Restaurants near Hillcrest Heights

“OMG! I am not a vegan but I am fasting for the month, and decided to stop here.I got the Crab Cake entree… THESE CRAB CAKES HIT DIFFERENT!!! They are beyond my expectations!!! So so so good! Kale is my favorite and the kale is great! Now I’m not a fan of the vegan Mac & cheese.. it’s not nasty just not for me lol but Chef Chris was so nice and I’ll definitely be back for those crab cakes!!”

“This is hands-down, the best Silvestre location in my opinion. I always call and order my food and it's always ready for pick up when I go. The service is phenomenal and so is the food. My go to order is a steak taco bowl. The steak is always very tender and well seasoned. The taco bowl is always overflowing and the amount of steak that you get for the price is amazing. Both the green and orange sauces, put all of the dishes over the top. I've also had their pupusa and tamales. I love a good pupusa and the curdito that comes with it is so fresh. The prices are great, and the food is amazing. This is definitely one of my favorite spots to go to when I don't wanna cook”

“This may be a franschise and can be found in many locations, this Marlow Heights Charley's exceed expectations everytime. The staff is alwsays great. The manager is interested in ensuring that folks are satisfied. The food is great as well. Typically, I make it home and food is still hot. Love Marlow Heights Charleys.”

“Pretty good tacos with great service. Tried the chicken is tasty. A tad fatty but still flavorful. The steak is cooked well and flavorful. The sauce is a tad spicy and compliments both proteins very well. Definitely will be back.”

“The chicken wings, fried fish and fried fish are delicious. The fries are to die for. Love their crabs and steamed shrimp and the prices are reasonable.Parking: Parking is close to building.”

“If you're looking for delicious pizza at a fantastic price, this is the place for you. My family and I have been loyal customers of this establishment for years, enjoying their pizzas made with care and dedication. Not only do they offer a variety of pre-made pizzas, but they are also more than willing to create a fresh pizza according to your specific preferences. The quality of their ingredients and the attention to detail in their preparation ensure that every bite is a delightful experience. Whether you're craving a classic favorite or want to try something new, this pizzeria consistently delivers on taste and value. Treat yourself to a satisfying meal that will leave you coming back for more. Visit today and discover why this place has earned our enduring support and recommendation.”

“Oh goodness, I had my mouth set on Food for Life today. I always eat there when I'm in DC and especially during the Lenten season. Temporarily closed? Nooooo!!! Please give us a date. We miss you!”

“I've ordered the mixed fajita about 5 times now and they always turn out super delicious. I bought it once at the store on Silver Hill Rd and I didn't like it at all.”

“This is best of all the locations, biggest deal with me is they don't over cook the chicken......you could cook the shrimp a little less and you'd get 5 ”

“The service is inviting and on point, the food is very well cooked, my family and I use Sunbim for catering family events. They are hard working and it shows in their food. I am a life long consumer!”

“This Micky D is waay Better!!!and faster!!!! here branch Ave ,this store ALWAYS kind and friendly.The other 2 mickey D sucks around the area sucks , by the way , they are verrry slow.”

“The location is sketchy, so it's definitely an in and out place. The food is good. There's a big variety of non-Chinese food, like burgers and fish. The mambo sauce is very good and on the sweeter side. Service is fast.”

“Ordered delivery through Postmates last night. Everything was so good! Wings perfectly fried and crispy and they were heavyyy on the seasoning which is my preference! Super flavorful. Only 4 stars though because they forgot my veggie sticks.”

“Rio Buffet is no longer there.The music was annoying, and the chairs are damaged. If they put more money into maintaining it, the facility would be beautiful. When Rio Buffet originally opened, it used to always be busy; now, though, it seems to be a little ghost town.I loved the Hibachi grill and the crabs ?, even though some of the meats were tough, including the sirloin. The crabs were worth the $16.99 they charged, and they only come out at 3:30 pm.”

“1st time going there this past Friday and the atmosphere was very nice and chill. The food was good, but due to some food restrictions, I couldn't eat a lot. The broccolini and okra were deliciou. Service and Servers were great. I shall be back.”

“When indecisive, go for the chefs table which includes all of the apps but also an extra tasting per course. Aside from the food which was near perfect, the ambiance is very unique outside dining in a semi enclosed courtyard, railyard bar, and dining in a lodge-like room with fireplace. Some of my favorite dishes were the veggies, surprising because I'm more of a meat eater. Cocktails were excellent but do ask the bartender since not all liquor is documented. Wine list is extensive”

“Visited Compass Rose in DC and indulged in their Tour of the World brunch menu. It was an exquisite culinary journey featuring flavors from around the globe. Every dish was simply delicious! The staff were exceptionally welcoming, making the experience even more enjoyable. Highly recommend for a delightful dining adventure!"”

“Really delicious and awesome vibe! This is a creative Asian place where I would say noodles are their forte. The area is really small and cozy, with great decor. They only seat about 20 people at a time in their space, so I would reserve or come early. We came as they opened and were seated as a party of 5.For food, LOVE the brontosaurus! The broth is excellent and rich but too too rich, nicely smoked ribs, excellent selection of side veggies and the noodles had a great texture. The noodles in the mazemans were the same noodles as the brontosaurus, but the mazeman has no broth and so I prefer the brontosaurus. The ribs in the brontosaurus could’ve been more tender but I still loved it overall! Pork buns were good as well. Beautiful presentation and great taste on all! And nice edgy underground atmosphere/decor and reasonable prices.Vegetarian options: Mushroom ramen”

“We love Oyster Mania Mondays at Pearl Dive! We make it a regular date night outing to indulge in dozens of half-priced, delicious, fresh, and cold oysters sourced from various locations. Additionally, I always order the incredibly tasty mussels served with toasted baguette slices to soak up all that delicious sauce. The staff consistently delivers friendly and attentive service too, which makes each visit enjoyable.”

“Food was great, and service was good. We sat in the dining room this time. Next time will seat in the bar lounge area. Menu prices are reasonable and you bring in bottles not on list for $35 corkage fee.”

“Great ambiance and service in this Michelin star restaurant with food to match. We got the tasting menu to try a bunch of dishes and overall thought the food was still similar to Mediterranean/Middle-Eastern food I’ve had before but with a unique twist on the vegetable dishes.My favorites were the cauliflower hash (reminded me a lot of Gujarati shaak that I ate growing up) and the halloumi + muhmmara dips. Unfortunately, I thought all the cocktails were very mid, so I wouldn’t recommend drinks there unless it’s something you already know.”

“One of the better dining experiences I’ve had in DC - of any type of cuisine. Solid cocktails, very good service, delicious and incredibly inspired menu. Excited to go back.”

“Our server, Frank was incredibly welcoming and kind. We had some lovely conversation with him throughout the meal and enjoyed the service, courses, and the overall atmosphere. Each course was paired well with Audrey's Wine pairing and the dishes were stunning.”

“An interesting culinary experience. You MUST visit and I suggest the gigantic shrimp, as well as the short rib tacos. The service was to die for and all at an affordable price point. Well done, dLeña!!!”

“Had dinner before the Oh He Dead concert on Saturday December 17, 2022. We arrived a little before our seating and immediately were greeted and taken to our spots. Ian was outstanding! He was attentive, descriptive and helped create a good experience. Dan, our bartender, was magnificent. He created delectable cocktails and we also chatted along the way (we had bar seats which I highly recommend). This was very reasonably priced, we left very filled and happy. I want to give the highest possible compliments to Ian and Dan. The entire experience was perfect, largely because of the great food, but they took the experience well beyond a 1 star evening!”

“food was very inventive and good, but it was lacking on actual depth of any type of flavor. The service was quite good though we had to wait five minutes to actually be seated because the there was only one person seating people. The interior is very confusing and crowded and the restaurant decor doesn’t really make sense, the fried chicken was very good and unique so was the scallion pancake however, the pho really didn’t have any flavor and they were using chicken stock for some reason so it didn’t really have much flavor.”

“The food was fantastic!The service was fantasticOverall a fantastic experience.We had a awesome time dining with Rose's the staff was very nice and very accommodating to our dietary restrictions. We also received various items that we off the menu that were excellent. And they gave us a treat to take home. I would definitely recommend Roses, P&P, and Little Pearl. Trust me, they won't let you down.”

“In a spot where the sushi's divine,Far from Japan, but tastes like its own shrine.The staff, with smiles, swiftly glide,Explaining each dish with knowledgeable pride.A saki selection that brilliantly does shine.Beyond seas, this place holds its fame,With flavors no connoisseur could blame.Here, fish tales are more than mere notions,Served with a flair that stirs deep emotions.A top-tier feast, in every aspect, it came.”

“We loved this restaurant. The food was fantastic as well as the waitress from El Salvador, who was super kind. Price and overall experience was excellent! We will defórmele be back!”