“We used Pat's Pizza in Dundalk for a luncheon that fed 100 employees. The burgers and onion rings were a huge hit. We also had catering trays of the chocolate chip cookies. Everything was delicious. The order was delivered on time and the driver was very helpful and friendly. I highly recommend using Pat's for any catering needs. I know we will be eager to use them again !!“
“Ordered a ham cheese onion boli Philly fries and an oreo cheesecake delivered fast food was very tasty I don't eat cheesecake I got it for my fiance but I'm sure she will enjoy it guy that awnsered the phone tonight was very polite and very helpful this was my 1st experience here I definitely will be back again thank you for the yummy dinner at 10pm <3 next ill try the pizza or maybe even my weakness the chicken Alfredo pasta minus the mushroom :)“
“Honestly I tried it because I saw a review about best cheddar cheese steak in Dundalk. So I ordered a 12-in with lettuce mushrooms and pickles. Would not recommend pickles but other than that the meat, the cheese all of it phenomenal. Would 1000% recommend anyone who loves a good cheesesteak to go here they fill it to the brim with steak. I mean you open it in the meat just starts falling out because how much they pack it. And wherever they get their cheese all these other places need to get on to it because the cheese was the icing on top.“
“We LOOOVE this restaurant! Not only delicious, but oh so much staff personality. Get Nico to create one of his over-the-top boozy concoctions for you. Then indulge in the Italian-crafted meat and cheese board (Salumi Misti). And do not miss the rosemary-marinated steak or the slow-roasted pork. Oh yeah, you’ll feel the LOOOVE, too!“
“Amazing! Went for 2nd time last night - both times were with same Meetup group. Food was amazing! Appetizers, entrees, and desserts - all wonderful. And service was excellent! Tony was our server. He was gracious with a great personality. We will definitely go back!“
“Great Italian deli. Italian sub was really good. Loaded with meat and cheese. The bread was terrific. Plenty of free parking across the street.Great marketplace too. Large selection of Italian olive oils, pasta and wine. Great place to go if you are in Baltimore“
“Amazing dinner yesterday, I had the Squid Ink Pasta and Caesar salad. It taste really good and the quality was really great. Nice food portions and excellent quality of food. I also had some drinks. The cocktails were awesome and so refreshing. Menu was excellent and they have great portions too. Nice setting and pleasant ambiance.“
“Let’s get one this straight! This is the SPOT! The experience began with me running behind for my reservation because I-95 traffic is a..well we all know..so in calling the restaurant to alert them my first taste of Marta was Nick, who answered the phone in such a warm and friendly manner I felt welcomed even before my arrival! Now I will say parking is a challenge..but rise up to this challenge..be persistent..because once you’re safely parked you will reap amazing culinary rewards. The space itself..it beautifully done..muted colors and comfortable seating seem to say “ sit..get comfortable and get ready for a great time” Our server Michael was a JOY. Just as important as the food, is the service, Michael made sure that we were comfortable, answering all questions and providing excellent recommendations when they were asked for. No one could have asked for a better tour guide to lead our Marta experience..when making reservations..request him..I promise you won’t be disappointed. Appetizers! Tuna Cannoli..if you think you know tuna..I’m here to say NAW! This dish was whimsical and full of flavor. The tuna was fresh and prefect encased in a light cannoli shell..the sesame seeds tied the whole dish together for me perfectly. Beef tartare(my personal favorite) vibrant color and palate pleasing flavors! I like the addition of beets in place of the traditional capers. Even my one friend who hates beets agrees that it brought a great element to this dish. Oysters! Perfectly briny and chilled expertly the pink peppercorn granita was Everything! Entrees: I enjoyed the Agnolotti which was a fall themed plate of warm comfort food! The spiced squash and apple stuffed pasta was so flavorful..but just when you thought it couldn’t get better, BOOM! Brown butter sage sauce! Please do yourself a favor..make your reservation to enjoy this dish before it goes away..you won’t regret it. The risotto my friend enjoyed with the meatballs from the antipasti menu was creamy and honestly had me making my next reservation in my head so I could enjoy it all by myself! Saffron Brodo, Aged Parmesan, bring this dish home! He couldn’t stop raving about the meatballs and I know they must have been great because he didn’t share..lol My dear friend ordered the Panzotti featuring stuffed Duck and Foie Gras! All components of this dish worked together to create perfection! Wine list..well thought out and composed. When our initial choice was temporarily unavailable, cue Nick with a perfect recommendation for an alternative bottle! Desserts..we ordered them all..don’t judge..lol..we couldn’t decided..lol..and you only live once! In addition to ordering them all..you bet the 3 of us finished them all too! So no further details required..I just suggest you make sure to save room for at least one of these sweet temptations..really any one..you won’t regret it! So this concludes my most epic review..of a most epic experience! Thank you Marta..it was truly wonderful!“
“This place was great,the sun was huge and very good wings were good and I’ve never seen a salad so big.. didn’t get the pizza but that looked really good. Next time I’m over that way I’m trying the pizza. The prices were also reasonable.“