mini plate?“
“Excellent experiences at BBQ town. They star of the show for us were the Teri beef burgers. Such an explosion of flavor in your mouth. Also pictured on another occasion was the short rib mini plate which as you can see is enough for at least one meal if not two. I called ahead for both our orders and picked up. The staff is super friendly. The prices are extremely reasonable. Definitely recommend visiting!“
“I come here often after work or between my classes, amazing food and quick service. The woman that is always behind the counter is always extremely sweet. Many times when I come to buy gyoza she has gotten me a fresh batch when she didn’t have to or gave me a little extra. Sometimes has items I cant find anywhere else. Ive heard nothing but good things about her. Definitely should give this place some extra business.“
“One thing about this place is that their portions are pretty big. Their mini portions are huge too! LOCATION: This review is for their location in the Makiki Shopping Village. Right off of Wilder Avenue. PARKING: The shopping village has a small parking lot that's shared with other small businesses in the area. Depending on the time of day, it gets pretty busy. They have a few metered spots out front and street parking. Just be mindful of the tow zone times in the area. If you make a phone order, some park right in front of their store. However, don't park there too long.... The spot in front of their store is a no parking zone. SERVICE: They are always so nice and prompt whenever I visit here. I've always received friendly service here. ATMOSPHERE: Their store is always clean. I always see them cleaning and wiping tables. There's a few tables to eat at inside and it feels very cozy. I believe this is a small family business?? Not too sure, but it feels like it. FOOD: Their portions are pretty big. Their plates come with banchan and they are very generous with the portions. I hope you come in with an appetite! My favorite dish to get here is their mean jun... or bbq chicken.. or seaweed soup. Although their menu is limited, they serve the typical takeout Korean dishes. This place is simple, convenient and always delicious!“
“Love getting the lechon or char siu here. Very delicious and juicy meats - not dry at all! It's a pretty popular local place, so there's usually a line on the weekends, but it's definitely worth the wait! The price is affordable and reasonable for the quality of the meat. Super Ono and fresh - always!“
“I been catering my parties with them for over 10 years & everyone always raves about the food & asks where it's from. They have good party packs & give alot of food. Sometimes it could use more flavor but it's still really good. Of course it's gotten more expensive but still worth it bc they give alot. They let you sub most items, sometimes with a little upcharge. Their chicken wings are one of the best on island, sometimes I stop by just to get the chicken wings with giant fries.“
“I recently had the pleasure of experiencing Gina's BBQ catering for an event of 15 people, and I must say, I was thoroughly impressed. The entire process, from ordering to enjoying the food, was seamless and delightful.First off, the pricing for their catering services is incredibly reasonable, especially considering the quality and quantity of food provided. It's rare to find such value, and Gina's BBQ really stands out in this regard.The taste of the food was absolutely fantastic—each dish was a hit among the guests, featuring authentic Korean flavors that were both rich and satisfying. The variety offered ensured that there was something for everyone, from perfectly seasoned meats to a range of side dishes that complemented the main courses beautifully.Moreover, the volume of food was more than generous. We ordered for 15 people, yet there were ample leftovers, which we happily enjoyed the next day. It's worth noting how well the food reheats, retaining its flavor and texture.In conclusion, Gina's BBQ exceeded my expectations with their Korean catering service. The combination of great prices, delicious and authentic food, and generous portions makes them a standout choice. I highly recommend Gina's BBQ for anyone looking to cater their next event with top-quality Korean cuisine. We'll definitely be ordering from them again!“
“Quaint little quick-service spot! It has laid back vibes, and it feels like a beach restaurant.* Smoked Pork - Very tender and flavorful. They use the wood of a Guava plant and as a result, the meat has a subtle sweet flavor to it.* Loco Moco - They use a pork patty for their version. The meat was flavorful, egg very runny, and the sauce tasted as expected.* Fried Rice - Get the surcharge and get the scope of fried rice with your meal instead of the plain rice. They fry it with the smoked pork!* Butterfish Collar - WOW! Smooth, buttery, smoky, melts in your mouth. You do have to pick around the outside of the fish a little bit, and bones, but the meat is incredible.* Smoked Chicken thigh - Had the smoky, sweet flavor, but wish it was just a tad bit juicer.* Mac Salad - Typical Mac salad, can't go wrong!* Guava Bar - The guava taste is very subtle, wish it was stronger. The pastry part was good - kind of like a shortbread.“