Indian • $
“cozy atmosphere, exceptional service and consistently serving the best food. having leftovers to take home after dinner gives me something to look forward to. so grateful this place exists!Vegetarian options: the paneer tikka masala is my favorite!“
“Cheaper pricing than any other Indian food place in the area with food just as good in flavor. Much larger serving of naan than local competitors as well. Hint: If you’re looking for Butter Chicken order Chicken Makhani. Same thing just a more traditional naming scheme!“
“So, this restaurant has fallen off, big time. We ordered the same thing we order every time, but the portions were much smaller and pre-mixed with basmati (Usually comes with a seperate container with significantly more sauce and meat and a seperate container of rice. If i had to guess, i'd say we had maybe 2-3 tablespoons of sauce in each of our meals. It wasn't even enough to coat the rice. It was still white after mixing. Incredibly dry and inedible. I counted exactly THREE small pieces of chicken in my meal, 4 in hers. I generally don't complain as it's rare that we get bad indian food, but I called and this guy tells me "We will try to do better next time", which wouldn't ordinarily be a problem but he offered no refund, no replacement, nothing of the sort. I called back again a couple minutes later and asked if i could drive back across town and get it replaced and he hung up the phone. Talk with your money, folks. Spend your money elsewhere.“
“Authentic and menu driven Indian restaurant with a neon and blacked out ceiling bar centric atmosphere main dining room, very cool corner table, and friendly staff. Us four got to try a good amount being overwhelmed with the two hundred and seventeen options! The chicken, goat, and raw onion rings as funny halos for the dishes took us by surprise, no other cuisine has such an earthy aroma and rich blend of spices. We loved the heat options on the tablet menu for ordering. I did dasi for mine which was perfectly hot, warm, giving my face that glow. It was awkward trying to eat with the metal plates not letting the food cool off from the kitchen. Everything kept its boiling temperature well past normal but that forced us to take our time too. The Tikka Marsala was fantastic. Same for butter and my dish I cannot remember the names, chicken nugget appetizer, bone-in chicken wings, and alas we couldn't find room for desserts or unique selection of India beers. Will have to try again!“