“Food was good, but portions are on the smaller size. The “tower” of onion rings had maybe 6 on the plate. I had a shrimp salad that was also on the smaller size for the price. Otherwise, if the weather is nice, it’s nice to sit outside.“
“Our weekly dinner krewe met here for dinner and everyone raved about the food! We have a diverse group, with some more picky than others, and no one complained...only compliments! The portions were substantial, the food was delicious and the service was incredible! We will definitely return in the near future!!!“
“No, it isn’t gourmet . However, my family and I are always seated quickly, happily. We are fed quickly and rather well for such fast service. The margaritas are better than most places of the like. My young kids are welcomed and not sneered at when they are a bit more rambunctious than I’d like. We visit almost weekly and will continue to do so. Staff are SO wonderful“
“Ordered on the website and used their curbside pickup. Very easy. Our burgers were cooked perfectly. My daughter likes hers well done and it was cooked through without severely charring the outside. The balsamic salmon and all the sides were also perfect. It’s a little pricey but worth it to get good ingredients and food prepared, cooked and garnished as requested.“
“Felt like home. Very old school restaurant, specializing in Louisiana Seafood. The building is older, but very clean and well maintained.The entire staff was very friendly. From the hostess, to the young bus boys, to our server. Everyone had a smile.My wife had the humongous stuffed crap platter, and I had a BBQ shrimp po-boy. Everything was delicious and arrived hot. The portions are large enough to be shared, we took food home.Restaurants aren’t cheap anywhere these days. But we felt that this was a good value. We will be back.Forget the chains. This is an authentic N'awlins restaurant, from the food to the setting. Take your out of town guests here. Better yet, grab your mom and ‘nem. They will love it.Kid-friendliness: Seemed very kid friendly. The next table had three kids. Their server was talking to the kids all through the meal.“