“Great experience with friendly staff providing excellent customer service. Charles and Symage were helpful to select wines that meet the different tastes of each member in our party. Salute board and lamb sliders were wonderful. Cute spot for a date night or girls night out.”
“An intimate, golden-hued establishment offering exemplary customer service. Freshly sourced ingredients allow patrons to personally select their seafood for customized preparation of the ice. resulting in delectable dining experiences to take out. No dining in.”
“I actually got treated to these by a friend. I buy her food when we head out to a restaurant, so she did so this time. I took this picture from the 2023 Festival del Rio Anacostia (Anacostia River Festival) in Bladensburg, MD.These are the best empanadas I've probably had! I had the beef and chicken ones. Crispy crunchy shell and flavorful stuffing.The line was long at some points in the afternoon. So it had a popular turn out.I may head to the festival if the entrance is better handled because it's infamous it's HARD to access the part because there's no turn light and several lanes to pass to turn into the park (coming from across the street.)”
“I just had the mixed grill fajita tonight and it was incredible, the chicken and beef are the cats meow. The customer service is the best, the staff are so friendly and generous. I haven’t actually been to the store yet, but met staff at the food truck the week before last and one of our housemates also raves about the service. So glad J and J came to Mount Rainier!”
“The pizza is great, I drive 35 minutes and pass 20 other pizza spots just to come here. The wings are not that great tho. However, the steak and cheese and western fries are delicious!”
“A small dine-in kitchen serving delicious vegetarian Caribbean/ Soul Food,spicy and tasty. I had what I thought were ribs ( I'd forgotten it serves vegetarian food ) and under the yummy barbecue sauce, surprise! Something like a croquette but made of beans. My 2 sides, collard greens and potato salad were also very good. I'll be back soon for more!Vegetarian options: Everything is vegetarian. As I mentioned,the "ribs" are actually made of beans. Very,very good. She also has cakes and desserts.”
“My EXCLUSIVE go to for healthy, REAL fruit/veggie drinks. Omg...Just try it! Please!! I had no idea this place existed until I rode by. I decided to stop in and i'm glad I did! It's amazing!???”
“(Translated by Google) The best French bread with the best Salvadoran style and freshly made toasted sweet bread(Original)El mejor pan francés con el mejor estilo Salvadoreño y el pan dulce tostadito y recién hecho”
“I love their chicken egg foo young. No other place that I order this same dish from tastes as good as theirs. I have tried it from several places and I always compare the others to Grand China and they just never taste as good. I am sure there may be better out there but I have yet to come across it.”
“So far only had chicken wings and chicken steak subs, shrimp egg foo young was ok, gravy wasn't good , Hunan shrimp was good , good ice tea/lemonade mix and like they have delivery , but person who answers phone has heavy accent so gotta repeat yourself alot and they always seem busy and yelling lol but”
“Little Caesars Three Meat Pizza is the best I ever had to eat over it competitors, love it, and it is Hot-n-Ready. I buy 3 a week.Parking: Awesome. Right turn exit only.Wheelchair accessibility: Front door parking and ADA compliance.”
“Unconventional, maybe.Unbelievable, definitely!Seldom do patrons RAVE about a lunch experience but this was anUnmatched culinary experience.Yes service, food and vibe wasUnconventionalUnbelievable andUnmatchedPut this diner on your bucket list.Ken Rosen”
“When indecisive, go for the chefs table which includes all of the apps but also an extra tasting per course. Aside from the food which was near perfect, the ambiance is very unique outside dining in a semi enclosed courtyard, railyard bar, and dining in a lodge-like room with fireplace. Some of my favorite dishes were the veggies, surprising because I'm more of a meat eater. Cocktails were excellent but do ask the bartender since not all liquor is documented. Wine list is extensive”
“Visited Compass Rose in DC and indulged in their Tour of the World brunch menu. It was an exquisite culinary journey featuring flavors from around the globe. Every dish was simply delicious! The staff were exceptionally welcoming, making the experience even more enjoyable. Highly recommend for a delightful dining adventure!"”
“We love Oyster Mania Mondays at Pearl Dive! We make it a regular date night outing to indulge in dozens of half-priced, delicious, fresh, and cold oysters sourced from various locations. Additionally, I always order the incredibly tasty mussels served with toasted baguette slices to soak up all that delicious sauce. The staff consistently delivers friendly and attentive service too, which makes each visit enjoyable.”
“Food was great, and service was good. We sat in the dining room this time. Next time will seat in the bar lounge area. Menu prices are reasonable and you bring in bottles not on list for $35 corkage fee.”
“Really delicious and awesome vibe! This is a creative Asian place where I would say noodles are their forte. The area is really small and cozy, with great decor. They only seat about 20 people at a time in their space, so I would reserve or come early. We came as they opened and were seated as a party of 5.For food, LOVE the brontosaurus! The broth is excellent and rich but too too rich, nicely smoked ribs, excellent selection of side veggies and the noodles had a great texture. The noodles in the mazemans were the same noodles as the brontosaurus, but the mazeman has no broth and so I prefer the brontosaurus. The ribs in the brontosaurus could’ve been more tender but I still loved it overall! Pork buns were good as well. Beautiful presentation and great taste on all! And nice edgy underground atmosphere/decor and reasonable prices.Vegetarian options: Mushroom ramen”
“Great ambiance and service in this Michelin star restaurant with food to match. We got the tasting menu to try a bunch of dishes and overall thought the food was still similar to Mediterranean/Middle-Eastern food I’ve had before but with a unique twist on the vegetable dishes.My favorites were the cauliflower hash (reminded me a lot of Gujarati shaak that I ate growing up) and the halloumi + muhmmara dips. Unfortunately, I thought all the cocktails were very mid, so I wouldn’t recommend drinks there unless it’s something you already know.”
“One of the better dining experiences I’ve had in DC - of any type of cuisine. Solid cocktails, very good service, delicious and incredibly inspired menu. Excited to go back.”
“Our server, Frank was incredibly welcoming and kind. We had some lovely conversation with him throughout the meal and enjoyed the service, courses, and the overall atmosphere. Each course was paired well with Audrey's Wine pairing and the dishes were stunning.”
“Had dinner before the Oh He Dead concert on Saturday December 17, 2022. We arrived a little before our seating and immediately were greeted and taken to our spots. Ian was outstanding! He was attentive, descriptive and helped create a good experience. Dan, our bartender, was magnificent. He created delectable cocktails and we also chatted along the way (we had bar seats which I highly recommend). This was very reasonably priced, we left very filled and happy. I want to give the highest possible compliments to Ian and Dan. The entire experience was perfect, largely because of the great food, but they took the experience well beyond a 1 star evening!”
“An interesting culinary experience. You MUST visit and I suggest the gigantic shrimp, as well as the short rib tacos. The service was to die for and all at an affordable price point. Well done, dLeña!!!”
“The food was fantastic!The service was fantasticOverall a fantastic experience.We had a awesome time dining with Rose's the staff was very nice and very accommodating to our dietary restrictions. We also received various items that we off the menu that were excellent. And they gave us a treat to take home. I would definitely recommend Roses, P&P, and Little Pearl. Trust me, they won't let you down.”
“food was very inventive and good, but it was lacking on actual depth of any type of flavor. The service was quite good though we had to wait five minutes to actually be seated because the there was only one person seating people. The interior is very confusing and crowded and the restaurant decor doesn’t really make sense, the fried chicken was very good and unique so was the scallion pancake however, the pho really didn’t have any flavor and they were using chicken stock for some reason so it didn’t really have much flavor.”
“In a spot where the sushi's divine,Far from Japan, but tastes like its own shrine.The staff, with smiles, swiftly glide,Explaining each dish with knowledgeable pride.A saki selection that brilliantly does shine.Beyond seas, this place holds its fame,With flavors no connoisseur could blame.Here, fish tales are more than mere notions,Served with a flair that stirs deep emotions.A top-tier feast, in every aspect, it came.”
“We loved this restaurant. The food was fantastic as well as the waitress from El Salvador, who was super kind. Price and overall experience was excellent! We will defórmele be back!”
“Friendly and knowledgeable staff, in a unique atmosphere. Residents has a chill vibe and a Menu that changes with the seasons. Love the small bites. Highly recommend the baby artichokes on the Summer menu! Visited in Summer and Fall of 2022… Residents never disappoints! Highly recommend.”
“Possibly the best food I’ve ever had in the DMV meets incredible service. They didn’t have the dessert we wanted, so they comped us the one we chose instead. Also, as someone who is sensitive to gluten, dairy, corn, and peanuts, eating out is often extremely tricky and limited, but I was able to choose from maybe 70% of their menu, which is super impressive. Great spot if you have dietary restrictions and want a lot of options.Just a note, you definitely want a reservation. This place is busy for a reason!Dietary restrictions: Gluten-, dairy-, and nut-containing options are clearly labeled. Ask about other restrictions if you have them.”
“Dining at Albi in Washington, D.C., is nothing short of a delightful experience. From the moment you walk in, you're greeted by the warm and inviting ambiance that sets the stage for an unforgettable culinary journey. The restaurant skillfully marries contemporary flair with traditional Middle Eastern influences, presenting a menu that's both innovative and deeply rooted in tradition.One of the standout features of Albi is its commitment to quality and authenticity. The chefs here use only the freshest ingredients, many of which are sourced locally, to craft dishes that burst with flavor and complexity. Whether it's the perfectly charred kebabs, the sumptuous mezze platters, or the heavenly flatbreads fresh out of the wood-fired oven, every dish is a testament to the kitchen's mastery and attention to detail.The service at Albi is impeccable. The staff are knowledgeable, attentive, and genuinely passionate about providing a memorable dining experience. They're always on hand to offer recommendations, share insights into the menu's inspirations, and ensure that every need is met with a smile.What sets Albi apart is its ability to create a sense of warmth and community. The dining space, with its cozy nooks and beautifully designed interiors, invites conversation and lingering over meals. It's the perfect backdrop for everything from casual gatherings to special celebrations.In sum, Albi is a gem in Washington, D.C.'s dining scene. Its fusion of modern creativity with age-old traditions, coupled with outstanding service and a welcoming atmosphere, makes it a must-visit for anyone looking to indulge in an exceptional meal. Whether you're a seasoned foodie or simply in search of a delightful dining experience, Albi promises to leave you with cherished memories and a longing to return.”
“I had the fried fish sandwich on this visit, and it was amazing! My favorite is the shrimp and grits. It's the best I've had in a very long time. The atmosphere is great, and the staff is very nice. Don't just take my word for it, stop by and check it out for yourself.”