Restaurants near Kenilworth

“Another great meal at Great Coast. We both had the St. Patrick’s Day corner beef and cabbage special.Loud and somewhat cramped. Not a place for a romantic dinner. Definitely a place for great food?I highly recommend Great Coast Commons.”

“I love coming to this neighborhood cafe for breakfast and lunch. The soup is delicious. I loved the chicken salad sandwich and salad was simple but tasty.. The cafe is cozy with a fire and the outdoor space is the best in the NorthShore with quiet views and room for the kids to play.”

“This place is the best. The food is to die for. I have been to Boonies several times now and i have yet to have a menu item that i haven't absolutely loved. The service is fantastic and the atmosphere and playlist are great. I can't recommend this place enough!”

“Probably the best pizza I've had in Chicago. Started with a small focaccia sandwich filled with spinach and cheese, on the house. Really enjoyed the pistachio and sausage pizza despite it's looks. It is quite heavy though. The prosciutto and arugula pizza was a bit too salty from the meats. The tiramisu was great too. Overall a nice, homey restaurant. Would love to try the arancini next time.”

“Today, we hosted a couples shower at Stay and Play Cafe! It was beyond amazing! The owners, Yesenia and Jose were so easy and delightful to work with, the staff was attentive, recommending and teaching games to our guests of all ages, the food was delicious(cheesy eggs and quesitos were scrumptious), and the atmosphere was just perfect! I can't recommend this cafe enough. I look forward to having other functions here and/or coming with a group of friends. I can't wait to start spreading the word to family and friends. Thank you Jose and Yesenia for making our day so special! Anita G.”

“We went last night for the first time… Great menu options, food was delicious, portions were perfect, staff was really nice. I had the Grilled Salmon, he had the Braised Pork Shoulder…definitely recommend both.”

“If you claim Pequod’s or Burt’s as some of your favorites you MUST try Milly’s! It’s very similar however it’s executed to a higher standard (better toppings, more cheese providing better ratios)”

“I attended the Sober and Bougie event at Cultivate last night. My first ever event like this. It was really well done. The staff (chef/bartender) were extremely knowledgeable, the courses were timed really well, and everyone was super friendly. I had actually never been to Cultivate before; because I’m doing sober January, this event (that I saw advertised on Facebook) was screaming my name. Im really glad I went. I would encourage Cultivate to continue with more events of this nature.”

“As a perfectionist who doesn’t believe in anything being perfect, I found it hard to give any critiques to our Bistro Campagne experience. Our server, Alexander, did not miss a beat. Every bite of food was exquisite. We enjoyed the escargot and mussels as an app. Then we split the steak frites and salmon entrees. Incredible. I also highly recommend the Spanish Harlem cocktail. We will be back again.”

“May God bless the kind & benevolent souls who work at this legendary restaurant. May God grant them and their families prosperity.Vegetarian options: Falafel, fries, hummus & pita, lentil soup, and I believe the stuffed grape leaves are vegetarian (though, some variations of the recipe may contain meat), so I would double-check with them if the stuffed grape leaves are vegetarian.Kid-friendliness: Restaurant seating offers a great family friendly environment”

“This place is amazing!!!! I rarely leave reviews for restaurants but this one deserves 10 stars. I don’t know what is better, the atmosphere, food or service. Its definitely in my top 3 in Chicago.”

“The pho broth is rich, generous, and delicious.It is boiled hot and goes well with rich soup. The meat quality is good and the vegetables are also good.When I'm looking for rich, flavorful style pho in Chicago, I'll come here.”

“The food was absolutely delicious. Went with the green shakshuka and it was tremendous, as was the hummus and the house bacon. Our server was also an absolute gem of a human and took excellent care of us. A bit pricey but worth it. Would definitely recommend.”

“Don’t come here. Don’t make this place as busy as it should be so I have to plan my visit. Keep it the same tucked away kitchen only locals know and love. Don’t make me reserve a table for the best carbonara in the city.”

“It's truly a crime that this place doesn't have more reviews. This is one of the best pizzas I've ever had in my life.The sourdough is splendid, giving the crust a beautiful balance between soft and crunchy. The sauce is out of this world, I wish they sold jars of it so I could eat it more often. Every topping is incredibly flavorful and fresh. My favorites were the ricotta, cherry tomatoes, beef meatballs, and spinach.Make sure to preorder at least a day before you plan to go, since they make a limited amount of pizzas. Do yourself a favor and order the larger size, that way you can enjoy leftovers once you're back home and dreaming about the pizza! I can't wait to come back here again soon!”

“I love the jian bing with beef floss ; and the bubble waffles are delicious. The place is always clean, the proprietor is always friendly, the service is quick, and the prices are reasonable. .”

“So many delicious flavors, it was hard to pick. Our family of four enjoyed our different choices. It's a beautiful ambiance for the beginning of summer with indoor and outside space. Staff was very friendly and helpful in helping us decide which flavors to try. Def recommend and we'll be back to try new flavors!”

“I will do my best to properly articulate what a spectacular time we had at Pizzeria Munno!My wife and I had wanted to come here for a while and finally found a time on Valentine's Day.Our server and wait staff were so kind and personable and could not have asked more from them.We ordered an appetizer of Bufala and Prosciutto, which was light and delicious.For the main course, we couldn't pass on the pizzas and ordered (forgive me, I forget the names), but the pepperoni pizza with drizzled Italian honey and then the artichoke pizza. They both were both so different, but incredible in their own ways.Lastly, we ordered dessert, to which they had a special pistachio Bundt cake slice drizzled with olive oil.I would highly recommend this restaurant and am regretful it took us so long to patronize. I can't wait to return and eat more scrumptious food!”

“When you walk into the place, it’s just a cute modern chic diner. It still holds the style of a diner but brighter. We walked in and it wasn’t too busy on a Thursday morning. The food was delicious, the little piggy had such great flavor with mix of sweet and tangy salty but the sausage was a bit too salty if not eaten with the biscuit or egg. The okonomiyaki is a fluffy savor pancake and flavorful sauce. The goat latte had a hint of a spices but a creamy butterness from goat milk. Absolutely amazed by the items, would recommend if you’re visiting in Chicago”

“Best ice cream EVER and the service and experience is unbelievable. Such a fun place to go. Even though the ice cream is expensive, the service and the samples make up for it. Love this place.”

“Eravamo in 4 a cena e siamo rimasti soddisfatti sia del cibo che del servizio . Il locale era pieno di gente ma la cameriera Maria ci ha serviti velocemente e in maniera simpatica e professionale. Le pizze che abbiamo mangiato sono state ottime. Ristorante consigliato.”

“Love this spot! Have been coming here regularly since they first open in their original location. Great service, great food and selection of drinks. Especially love the rotating beer taps!”

“The wolf burger is wild! You gotta be a monster in order to finish that. Thankfully I was. The atmosphere is too crowded all the time but for good reason. Good food and reasonable prices! A must visit for meatheads.”

“We went to Mia Francesa for dinner on Saturday, our server Alfonso introduced us to the new antipasto, the agnolloti and the pollo Milanese were delicious! We finished with the carrot cake. Great experience the energy is unique. We were happy to see the place full!!! Alfonso is a fantastic server, very welcoming, friendly, and really knows how to make the customer's evening a fantastic one!!! We will definitely be back for the delicious food and the fantastic service that Alfonso provides at Mia Francesca.”

“The staff is always so kind, the food is always fresh, consistent and delicious, the restaurant is always clean and is a comfy space. Hands down one of my favorite breakfast places I’ve found in the area.”

“A not so hidden gem as of late now that reviews are catching up with the imaginative menu and exceptional dining experience Community Tavern has been consistently providing over the past several years. Menu is full of unique dishes… elevated dumpling and noodles are a signature. Beautifully plated and generous- but not overly. Cocktail menu is fun, with zero proof options that are spot on. Save room for baked Alaska. Oh, and ambiance is chic but allows the focus to be where it belongs. On the food. Upscale West Loop experience in modest Portage Park for a lot less and no pretense.”

“First time visit to this Chicago landmark. It did not disappoint. Amazing atmosphere where a lifetime collection of enameled beer memorabilia in an old brick building. Great beer selection of Belgian beers and craft beer and an equally impressive menu. Friendly and attentive staff gives it a neighborhood feel that you just want to go back to again and again. Can't wait for my next trip to Chicago.”

“2nd time coming and was bit disappointed. There was few open tables in other parts of the restaurant for group of 4 and they sat us by the door. Every 2-3 mins the server or someone would come up to see if we wanted to order something and barely gave us time to look at the menu. Even during dinner we felt rushed asking us if we want everything then giving us the check before asking if we wanted something else. Overall the food was good but service was very rushed.”

“I’ve been twice, once to dine in and the other to dine out. The restaurant itself is a great space. It’s small enough to feel intimate and quiet. Both times I’ve had the pastelillos de carne, lechón, y arroz con gandules. The food is SOOOO good! I’m a Puertorriqueño originally from NYC (South Bronx) and Puerto Rican food was not just plentiful at home but in the community. Since moving to the Midwest (first Nebraska, the Minnesota, and now Illinois) I’ve usually had to hope for cuisines that were proximal but not Puerto Rican (Colombian, Venezuelan, Cuban, etc.). Chicago has obviously been much better as it relates to Puerto Rican options but of all the ones I’ve tried to date (within and beyond Humboldt Park) Marina’s takes the prize for feeling most like a home cooked meal. The food is so flavorful. The portions are just right. It may be a bit pricier than some peers but honestly it’s worth it. So glad to have a place much closer to my home in Rogers Park.”

“Visited this spot on New Year's Eve with some good friends. Great vibes and fun mini golfing! Good way to stay active on your night out. Also some games scattered around the place. Very friendly staff. We had an amazing night there. Highly recommend!”