“The food was well liked by our group of four people. Seating and service were kind of off and haphazard. I saw several servers around, so I'm not sure if it was staffing or not. Was not impressed with the atmosphere, but we were there for the food, not the ambiance.“
“Great food. Great prices. Good customer service. Don’t be put off by the location. Worth the visit. Loved the ebt pay option. Got catfish , perch, whiting slaw and fries . Wish they would use the drive through tho so you don’t have to wait in small waiting area with other customers. Didn’t wait too long tho. I’d be back for sure .“
“First time, it won't be the last.The young man who owns the restaurant cooks your food to order as far as I know.Leave time to enjoy your meal.Make reservations for larger groups. it seems most seating is for 2-4.Carry out available.It's the best online menu I have ever seen. Smaller selection, but everything we ordered was excellent.This is not your run of the mill Chinese restaurant.“
“I could do without the irrelevant Bible verses on the sign, but the food is tasty. The fish was EXCELLENT the last time we were here; not-quite-TOO-hot of the fryer, tender and juicy. Staff are friendly and someone at the drive-through had a friendly doggie. :)“
“The original, nation-spanning, "For the seafood lover in you" chain remains a decent choice for a comfortable and flavorful in-house dining experience. However, the establishment is only as good as the people it hires. This restaurant is well-run, or at least it seemed so when I took a family member out to lunch.Their Cheddar Bay biscuits remain a guilty pleasure of mine when I go. And you pretty much get as many as you can cram in your pie hole. I opted for the all-you-can-eat clam chowder and salad. The chowder was okay. I found it required a fair amount of seasoning and could've used more clam meat. It ate a bit more like a potato soup, but I enjoyed it anyway. It doesn't stack up to places like Ivar's in Washington, but it's what we have. My guest had a reasonably priced lobster and steak combination at a discount due to Wednesdays specials. The flavors were excellent (it's a steak and a lobster, so...). The steak ran a bit rare, but they were happy anyway.If our visit is any indication, this restaurant is a fine one to visit if you're looking for mid-priced seafood options in a relaxed setting.Vegetarian options: I would look elsewhere as a vegan or vegetarian, but a pescatarian would be happy.Parking: Unless it's a crazy busy period, the attached parking lot should have ample space.Kid-friendliness: This is not really a kid restaurant, but a well-mannered child might enjoy itWheelchair accessibility: No issues with the wheelchair. Highly accessible.“
“I was really impressed with this restaurant. It's an old bank, which is obvious from the outside, but not at all from the inside.When you enter, it's obvious that great care was taken to keep the restaurant bright white and golden; very pretty. The decoration is tastefully done, and the restaurant gives an elegant feel. It almost transports you out of Anderson for the duration of your visit.I'm not an expert on Thai food, so I can't speak to its authenticity. What I can say is this: it is on par with, if not better than, other regional Thai restaurant offerings in Muncie. The food was very good, and the lunch portions were quite considerable!The leftovers even warmed up well.If you are in the mood for Thai food and are within 20 miles, it's worth the drive.“