“Main Street bistro recently catered a conference I attended in Monroe. Not only was the food they offered amazing but the staff was very friendly and cordial. The egg salad and chicken salad finger sandwiches were incredible! Obviously homemade, very simple and absolutely delicious. Prime Rib was served at a carving station one night (all meals were buffet style at this event). I don't normally eat a lot of red meat but I asked the server if he could carve me some that was a bit less rare and he said absolutely. It was slightly pink and absolutely delicious! I was so glad I had asked for some. I grabbed some of the whipped horseradish sauce to have with it. Amazing! Highly recommend if your group is considering A catered event that you call these folks.Dietary restrictions: The first evening on the charcuterie table hummus was offered in addition to multiple crackers and lots of different veggies and fruit. Egg salad finger sandwiches were also offered. Folks who were gluten-free and or dairy free could've also found something to eat at the buffet.“
“Ate there for first time about a week ago and loved it. Food had generous portions (took quite a bit home for later meal), well priced, and everyone was friendly. Oh, and the food was delish! Had wings and more. Wing sauces were great--Carolina Gold was our favorite. And the wings were Jumbo sized--not regular sized small wings. Looking forward to next time we can go.“
“1st time there. Our waitress, Ava was such a a bright light so joyful and kind. I appreciate her attention to her customers. Definitely enjoyed her energy. The food was so amazing. Everything we had we loved. We took a lot home because we ordered a lot but we tasted everything and the flavors are so vibrant and full. Everything was prepared so nicely the presentation was nice. The place was nice and cozy, had a nice romantic feel to it at night with the lighting. It's a nice option to sit down unwind and relax. Enjoy with friends or family or both. Thanks for the great experience.“
“I hadn't been to an Olive Garden in many years. I finally used my birthday gift of a free dessert with an entrée. I went traditional and ordered lasagna; it came with salad and breadsticks. For dessert, I had the tiramisu.I placed my order online. Once I marked that I was at the restaurant, a young lady brought my order out a little early. Everything was good, but I really enjoyed the salad.“
“The Panini's are awesome, bread is baked locally and you can tell the quality is excellent. The owner and young lady serving were very sweet and helpful. Some cool imported Italian products to choose from as well. Well worth the visit. Will be back.“
“First, received excellent service. Waitstaff had a thorough knowledge of the menu and the preparation of the dishes on the menu. Second, food was fantastic. Great tasting marinara sauce for the calzone. I highly recommend the calzone. Third, prices are competitive with other restaurants and dinners around. A must stop if it will be your first visit.Wheelchair accessibility: Restaurant is wheelchair accessible for both the takeout side and the dine-in side.“
“I love this restaurant. In the desert of national chain restaurants, this is an oasis of old fashioned, hand made family-style Italian cuisine. The lasagna is exquisite. The baked dishes, the pizza...oh! And the Italian wedding soup is not to be skipped. Generous portions. Friendly casual family atmosphere with outdoor dining available. Not fancy, and reasonable prices. I'm working my way through the menu. Next I'll try the Calzone. One of those special places where the owner is always there and he's in the kitchen. A hidden treasure.Kid-friendliness: Family atmosphere. No problem bringing the kids here. People in t-shirts. Vinyl booths. Not stuffy. I think that I saw a kid's menu, too.“
“New ownership has made all the difference at this place! The food is delicious now and the portions are crazy-big. They renovated and it's so much nicer inside. The food is very fresh. seemingly from scratch and the garlic knots are SO GOOD. We forgot to take pictures of our dishes which is too bad because the stromboli was giant. We also had a pizza and the sauce was delicious. If I had to say something critical in an effort to be more objective, the pizza could have used a few more mushrooms and onions for our preference but it was still delicious. They also have a nice dessert selection. We were really pleased and will be back regularly.“
“We have always had excellent service and food here, and tonight was no different! Very sad to see the review from K M in Unionville. We were sitting just a few tables away from her and couldn't help but notice her behavior. She left a few details out of her review. She was yelling and cursing at the wait staff, and yelling "PARMESAN!!!" multiple times. Who treats waitstaff or ANYONE like that?! When they finally addressed her disgusting behavior, the waiter turned around from the table to walk away and she gave him both middle fingers behind his back, but in front of her 11 year old son and the rest of the restaurant! Very sad to see the staff treated the way they were tonight, especially knowing them and how hard they work to please everyone. No one should have to put up with that kind of treatment! We will continue to enjoy this establishment and the awesome food and staff!!“
“Rocko's is the best "hidden" gem I've stumbled across! My husband & I split the Gino Cold sub and it was delish! Stuffed with meat & cheese and veggies, it was more than enough for a satisfying yet not overfilling lunch. Eating at their outdoor tables on a sunny, spring-like day made the experience even better!We love the Italian-American deli vibe and cannot wait to come back and try other items from the menu!10/10 recommend!“