“This was a early Valentines dinner for us. A very nice surprise . Initially quiet at 5 pm but then a full house by 6. Quick, smiling and knowledgeable waitstaff. Good selection of cold draughts.Excellent calamari. Nice surprise of cannelloni florentine. A good crepe is hard to find! I enjoyed my wife's left over veal for breakfast. We will come back here.“
“Visited this location this past weekend! Cameron was our server and he was absolutely delightful! The drinks were delicious. We had the crab linguine, it was perfectly cooked with a great bite. The catch of the day was fluke and it so good. And the spicy collards were so flavorful! 10/10 no negative remarks at all !“
“Our experience at Amerigo (Old Canton Rd. Ridgeland, MS)with our large party was absolutely fantastic! Kayla R. was incredibly attentive, accommodating our every need with a smile. Despite the size of our group, the service was prompt and friendly, and the staff even made accommodations for our special requests. Overall, it was an exceptional dining experience, and we can't wait to return!"“
Italian • $$
“The atmosphere and service at Bravo are both excellent, but I found the food to be a little lacking for the price point. We ordered the linguine with meatballs as well as the beef shoulder pasta. The red sauce was rather sweet and the beef was tough and had a well flavored but watery sauce. Overall, it’s a nice place for a date night, but I would steer away from the pasta.“
“I've had a lot of pizza over my lifetime, and I have had some really good pizza. Y'all. This is the BEST pizza I have ever had! I tried the Black and Blue pizza and wow. The steak was perfect, the Bleu cheese wasn't overpowering, and the thin sliced onions and mushrooms took it over the top! Seriously, come and try some! What I really love is that they have a "Wheel of Flavor" that lets you try three different kinds of pizza on one pizza, which is perfect for sharing or just trying different flavors when you can't make up your mind! Also, those dried mushrooms were delicious!“
“The service was absolutely fantastic! The restaurant was small, and tables were extremely close together. The food left something to be desired. The bread was yummy! The stuffed mushrooms were delicious, except for they were swimming in a sauce. Piccata was bland. Chicken in Alfredo was cold.“
“I was pretty impressed. I had heard they had some problems when they first opened but it seems like they have fixed them. We started with the toasted raviolis and those are the best ones I ever had. Instead of just having marinara with them they also had an interesting mustard sauce that tasted a little sweet and maybe had horseradish in it, and i loved that stuff. I got the baked ziti that had a cream sauce with shrimp and crab which was really good. I also tasted a bit of the food of the people who came with me and theirs was really good too. I really liked the chicken marsala and the greens were great. The pizza was really good too it was thin and nice and crispy.“
“I love Quana spells she always have such a great attitude and the rest of her young ladies that be up front they recognize you when you walk through the door I do DoorDash and she already know me cause I go there often and she will let me know how long it is and the rest of her young ladies appreciate y’all it don’t matter how many orders they give me with them I will definitely go pick it up from her store most definitely keep up the great work“
“Great family place. Awesome food and good service. Very polite staff. Variety is pretty good for a pizza place as well. Plenty of options for everyone.Dietary restrictions: Wife is allergic to gluten and they have a great cauliflower crust. Only comes in medium but cooks well and excellent substitute.“
“We’re here from Florida looking to move here and came up on this hidden gem… ? this is the Best place we been to in Mississippi, people are cool, the Food and presentation perfect, this is deff gonna be our go to spot weekly, ( I got extra butter sauce ) love it ❤️?“
“First time coming here, so it had taken me a moment to figure out what I exactly wanted. Nice people there! I was recommended a sandwich and soup combo: Grilled Cheese and Tomato Soup. So, I tried it out and it's definitely more superior than a regular slice of bread with cheese. You have a variety of melt cheeses in two deliciously soft bread, I think it has provolone, cheddar, ricotta, maybe cream cheese? But regardless, just a large blend of cheeses melted into one.Tomato soup goes great to dip your sandwich in. A lovely spot to grab a bite to eat!“
“I went to eat here with trepidation, since many of the reviews were rough, but I was pleasantly surprised. There’s nothing fancy about the restaurant, but food was hot and delicious, and there were no loud people (that’s always been a pet peeve of mine in Ridgeland/Jackson). Service was good and the place looks like an old fashioned Italian restaurant like you’d see in an old movie. Again, the place is rustic and could use a few updates, but it is a good little place for authentic Italian food.“
“Authentic homemade Italian. Bring your own wine & liquor. Tried several items on the menu everything cooked to order fresh very flavorful. Homemade fresh bread !!!! worth every penny and reasonable prices. Deserts are great as well.Vegetarian options: they will amke without meat most dishes if possible. I orderd couples minus meat, and very goodDietary restrictions: they will delete or change if possible. I special ordered several times alreadyKid-friendliness: yesWheelchair accessibility: yes“
“Exactly what we were looking for in an Italian restaurant with a nice, but not too fancy, environment. The service was absolutely on point. The food was fast for a busy Sunday dinner and all was delicious. Go for the bruschetta or crab cakes over the cheese fritters for an appetizer. Definitely recommend the mushroom ravioli, and the tortellini with crab was great too.“