We've got Roseville's top Mexican restaurants covered for you.
“A friend and myself unknowingly came during Happy Hour, it was the perfect time y'all! It wasnt packed when we arrived however by the time the food came, it was filling up quickly. After the happy hour specials and food, I can see why! Ambiance 4/5 Nice open space with plenty of seating, a fountain with common bar, big screens, booths and tables. The place is very spacious. Service 5/5 Service was prompt, he was kind and didn't rush us as we ran our mouths he came back three times. The food cleared up by another server after we finished. Food/ Drinks: The tacos were alright, nothing to write home about. The Fried Ice Cream is a favorite desert of mines due to the Cinnamon!! Its a niceeee touch!! These Raspberry Margaritas exceeded my expectations! I typically skip the slushed drinks, it tend to be cute but watered down. It was reasonably sweet and they didn't skimp on the alcohol! Ultimate Margarita $5 | Mango Shrimp Tacos $13.99 | Fried Ice Cream $5.99 Overall 5/5 Great spot, visit during happy hour! The Ultimate Margaritas alone are worth it.“
“Great Barirra’s, this is a favorite of mine, they don’t skimp on the shredded beef, like some places, if you like Mexican food and are in Minnesota, this is a must try. Bringing a desire for Taco Tuesday back weekly. Delicious! See videos “
“During my recent visits to this Chipotle while working in the area, I've consistently had a fantastic experience. The food here is simply amazing, with fresh flavors and high-quality ingredients that make every meal a delight.The cleanliness of the restaurant is especially noteworthy. This location stands out as being more well-maintained and tidy compared to other Chipotle restaurants in the area. It's always refreshing to dine in such a clean and well-kept environment.The staff here deserves a special mention for their attentive and positive attitude. Each visit, they've been incredibly friendly and efficient, contributing greatly to the overall pleasant dining experience.There was one occasion when we chose another restaurant over this Chipotle due to an influx of customers (a busload of children had arrived, filling up the seating and creating a long line). However, this was no fault of the staff, who continued to work diligently under the circumstances.Overall, this Chipotle location offers a superior experience with its excellent food, clean surroundings, and wonderful service. It's definitely my go-to spot in the area, and I highly recommend it to others.“
“Edit: I take it back. They’re fine now and Pancheros kind of sucks.They seem to get orders right about a third of the time. Great for a batting average. Terrible for a restaurant. Best part though: when they mess your order up, you get a buy one get one instead of just a refund, you know, like any sane restaurant would give.Save yourself the trouble and just get Pancheros.“
“With a relatively small menu, this establishment eliminates the potential concern of not knowing what to select. I was actually able to order a whole bunch of dishes under their dinner menu, which was great because I got to try a little bit of everything, but it also showed how much their portion was relatively small for the price, which would be a minus, at least for the entrées.Out of all the dishes I have tried, I will strongly recommend the beets, the piquillo peppers, the brick chicken, and the two desserts: Arroz con Leche and Tarta de Queso. The beets conquered the controversial earthy flavor by incorporating whipped feta, serrano peppers, and red wine vinaigrette. The piquillo peppers, by using goat cheese along with the peppers, achieved a new pleasant flavor profile. The brick chicken was both crunchy and juicy with the duck fat pan sauce, with the only caveat being that $29 for just half a chicken with no sides on the plate was a bit too much. And for the desserts, I don't have any additional comments other than that they had both flavor and texture.The cheeseburger was good in terms of quantity and price and definitely could serve as a solid option for many, but it wasn't something that one can't find elsewhere. Everything else I would say is solid as well, just not spectacular, but I still would recommend them to whoever is craving for, for example, fish or pasta or cheese.I know that this establishment has more items on the brunch menu and it seems like its brunch dishes may be some of the highlights, so I would love to return for brunch one day!“
“Went on a Wednesday night with my daughter, pleasantly surprised, larger than it seems,food was amazing,server's very knowledgeable and friendly, very tasteful decor. Loved personal touch by chef bringing our food to the table too.My daughter and I enjoyed making more memories together with great authentic food, and friendly people.Dessert and margaritas were pretty great too.?“
“Spicy Thai Tofu Bowl(Tofu, red bell peppers, straw mushrooms, potatoes, romaine lettuce, seasoned rice and zing sauce)I was not a fan of coconut curry flavors until visiting Vellee a few days ago. I called an audible and ordered the Spicy Thai Tofu Bowl. Before we walked in the door, I just knew I was going to order the Korean BBQ bowl. I am delighted I was wrong. The chef perfectly dialed the spice level (#2) to my hopefulness, partnering it well with the zing sauce. I’m not sure I’ve ever had a zing sauce, but it was persuasive enough to make me change my mind about curries. The creamy coconut sauce covered the fresh ingredients with comforting casualness. The sauce to rice ratio was good – as was the sweet to heat ratio. My favorite surprise ingredient was the potato! It felt like it belonged all along. I left Vellee very satisfied, wanting nothing more or less. The vibe was as energetic as the boom box display on the far wall. I intend to go back again in attempt to get the Korean BBQ bowl.“
“I absolutely love Pura Lima. I was such a Chipotle girl (though, a frustrated one) until I found it, and will never go back! The ingredients at Pura Lima taste so much better and fresher than anywhere else. The staff are kind, efficient, accurate, etc. It is by far my favorite place for lunch! I've wanted to try dinner and their margs, but haven't had the chance - I had their mango limeade though, and it was amazing; Limey with a super fresh/real mango flavor. 10/10 recommend“
“Been driving by this place since it opened. Finally gave it a shot. Got a steak burrito and FANTASTIC! Tortilla was soft and chewy, steak was tender and taystee with no hidden grissel. Overall outstanding. Will be a repeat customer FOR SURE!“
“The place doesn't look much from the front, but the atmosphere is actually quite nice once you walk down the hallway (passing the glass wall behind the bar) and into the main restaurant. On warmer days, the patio looks like it would be an excellent place to hang out. The main part of their menu looked like a build-it-yourself type of thing. Pick tacos, burrito, quesadilla, etc. Then you can pick your protein, style, and sauce. I ended up choosing a Burrito Bowl with Carnitas Street Style. The food tasted great. It was obviously made with fresh ingredients. I was surprised later when I looked at the menu again and saw that it cost me an extra dollar to get the Burrito Bowl, thus saving them the tortilla. I wish the waiter would have mentioned the up charge, although I probably would have gotten the bowl anyway. As I do at most Mexican restaurants -- well, all restaurants -- I got an unsweetened iced tea. Much to my surprise, they charge for tea by the glass. No refills. Again, mentioning this when ordering would have been helpful. Personally, I have trouble paying $4 for iced tea in my at Starbucks... but at least I get free refills. Here, the glasses were much smaller, and again, no refills. At least the tea here tasted good. They checked me out tableside using ApplePay, which was nice. I didn't get an itemized bill. And I'm not quite sure if they tacked on a gratuity or not. Unlike normal, they didn't turn the POS terminal around and ask me to enter a tip amount. Bottom line... not sure if I will go back or not. The food was good. So was the atmosphere. The food was reasonably priced. What may keep me away is that each tiny glass of ice tea (tiny, by my standards) is $4.“