The restaurant was closed!!!! Open table should have let me know. I made this reservation over 2 months ago because I had a group of people coming in town. Showed up and it was CLOSED! Thanks open table for ruining or dining plans. Was too late to make a reservation anywhere else. Should be compensated
Ade Kemi Sola
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Rachel M.
Great environment and pretty good food! Not sure what type of food this is - I'd say a classic asian fusion. The lamb dan noodles are the best thing on the menu! So so good!! The okra is also a sneaky hit for me! Skip the lamb roti it's pretty average. Cocktails are very fancy - I didn't really recognize many of the ingredients but they were tasty.
Denise M.
Visiting Boston from California. Saw this on Food Network and decided to try it. Delightful flavorful enjoyable! There was lots of energy and excitement. The food was spicy but very enjoyable. The lamb was my favorite dish we tried. It was savory with al dente noodles cooked to a perfection. The portions are perfect. The server was a warm and friendly young lady that made excellent recommendations. Can't wait to bring my family again
Danielle L.
Highly recommended!!! A must try! The Tiger fried rice was incredible! As well as eve else we ordered!
Jennie Pegram
Omg I'm just visiting, but I will DEFINITELY be back.I ordered the Tiger House fried rice and it was amazing. The spicy mayo had a bit of heat to eat, but the salad balanced it out perfectly.The service was excellent (super allergen friendly)The ambiance would be great for a date night or party.I can't say enough food things about this amazing food!!
Mukesh Hingorani
LESS THAN MEDIOCRE FOOD. We just had dinner at this place. The chicken was over salted with a fancy addition of duck egg(big deal). Shrimp avocado toast was nothing but glorified shrimp toast that you get in a general Chinese restaurant with an addition of avocado. Had to send Mai Tai back as it didn’t taste like usual Mai tai. Singapore street noodles were worse than pan fried noodles that you eat at a Chinese restaurant. On top of all this, they charge 5% kitchen appreciation fee so as to keep kitchen staff competitive and motivated. Chef needs to improvise a lot. Service wasn’t bad but that can’t be the reason to eat at this place. Anyway never going back here again.
Catherine M.
My boyfriend and I just got drinks here. I got a wheat beer and my boyfriend got a signature drink. They were both very good. The signature drink was more expensive as expected but the beer was normal priced for Boston. We didn't get food here, but it was great when I had been here before Covid. The bar tenders were just not very attentive and it took a while to get the check. I don't know if it was just because it was an hour before closing or if it was too busy, but it was frustrating.
Ramon A.
If you like over priced, lousy, and non authentic food. This is the place for you. We had about 8 dishes and they were all sad to say disappointing, servings are tiny for the price and we even found plastic in one of the dishes. The only redeeming quality is their drinks.
Patricia Dcosta
Being from a service industry I notice customer service, if you go to this place you will expect top notch customer service the service was excellent, the food was great, ambiance was welcoming my husband and myself enjoyed the detail attention from the waitress Katy another waiter Georgi the manager the host they served us and made sure we were doing well I would say an unexpected evening turned out out to be fantastic look forward eating at this place again soonP.S please try the coconut chili shrimp 10/10
This place was awesome! Everything we ate was delicious. Highly recommend. There wasn’t one thing we didn’t like. It’s sort of like tapas but some dishes are bigger some are smaller - It’s definitely on the pricer side if you order several dishes so keep that in mind. Our server was genuinely helpful - helped us choose what drinks and meals would be best for us and he took the time to make sure we were happy. The atmosphere was fun as well.
Chris Whurr
Food and drinks did not disappoint. Dessert did. None of the desserts on the menu were available other than their ice cream pops. When it came we were told that they were made for a function next door, hence the plastic wrapper. So either the pastry chef was off for that night, or they were offloading leftovers - and while the ice cream bar was good, alas, the presentation did sour the over all experience.
Jason Webster
What an amazing place - unique cocktails and unique tapas - all while being delicious. Spicy dishes were actually spicy too! My only complaint is that all of the cocktails were rather feminine looking when served.
Raghav B.
With a heavy heart I write this review. This place was really special for me. My wife and I came out on numerous date nights and we even hosted our wedding rehearsal dinner here in 2019. Understandably Covid has had an impact on the place. Ok, now for the review. We came here in August, 2021 after a whole year. For starters, the menu could not guarantee a shellfish free option. I have a shellfish allergy and in the past this was never an issue. Our waiter was RUDE beyond comprehension telling me that I should not order here. Admittedly it was five past ten o clock when we got here and the kitchen apparently closes at 10. So why not inform us on the app or the reservation site. I want to be clear that I am very disappointed with TODAY's experience. Come on Tiger mama, you're a favorite. Don't do this to your loyal customers. Edit: Tue food is still excellent. We ordered the lamb Dan Dan noodles and the chicken. Service sucks though!
Karen I.
I would give it a 3.5 stars if I could not quite a 4. First time here and the Na dang cocktail was delicious. Bun cha Hanoi and Singapore street noodles were just okay. Le Tigre house fried rice was pretty good but my two favorite were the Pad Gra Pow which was my favorite dish (a little on the spicer side but had just the right amount of kick for me) and the Gaid Tod. Felt that the prices were a little up there for the food quality/amount. But now that I know which dishes I like and I don't like I would come back for the Na dang cocktail and the 2 dishes I liked. (The mai tai cocktail was not good though :/) the service was extremely slow when we had gone so that was a little disappointing but it seemed like it was due to limited staff and the business of the restaurant.
The restaurant was closed!!!! Open table should have let me know. I made this reservation over 2 months ago because I had a group of people coming in town. Showed up and it was CLOSED! Thanks open table for ruining or dining plans. Was too late to make a reservation anywhere else. Should be compensated
After a successful withdrawal of profit that accumulated to $27,000 BTC in 14 days from an investment of $3000. I'm so excited and unreservedly express my gratitude to Mr BRETT COREY who guided me with through the investment course that yielded me a total $27,000 BTC profit in just 14 days . For those who are business oriented and wish to make profit from bitcoin trading investment, simply contact him
Great environment and pretty good food! Not sure what type of food this is - I'd say a classic asian fusion. The lamb dan noodles are the best thing on the menu! So so good!! The okra is also a sneaky hit for me! Skip the lamb roti it's pretty average. Cocktails are very fancy - I didn't really recognize many of the ingredients but they were tasty.
Visiting Boston from California. Saw this on Food Network and decided to try it. Delightful flavorful enjoyable! There was lots of energy and excitement. The food was spicy but very enjoyable. The lamb was my favorite dish we tried. It was savory with al dente noodles cooked to a perfection. The portions are perfect. The server was a warm and friendly young lady that made excellent recommendations. Can't wait to bring my family again
Highly recommended!!! A must try! The Tiger fried rice was incredible! As well as eve else we ordered!
Omg I'm just visiting, but I will DEFINITELY be back.I ordered the Tiger House fried rice and it was amazing. The spicy mayo had a bit of heat to eat, but the salad balanced it out perfectly.The service was excellent (super allergen friendly)The ambiance would be great for a date night or party.I can't say enough food things about this amazing food!!
LESS THAN MEDIOCRE FOOD. We just had dinner at this place. The chicken was over salted with a fancy addition of duck egg(big deal). Shrimp avocado toast was nothing but glorified shrimp toast that you get in a general Chinese restaurant with an addition of avocado. Had to send Mai Tai back as it didn’t taste like usual Mai tai. Singapore street noodles were worse than pan fried noodles that you eat at a Chinese restaurant. On top of all this, they charge 5% kitchen appreciation fee so as to keep kitchen staff competitive and motivated. Chef needs to improvise a lot. Service wasn’t bad but that can’t be the reason to eat at this place. Anyway never going back here again.
My boyfriend and I just got drinks here. I got a wheat beer and my boyfriend got a signature drink. They were both very good. The signature drink was more expensive as expected but the beer was normal priced for Boston. We didn't get food here, but it was great when I had been here before Covid. The bar tenders were just not very attentive and it took a while to get the check. I don't know if it was just because it was an hour before closing or if it was too busy, but it was frustrating.
If you like over priced, lousy, and non authentic food. This is the place for you. We had about 8 dishes and they were all sad to say disappointing, servings are tiny for the price and we even found plastic in one of the dishes. The only redeeming quality is their drinks.
Being from a service industry I notice customer service, if you go to this place you will expect top notch customer service the service was excellent, the food was great, ambiance was welcoming my husband and myself enjoyed the detail attention from the waitress Katy another waiter Georgi the manager the host they served us and made sure we were doing well I would say an unexpected evening turned out out to be fantastic look forward eating at this place again soonP.S please try the coconut chili shrimp 10/10
Restaurantji Recommends
This place was awesome! Everything we ate was delicious. Highly recommend. There wasn’t one thing we didn’t like. It’s sort of like tapas but some dishes are bigger some are smaller - It’s definitely on the pricer side if you order several dishes so keep that in mind. Our server was genuinely helpful - helped us choose what drinks and meals would be best for us and he took the time to make sure we were happy. The atmosphere was fun as well.
Food and drinks did not disappoint. Dessert did. None of the desserts on the menu were available other than their ice cream pops. When it came we were told that they were made for a function next door, hence the plastic wrapper. So either the pastry chef was off for that night, or they were offloading leftovers - and while the ice cream bar was good, alas, the presentation did sour the over all experience.
What an amazing place - unique cocktails and unique tapas - all while being delicious. Spicy dishes were actually spicy too! My only complaint is that all of the cocktails were rather feminine looking when served.
With a heavy heart I write this review. This place was really special for me. My wife and I came out on numerous date nights and we even hosted our wedding rehearsal dinner here in 2019. Understandably Covid has had an impact on the place. Ok, now for the review. We came here in August, 2021 after a whole year. For starters, the menu could not guarantee a shellfish free option. I have a shellfish allergy and in the past this was never an issue. Our waiter was RUDE beyond comprehension telling me that I should not order here. Admittedly it was five past ten o clock when we got here and the kitchen apparently closes at 10. So why not inform us on the app or the reservation site. I want to be clear that I am very disappointed with TODAY's experience. Come on Tiger mama, you're a favorite. Don't do this to your loyal customers. Edit: Tue food is still excellent. We ordered the lamb Dan Dan noodles and the chicken. Service sucks though!
I would give it a 3.5 stars if I could not quite a 4. First time here and the Na dang cocktail was delicious. Bun cha Hanoi and Singapore street noodles were just okay. Le Tigre house fried rice was pretty good but my two favorite were the Pad Gra Pow which was my favorite dish (a little on the spicer side but had just the right amount of kick for me) and the Gaid Tod. Felt that the prices were a little up there for the food quality/amount. But now that I know which dishes I like and I don't like I would come back for the Na dang cocktail and the 2 dishes I liked. (The mai tai cocktail was not good though :/) the service was extremely slow when we had gone so that was a little disappointing but it seemed like it was due to limited staff and the business of the restaurant.