“Love this restaurant. Have been coming here for 30 yrs. But please improve the way you deliver plum sauce/ hot mustard. The same open container with the same spoons should not be shared from table to table. We noticed after asking for plum sauce we received the condiments from the buffet that were then placed on the buffet after we were done with our meal (without changing the containers or spoons looking ready to be shared to the next table that requested). Quite disturbing.“
“We stop here pretty regularly. No pictures today, because we were coming in from a school event and everyone was SUPER hungry. The nice thing about Wing Hing is that ee can get things that aren't on the menu. My wife and I were able to get beef and string beans as a combo meal. They don't even have beef and string beans on the menu. Our vegetarian can get a nice meal with steamed broccoli and a side if sweet and sour sauce for dipping and whatever. The food (4 meals) was ready in 20 minutes. Everything hot, fresh and delicious. Too much to eat in one meal, so leftovers HOORAY. REALLY... try the beef and string bean combo if you love string beans. It's awesome.“
“Tried it for the first time first time earlier in the week and came back this weekend. I really like this place for American style Chinese food. Last time, my husband picked it up for me so I had no idea what it was like inside. I had kung pao shrimp which is always my go to when trying a new place. It was soo good. I asked for it extra spicy and it was everything I asked for. The portion was huge. I had it for a few meals. I also enjoyed the crab rangoon. There was a ton of filling. Today, my husband and I just wanted a quick bite so we split a vegetable fried rice and spring rolls. I asked if we could dine in since we were on the go. She said we would just order at the counter then she brought out plates and plastic utensils for us. The woman working was very nice. The rice was great! It was overflowing and had tons of vegetables. We also got some spring rolls. I personally think that they are homemade but I'm not for sure. My husband liked everything as well and he's pretty picky. This place is small. There's only about 5 tables and it's really more just a take out spot but we were just running errands so we ate it there today. I highly recommend checking it out. I feel like I found a hidden gem. Not sure how I just found this place this week when I have passed by it a million times.“
“The food continues to be consistently good. Even under stress of having to work well into retirement this family restaurant endures. You owe it to yourself to enjoy the quiet nostalgic atmosphere of the dining room. They outlasted Szechuan Garden. They didn't turn into a nightclub like Mao Jin Lao. It's good humble food from a hole in the wall. That's the best kind.“
“I highly recommend Wongs garden. The staff is phenomenal, but I had the pleasure of knowing Lynn. Her cheerful attitude is extremely contagious and puts a smile on my face whenever I walk in.. I order food every other week and when I place my order, she already knows who’s putting the order in.. I really hope the new owners keep her on as she is the face of that restaurant in my opinion.. In 16 years ordering food here I’ve never had a bad complaint about their food, and they take pride in what they do.. Lynn, I hope this finds you well, and I hope they keep you on when they transfer ownership. You are genuinely a wonderful person.“
“Based on two visits, one recently and one several years ago, I'm giving them a 4. I've been unable to nail the perfect dish here for me yet, but again I've only been here twice. They offer a large menu so there are many dishes I'd still like to try! Tonight I had their pan fried dumplings and they were very tasty but I wasn't a fan of the sauce that they came with. I also had their pan fried chicken with a lot of veggies, and it was ok. The sauce was blah, at least for me. I had to add a lot of chili oil to give it some flavor. Others may love it as it is, but I wasn't a huge fan. It might be because I ordered more of a Cantonese entree and I'm more of a Szechuan fan... The lady behind the counter was very nice and the place was clean. My food came out fairly quick as well and there's enough of the pan fried noodles for at least two meals. It's a no frills restaurant and most of their business is carryout.“
“An exceptional dining experience at P.F. Chang's! Despite our party of 26, James and Jackie provided flawless service, ensuring every detail was perfect. The food was exquisite, and the atmosphere delightful. Highly recommend P.F. Chang's for an unforgettable meal. Five stars all the way!“