“Can get a bit packed on a weekend night as it's one of a handful of viable Indian options downtown. We were quoted about 15-20 minutes wait time but they didn't let us stand in the vestibule outside and corralled us into a corner of the front to wait.Chicken vindaloo was good - not as spiced as I would have liked (I ordered it hot) but good flavor nonetheless. Service charge is applied automatically for groups of 6 or more, but the bill then includes additional tip suggestions from 15-20% which could trip up a less scrupulous person“
“Everything was delicious. I ordered the paneer makhani, naan and a mango lassi. The food came out quicker than the estimated time. The server was very nice/polite and made sure I was well taken care of. I will definitely come back to order again.“
“We had lunch today at Thattu. It was bustling with almost every table full, but the tables have ample space between them and it wasn’t too loud. The beautiful exposed brick and huge windows cast a warm glow on the modern dining room. They nailed Indian flavors without being heavy or greasy, and the fun fusion dishes we tried, like Indian-spiced tater tots with sulfur salt and beet ketchup are well executed and a lot of fun. It would be easy to eat healthy at Thattu, and I enjoyed the vegetarian combo with vegetable curry, rice, beans, and sauteed Brussels sprouts with coconut. We also tried the fried chicken with dill sauce, and the catfish.Guests order through an app at Thattu, and the cost is inclusive of service. They don’t accept tips. At lunch, you grab your own flatware, napkins, and water from a bar in the dining room. We didn’t mind this.One particularly nice touch was that when we arrived, there were no tables available, and we agreed to sit at the bar. The host said he would let us know if a table became available, since sometimes guests cancel very close to their reservation time. Lucky for us, about 10 minutes after we arrived, the host brought us to a table. It was kind of him to remember our preference and work on that for us. Googling the restaurant later, I realized that the handsome host was co-owner Vinod Kalathil. He’s clearly a wonderful business owner who knows how to make his customers happy.Thattu2601 W Fletcher StreetChicago’s Avondale neighborhood“
“Wow, what a culinary journey at Chicago Indian Curry Restaurant! The moment we walked in, we were greeted with warm hospitality and a cozy atmosphere. The food, oh the food! It was a symphony of flavors, with each dish more delightful than the last.The appetizers were a great start, with the Masala Papad being a standout. Crisp, flavorful, and perfectly spiced, it set the tone for the rest of the meal. The Veg Samosa was decent, but didn't quite live up to the papad's standard.But then, the entrees arrived, and it was a whole new level of deliciousness. The Navratna Korma was a masterpiece - rich, creamy, and bursting with flavor. The Daal Fry was equally impressive, with perfectly cooked lentils and a depth of flavor that left me wanting more.Unfortunately, the Butter Chicken didn't quite hit the mark. It was a bit too sweet and lacking in the rich, buttery flavor I've come to expect from this dish.But the breads, oh the breads! The Butter Naan was fluffy, lightly buttered, and perfect for sopping up all the sauces. The Laccha Paratha was crispy, flaky, and utterly addictive.And then, the piece de resistance - a complimentary Mango Dessert that was the perfect sweet treat to end“
“Tried this place with my family. The ambiance is great. Server briefed us the menu - very helpful.We started with the Chai - which was great (we are regular Chai drinkers). Broccoli squash and Eggplant bao were average. But the Butter Chicken Calzone was BOMB. Kebab pizza was tasteful but felt low on toppings. We actually loved their take on Sambar Vada (Tamarind Dal) - perfect flavors. Was looking forward to trying the Chai Cake - but they were out. Maybe next timeOverall loved the thought and execution of these fusion dishes. Clearly not supposed to be authentic Indian food. Will be back to their brunch now“
“My wife and I loved the steamed dumplings with mild sauce. The dumplings were very good with or without sauce, but the sauce was delicious too. Chicken tikka masala was one of the best tasting we’ve ever had. Samosa chaat was very good too, one of the better ones. The garlic naan was a bit more plain tasting than we’d live. We highly recommend this place overall and will definitely eat here again and try other stuff!“
“My husband and I are transplants to Chicago as of 2019. Back home we had 3 regular spots we’d rotate thru. We were at 1 of them on any given week. We have been to dozens of Indian and combination eastern Asian Buffets all over town over the last 5 years.This one hands down takes the ‘W’Fresh at any time of the service (which is every day from open til I think 2/3 but don’t quote me on their hours). The Corn dish featured in the photos was the new favorite. They always have the usual suspects. Chicken Tikka, Veggie Kormas, Samosa. But…the Tandori, served on a sizzling skillet, and Naan are prepared fresh and delivered table-side. Not like other places that put them in a chafing dish and heat lamp to get soggy/dried out depending the heat application.The best part, I’ve saved for last. The service. I’ve been in the industry most of my life and appreciate hospitality professionals who have an attention to detail and guest experience.Sandet, our server, was attentive, but not overly so..,just right. We marveled to him about the corn dish, and he answered all the questions. He apparently overheard me when I told my husband I wish they’d had the Kafir out. Within moments there was a bowl of delicious rice putting set down in front of me. And that, my friends, is the difference between an order taking server and an industry pro.Don’t sleep on this place.“
“I found Bhoomi on Dwell Social App and they deliver to Drop points. Do I was never in the restaurant. It is definitely modern and I usually eat more traditional restaurants or home cooking from the kitchen of my Indian friends. This was absolute amazing.I had the phulka rotis(with steak and chicken) , the bhoomi chicken tikka Marsala and the chicken pasty. It was absolutely amazing The food was perfect. They packaged it perfectly with reheating instructions For the philharmonic rotis they included all the topping and sauces so you can spice it up or down. Fabulous. I only wish I had taken a photo before devouring it. I would given them 5 stars“
“Moti Modern Indian Kitchen is bringing flare to Lincoln Park! I think their Modern Fusion Pizza restaurant is a great idea for this location. It's fun, fast casual Indian fusion that won't break your bank account. Great for the neighborhood and DePaul students! We tried the Sweet Chili Momo's steamed dumplings tossed in sweet chili sauce with green peppers and onions. They were nice and flavorful and I loved the texture. We also tried the Tikka Masala Curry with diced and marinated chicken in a spiced creamy curry served with a side of yellow rice. Super creamy and delicious and the chicken just melted in your mouth. And finally we tried the Masala Elote Pizza, palak pizza, and pepperoni pizza. All were delicious but the masala elote was our favorite! So many delicious flavors and textures on this pizza my taste buds were very happy! We washed everything down with freshly made mango lassis! So delish! I would highly recommend this restaurant to all my friends and family!“
“Food was delicious and felt freshly made. The chicken tikka was so good that we ordered it again, however, the second one it felt like a little rushed. The malai kebab was good and we also had a very well made goat biriyani. The goat meat was so tender.“
“Food was wonderful! Had the lamb chop and it was awesome! Got medium spice which was plenty! Nice vibe here. Music was cool. Highly recommend making a reservation as the only seat at the bar area was only open for 30 minutes. I will definitely come back here! Don't recommend sitting at last seat by bar as I got bumped in to a few times. Excellent menu!!“
Indian • $$$
“I recently dined at ROOH Chicago, and I can confidently say it was an unforgettable experience that deserves a solid 5-star review! From the delectable food to the inviting ambiance, exceptional service, and perfect location, ROOH Chicago has it all. Let's start with the food. The culinary journey at ROOH is nothing short of exceptional. I kicked off my meal with the Pink City cocktail, which was a perfect blend of unique flavors and a great way to start the evening. The Chili Cheese Kulcha was a delightful appetizer that packed a flavorful punch, and the Sweet Potato Chaat was a wonderful explosion of textures and tastes. For the main course, the Bagara Baingan and the Bengali Lamb Shank truly stole the show. The Bagara Baingan was a flavorful vegetarian delight, while the Bengali Lamb Shank was fall-off-the-bone tender and rich in aromatic spices. These dishes showcased the diversity and depth of Indian cuisine. The saffron cheesecake for dessert was the perfect ending to an already outstanding meal. Its subtle saffron undertones and velvety texture left me craving more. The ambiance at ROOH is something to behold. The interior design is modern, yet it maintains a cozy and inviting atmosphere. The restaurant is beautifully lit, creating a warm and welcoming environment that's perfect for a romantic dinner or a get-together with friends. The vibe at ROOH is trendy and sophisticated, making it a great place for special occasions or just a memorable night out. It strikes the right balance between elegance and comfort, making you feel at ease from the moment you walk in. Service at ROOH Chicago is top-notch. The staff is attentive, knowledgeable, and extremely courteous. They guided us through the menu, making excellent recommendations and ensuring our dining experience was seamless and enjoyable. The location of ROOH Chicago is also a plus. Situated in the heart of the city, it's convenient and easy to access, making it an ideal spot for locals and visitors alike. In conclusion, ROOH Chicago is a gem in the city's culinary scene. The food is exceptional, the ambiance is delightful, the vibe is chic, the service is impeccable, and the location is prime. If you're looking for a memorable dining experience that combines the best of Indian cuisine and modern elegance, ROOH Chicago is the place to be. I can't wait to return and savor their incredible dishes once again!“
“Loved everything I've ever ordered here! Food is fresh and flavorful. Staff are friendly and knowledgeable.Homemade mango lassi, chicken tikka masala, samosa, vegetable biryani are my favorite menu items.Vegetarian options: A great place for vegetarians, vegans, and meat eaters to all feel comfortable eating together.“
“Hands down the best Indian I’ve had so far since moving to Chicago. The naan is so fresh. The tiki masala was seasoned well and had just the right amount of spice. Chicken is tender. The samosas are also flavorful! Would definitely recommend!!“
“Food was delicious and our waiter (Jaden) was friendly and attentive. We had the samosas to start, the fish basant, chicken makhani (my personal fav), and the side of yellow dal. Desert of the cheesecake was great as well. Plenty of left overs between 2 people. Will definitely be back!“
“Moti has such amazing variety of Indian fusion that they keep you interested in coming back. Their sauces are very Indian in flavor and we keep going.Vegetarian options: The paneer dishes are to die for!!! I also love their masala French fries!!!!“
“"I've dined at this restaurant twice now, and both times the food was nothing short of spectacular. From the appetizers to the desserts, each dish was beautifully presented and packed with flavor. The chefs clearly use high-quality ingredients and possess a real knack for combining flavors in a way that delights the palate. The atmosphere of the restaurant is just as impressive as the food, offering a comfortable and inviting setting for a memorable dining experience. The staff is friendly and attentive, ensuring a pleasant visit each time. This place is a true gem, and I can't wait to return for a third visit!"“
“Absolutely phenomenal south Indian food. We came in to dine in but had to get it to-go due to an emergency. The staff was super accommodating and the Veg Thali (sampler platter) was absolutely divine. My friends got the Mutton Thali and Chicken Thali and said it is some of the best food they've had in Chicago. Spice level is definitely on the hotter side of restaurants I've been to but that made for a great meal. Incredibly affordable too. At ~$15 per person and plenty of tasty leftovers that keep well, I'll definitely be making a point to return soon.“
“I’m here to rave about the service, from the hostess to the bartender, to our most wonderful waiter, thank you. For a 5 pm, music was very very loud. We weren’t sure what to expect and were very hungry. Food came out quick. From everything we ordered, the naan was our favorite. Solid spot for an early evening.“
“Hidden gem of Old Town!! I drive by this spot on the way to/from work and always see cars out front - finally stopped in last night and can see why. First of all, the place was filled at midnight with repeat customers which was a great sign. I was a little skeptical when I saw the prices on the menu as it was much more expensive than I expect from a counter serve restaurant, but when I tasted the food, I completely understood why. We had the daily special, the goat biryani, which was loaded with fall off the bone tender meat, flavorful sauce, and rice that was perfectly cooked. Our take out box was packed to the brim and we were easily able to split that meal into multiple leftover meals. I thought I may have just been extremely hungry the night before but even eating the leftovers today, I was blown away by the flavor. One of the best dishes that I've had. Not a fancy place at all, but everyone was friendly and they do have seating available if you want to eat in. Would highly recommend!“
“This is a great option when you’re craving Indian food but don’t want to pay for a huge portion. I told the cashier it was my first time and she threw in a few samosas and sauces for me to try - they were crispy, fluffy, and perfect. I also ordered a chicken tikka wrap with rice and onions. It was absolutely delicious. I will be returning soon!“
“Small, quiet place with excellent food. I had a chicken chilli Marsala, tandoori naan, and Indian tea. It came out piping hot with enough food for leftovers (guess what I'm having for dinner?!). Clean place, good service. The only challenge is parking. In the heart of Little India, so lots of shopping nearby.“
“The atmosphere at Eggholic is cozy and inviting, making it a great place to enjoy a meal with friends or family. The only downside is that the restaurant can get quite busy during peak hours, so be prepared to wait for a table.Overall, Eggholic offers delicious food, friendly service, and a welcoming ambiance. I will definitely be returning soon to try more of their menu offerings.he pricing is very reasonable, with most dishes ranging from $8-$12.Some popular dishes at Eggholic include their signature Eggy Bowls, loaded with eggs, cheese, meat, and veggies. The portion sizes are generous and perfect for sharing or taking home leftovers. Their French toast and pancakes are also highly recommended.“
“This is a one of a kind "fast food" restaurant. I like to think of it as the Chipotle of Indian food. I had the chicken tikka wrap. They have standard Indian curry dishes, both meat and vegetarian curries, and they wrap them up in a pita-like bread. It's like an Indian burrito. Everything is a la carte, but if you get the house made chips (I think they're plantain chips, but I'm not sure), they give you this awesome sweet and spicy ketchup dipping sauce. If you love Indian food but don't have the time or money for a full service Indian restaurant, definitely try this place out!“
“I’ve been here a couple times in the past and enjoyed the tea and food. Just came over from a special event next door (Hopwell) to escape the noise. Was excited about the extended happy hour ($5 Mango Margarita) and delicious pie for Pi Day. A good place to actually talk to my friend and enjoy some yummy food!“
“Great food and ambience. They have a beautiful bar and the cocktails were amazing! We visited around noon and they had Bollywood music playing which was so much fun ! Our favorite dishes are the chilli cheese kulcha and roasted cauliflower. I recommend this place , they have great Indian fusion food and it’s a nice place to dine in with friends or family.“
“I dined in very clean and soft music playing. I enjoyed my ice tea and chicken Tikka wrap. I will be going back on another Friday soon. I also ordered a to go bowl chicken Tikka with rice, cabbage mixed with onions and different sauces. 122 N Wells street, they have two more locations plese goggle and Go enjoy soon.“
“Absolutely the best! Quality fresh food. The people here are incredibly friendly. We drive from oak park for mild2spicy and will keep doing that as long as they are open. Hey, that’s an idea… open a new location in oak park! ;) favorite items: chana masala, butter chicken, CTM, and the mixed chicken.“
“Karachi Chat House: A Taste of Authentic Pakistani CuisineLocated on Devon Street, Karachi Chat House is a hidden gem that offers an authentic taste of Pakistani cuisine. From the moment you step inside, you're greeted with warm hospitality and tantalizing aromas that set the stage for a memorable dining experience.The menu boasts a variety of traditional dishes, including mouthwatering chaats, flavorful kebabs, and aromatic biryanis. One standout dish is the papri chaat, a delightful blend of crispy papri, tangy chutneys, yogurt, and spices that bursts with flavor in every bite.The ambiance at Karachi Chat House is cozy and inviting, with vibrant decor that reflects the rich cultural heritage of Pakistan. Whether you're dining solo or with a group, the comfortable seating and attentive staff ensure a pleasant and relaxed atmosphere.In addition to its delicious food and welcoming ambiance, Karachi Chat House also offers excellent value for money. The portion sizes are generous, and the prices are reasonable, making it a popular choice for both locals and visitors alike.Overall, Karachi Chat House is a must-visit destination for anyone craving authentic Pakistani cuisine in Devon Street. With its delicious food, inviting ambiance, and affordable prices, it's sure to leave a lasting impression on your taste buds.Vegetarian options: Many vegetarian options available in these restaurant“
“We have been getting carry out for 10 years from this place. It is by far our favorite over the other Chicago staples. We even feel like they’ve upped the taste and quality in the past 6 months.Can personally vouch for veggie samosa, chicken tikka, lamb saag, palek paneer and onion things.Seriously no need to go anywhere else“
“I ordered a butter chicken, garlic naan, and a paratha roll. I always pass by this place on my way to the train station, happy that I stopped by today. Butter Chicken I appreciate that the curry didn't seem to be poor quality or from a package. There was real texture in the curry which is refreshing considering how butter chicken is usually made for the Caucasian folk. Only problem I had was the chicken being a little dry. 3.9/5 Garlic Naan $4 for 2 pieces? The naan was good but not worth it for the price. Go to Costco and get their naan and toast it with some garlic butter on top to get the same experience, maybe better. 2.8/5 Paratha Roll As a South Indian, I love my chapati and paratha. This was a nice consistency and a GREAT filling. Definitely worth the price. 4/5 Come by and show love, this place deserves it overall: 3.56/5.00“
“The food was really good. We got the Paneer tiki masala which was amazing and the butter chicken. The chicken was really good and not tough. The atmosphere was nice. The menu was not very clean and our table was also not the cleanest, the cloth had a food stain on it when we sat down. Everything else though was clean as well as the bathrooms. I would definitely eat here again.“
“Restaurant Ambiance - clean, spacious, airy Service - 10/10 Food - Ordered pita wrap chicken. It was absolutely delicious. The sauces the chef gave were good but the shawarma was so good, it did not really need any sauces. It is important to me that the restaurant was HMS certified. If I am in Chicago again, I would I've to try their shawarma bowl!“
“Sabri Nihari a top-rated restaurant renowned for its authentic flavors and impeccable service. With a diverse menu featuring dishes like Nalli Nihari, biryani, and keema naan, it offers a culinary journey through rich gastronomic heritage. The use of fresh ingredients and expertly blended spices ensures each dish is bursting with flavor, earning Sabri Nihari rave reviews from locals and tourists alike. For an unforgettable dining experience, Sabri Nihari consistently delivers excellence.“
“This is like my favorite cafe in all of Chicago, not only can you get a cup of coffee and chai that would put Starbucks to shame the food here is amazing a CITIZEN's go-to place for portioned meal a great atmosphere, and the best Masala chi you will ever have honestly I come here so often I basically live here.Vegetarian options: SENT BY GOD WITH A VEGETARIAN MENU THAT IS FULL FLAVOR ?“
“Tuk Tuk Indian was a great place to get some authentic Indian food. We went in there for lunch and got some nice dishes and the chicken and cheese paratha was THE dish for me. The Chole Bhature was good as well, might recommend some hot sauce for a tad more heat. They do have condiments and utensils available as well if you need them. Can’t forget about that mixed berry smoothie either! Make sure to stop by this place if you come to Chicago you won’t be disappointed!“
“Wow. When I took my first bite I said, out loud, “wow!” The food is incredibly flavorful and the dosas are each made fresh upon ordering (like crepes). I opted for the “Buffalo” dosa which was packed with textures and spices, made even more delicious by the sauce and “green gunpowder” spice they give you to add to taste. Everything on the menu is vegan and nut free, with many items gluten-free as well. Whatever your diet and tastes try this spot. They even have shakes and lassis and ice cream, which I will try next time as I was too stuffed from the dosa this time.Vegetarian options: Everything is vegan and nut free with many Gf options as well. A must-try!“
“In the heart of a city that pulsates with an eclectic mix of culinary traditions, there lies a gem that has quietly woven itself into the fabric of our lives. This isn't just any restaurant; it's our culinary sanctuary, a place we find ourselves drawn to almost bi-weekly, not just for the food, which in itself is a celebration of flavors, but for the warmth and generosity that greet us each time we step through its doors.The Paneer Bhurjee here is nothing short of a masterpiece. Each bite is a symphony of perfectly balanced spices and freshly crumbled paneer, a testament to the skill and passion that goes into its creation. The Naan, soft, fluffy, and always served piping hot, is the perfect companion to this dance of flavors. However, it is the Dal Makhani that truly embodies the soul of this place – rich, comforting, and simmered to perfection, it speaks of home, of tradition, and of an unwavering commitment to excellence.But what sets this establishment apart isn't just its exceptional culinary offerings. It's the owners – their unparalleled generosity and genuine warmth transform dining into an experience that transcends the ordinary. On occasions, they've even graciously covered our meal, a gesture of hospitality that is as rare as it is heartwarming. It's this blend of delightful cuisine and genuine human connection that anchors us to this place, compelling us to return time and again.Writing this review, I'm reminded of why we cherish this restaurant so deeply. It's a place that not only satiates our hunger but also nourishes our souls. For anyone seeking not just a meal but an experience woven with the threads of generosity, warmth, and exceptional culinary skill, look no further. This isn't just a restaurant; it's a haven, a place where every meal is a celebration of life's simple pleasures.“
“One of my favorite restaurants. It’s so good I forgot to take pictures of the food.Favorites: Vegetable Samosas, Vegetable Pakoras, Chicken Tandoori, Murg Tikka Masala, Green Beans and Potatoes, Shrimp in Coconut Masala, Elephant Ride with rum!“
“My girlfriend and I love this restaurant. It’s great comfort food at a reasonable price, the staff is always very friendly and attentive. All their dishes are super flavorful and the naan is fresh every time. Easily the best Indian food on Taylor. :) We have to go at least once a week now!“
“Hyderabadi biryani is a must-try for authentic Hyderabadi cuisine. The blend of aromatic spices and flavorful rice makes it a culinary delight. Also, try Haleem, a rich and slow-cooked stew, and Mirchi ka Salan, a tangy and spicy chili curry. These dishes showcase the unique flavors of Hyderabad It's great that you found a convenient way to pay through Zelle despite the cash-only expectation. Adapting to different payment options can be helpful, especially when traveling. If you have any more experiences or questions, feel free to share! Feel free email me [email protected]“
“This is our go-to Indian food spot in the area and it has never disappointed us. This past round, we ordered saag paneer, butter chicken, and chicken korma, along with sides of garlic naan and paratha breads. All was delicious and an order for two made for several leftover meals after the initial dinner. Anytime we're in the mood for Indian, it's always Spice Room - no question!“
“They got very good food specially indian and moghlai food..and also they got some noodle ..but they give good when only u have a dining there...but when u take a pick up order they dosnt put much efforts to make a good dish...so i prefer to eat there itself insted of bringing the food or taking parcel...“
“We are a group of 20 from California who visited Chicago. We had brunch at Kings Sweets today and the food was amazing! We ordered Halwa Puri, Chole Batura, Paya, Naan, Kashmiri Chai, and Irani Chai.The Halwa Puri was a 9/10. The potato curry and chole that came with it was so delicious.The Chole Batura was a 10/10. It was very creamy and flavorful.The Paya was a 10/10 as well. Everyone loved its perfect balance of spice and flavor.The Naan was a 10/10. It tasted so good with the Paya. It was fresh and aromatic.The Kashmiri Chai was an 8/10. It was good, but I couldn’t taste the nuts that well.The Irani Chai was a 10/10. The sweetness and taste was just right.Overall, our experience at Kings Sweets was fantastic! We would definitely come again.“
“We had been out all day and wanted a quick bite before heading home. We were at Jarvis Sq. tavern and decided to try New Luzzat. The potato samosas were good but the chicken biryani was fantastic. Rice was tasty with lots of whole chicken pieces. Enough that we may have leftovers. Will definitely pickup from here again.“
“We ordered mix platter, mutton biryani, chilli chicken, paratha and chai. Overall its is a decent place with some things very good, and few things at par and some below parPlatter had 5 itemsTwo items were very good (malai chicken and tandoori)Pathar ka gosh was under par, dint taste like pathar ka gosht.Seekh kabab was just OKSides with platter (mayo and other sauces are pretty good)Chilli chicken- to be honest i could not figure out if this was chicken 65 or chilli chickenMutton biryani- this was the best of all the items i ordered. Few of the biryanis that i found good at devon.Chai was also decentPrice wise its high for few items and on par with other places on some other items“
“Tremendously unique and conveniently quick, Saffron Street is a must-try for anyone looking for an exciting lunch option in the loop. I've had several of their 'sandwich' items, and the list keeps growing thanks to their inspired, rotating menu. The only downside is the food comes out so quickly, you only get a few moments with their kind and courteous crew!“
“I can't say enough about how good the food has been from Rishi we discovered Rishi through a friend and, as Indians often do, were expecting the food to be somewhat similar to homestyle Indian but not exact. Boy were we wrong!! It was incredible in every way but here are some of the highlights for me - the pahadi goat curry and goat biryani are OUTSTANDING. As someone who still measures this against my Kashmiri grandmothers cooking- it's impressive to taste something that precise. I hope they keep refining these as they grow. The Tiger Prawn Moillee and Goan Fish Curry are also stellar dishes, each of them fresh and delicious served with fresh basmati (don't forget a side of sliced onions and lime) we've not gotten to try their Jackfruit biryani as yet and I look forward to going through the menu over cooler months.. thank you team for a comforting, true to home experience“
“The best breakfast place on devon its very tasty idli dosa are its best don't forget its ginger chutni ,u get it fast I sat in my car and ate it was so good it women's who don't want to sit inside they can bring it to u r car and can enjoy hot“
“The food was amazing and such a great to place to take my partner who is vegan. We got the supplemental course for the vegan and non vegetarian tasting menu and thought it was worth it. The cocktail list was fun and delicious. The service was incredible, they were knowledgeable and attentive but subtle and allowed to enjoy the evening. I couldn’t recommend more.Dietary restrictions: Vegan friendly“