I ordered the Chicken Alfredo and Chicken Picatta family dinners for a family gathering yesterday. Everyone was impressed with the food quality/quantity and raving about this place. We all enjoyed plenty of the leftovers today. This is now on my recurring list. Highly recommended!
Food: 5
Service: 5
Nancy Palmer
Rig A Tony's came highly recommended from my coworker. It was one of the best homemade "takeout" meals I've had. I got the rigatoni with meatballs. It was labeled for 1- 2 people it fed 2 people plus a little leftover. I think it weghed over 2lbs! The young gentleman behind the counter was very friendly and polite. He even gave a side of their bread to take home and try. Amazing! Highly recommend this place. They were so nice and the food is fantastic! Will definitely be going back again.
Atmosphere: 5
Food: 5
Service: 5
Dave Dave
I visited this place on 3/6, after not coming in for the last decade. I have to be honest, it has gone downhill. It isn't "horrible" perse, but it certainly isn't "great" either. The service was prompt, I walked in and was met right away with the cashier, she took my order and then within 5-7 minutes, I had my food and was on my way. I was a little put off by the owner and what looked like one of her manager's, loudly scolding an employee, over what he was wearing. And then being downright degrading and on the condescending side. You don't do that in front of customers. You take him to the side and do that. So, that was off-putting and unprofessional. The food, was kinda bleak and blah. I think the sauce could use some help, it is very chunky and next to flavorless. The meatballs were good, the hamburg was nice and tender. The noodles for the macaroni, those could use a few more minutes in the pot, or even a replacement altogether. I'll be back, just not for a while. The prices are a tad steep as well. Not bank breaking, but certainly not budget friendly. Overall, not bad, but not great either. There are some things and areas that absolutely need improvement. I remember my experience here from day 1 always being great, but as stated, it has gone downhill. Thanks for serving me in a prompt and courteous manner. We'll try you again, down the road.
Atmosphere: 3
Food: 3
Service: 4
Kayla Corcoran
Too expensive for what it is. Honestly wasn’t wowed , it wasn’t bad tho. It was meh. The chicken was dry and the pasta was in what I would call a broth , not a sauce. Very liquidy .
Atmosphere: 3
Food: 3
Service: 5
Cherie Post
I stopped in on Saturday with my two grandkids 4 & 8 to grab a few slices of pizza. The woman whom I assume is the owner was extremely rude to the cashier, how she didn't walk out was beyond me. I'm not from the area and will never go back and then to top it off when I got home, I looked at my receipt and I was charged $8 for a loaf of bread which seems pretty expensive. Doesn't matter how good the food is it will always leave a bad taste in my mouth. When we got outside my granddaughter even asked why she was being so mean and yelling at the other woman. There is no need for anyone to talk to their staff the way she did!
Atmosphere: 1
Food: 1
Service: 1
Kartik Rao
Excellent
Service: 5
Kathleen Raynes
Hadn’t been there in quite a while. The food was excellent as it always was and the young man at the counter was very nice and friendly.Will definitely not wait so long to go back even though my husband complains about the parking….
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pesto & Burrata
Melody Arnold
I had picked up a chicken parmesan dinner plate for dinner and it was absolutely delicious! It was a single serving, but had enough food for 2! I also tried the bread pudding, which was very good. I just think it needed a bit more cinnamon though. ;) ;) Great restaurant, great food!!
Atmosphere: 5
Food: 5
Service: 5
Susan ..
The owner is the worst she scams people and takes advantage of her workers and other service provider. Don't do business dealing with her she will steal from you. she also bought clam haven and ruined it prices went up portion sizes and food quality went down!
Marianne Del Greco
Very good service. Had eggplant parm. Eggplant itself was good. Sauce is not to my liking. Too acidic. Tastes like it was made 15 minutes prior instead of the authentic, cooked all day flavor.Takeout only, so can't really judge atmosphere.
Unfortunately had to choose a star to get started, not deserving of any stars. Service was sub par , walked in on owner discussing customer orders with her filthy language. Food was not ready at pick up time we were given. Every dish ordered had more rigatoni in it than what the dish was supposed to be. Then she tried to tell me that there was plenty of prosciutto in the chicken Marsala , it was slices of hot cappicola , who uses that in Marsala , absolutely disgusting
Atmosphere: 1
Food: 1
Service: 1
Belisle family Fun and games
Rude !!!!!no wonder all her place are going under . Lost my business forever. Btw she also ruined clam haven in Derry .
Atmosphere: 1
Food: 1
Service: 1
Angela Clark
Lisa and her team are incredible and will have my business for life.
Atmosphere: 5
Food: 5
Service: 5
Cam S.
Far from what it used to be. Since reopening after the fire fraud the food has been very poor and the employees could not care less. Don't bother
michael arseneault
Ordered chix cutlet,meatball, and steak subs. Was very impressed with the restaurant slash take-out bakery. The employees were extremely friendly to answer all questions. The owner should be proud of their help. I can't wait to try the catering menu . Shout out to Pedro the on shift cook.Dietary restrictions: Gluten free items all natural.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parm, And Meatballs, Baked Family Size Lasagna, Family Size Lasagna with Salad, Eggplant Parm, Steak, Eggplant Parmesan, Chocolate Chip Cookie, Cannoli Each
I ordered the Chicken Alfredo and Chicken Picatta family dinners for a family gathering yesterday. Everyone was impressed with the food quality/quantity and raving about this place. We all enjoyed plenty of the leftovers today. This is now on my recurring list. Highly recommended!
Food: 5
Service: 5
Rig A Tony's came highly recommended from my coworker. It was one of the best homemade "takeout" meals I've had. I got the rigatoni with meatballs. It was labeled for 1- 2 people it fed 2 people plus a little leftover. I think it weghed over 2lbs! The young gentleman behind the counter was very friendly and polite. He even gave a side of their bread to take home and try. Amazing! Highly recommend this place. They were so nice and the food is fantastic! Will definitely be going back again.
Atmosphere: 5
Food: 5
Service: 5
I visited this place on 3/6, after not coming in for the last decade. I have to be honest, it has gone downhill. It isn't "horrible" perse, but it certainly isn't "great" either. The service was prompt, I walked in and was met right away with the cashier, she took my order and then within 5-7 minutes, I had my food and was on my way. I was a little put off by the owner and what looked like one of her manager's, loudly scolding an employee, over what he was wearing. And then being downright degrading and on the condescending side. You don't do that in front of customers. You take him to the side and do that. So, that was off-putting and unprofessional. The food, was kinda bleak and blah. I think the sauce could use some help, it is very chunky and next to flavorless. The meatballs were good, the hamburg was nice and tender. The noodles for the macaroni, those could use a few more minutes in the pot, or even a replacement altogether. I'll be back, just not for a while. The prices are a tad steep as well. Not bank breaking, but certainly not budget friendly. Overall, not bad, but not great either. There are some things and areas that absolutely need improvement. I remember my experience here from day 1 always being great, but as stated, it has gone downhill. Thanks for serving me in a prompt and courteous manner. We'll try you again, down the road.
Atmosphere: 3
Food: 3
Service: 4
Too expensive for what it is. Honestly wasn’t wowed , it wasn’t bad tho. It was meh. The chicken was dry and the pasta was in what I would call a broth , not a sauce. Very liquidy .
Atmosphere: 3
Food: 3
Service: 5
I stopped in on Saturday with my two grandkids 4 & 8 to grab a few slices of pizza. The woman whom I assume is the owner was extremely rude to the cashier, how she didn't walk out was beyond me. I'm not from the area and will never go back and then to top it off when I got home, I looked at my receipt and I was charged $8 for a loaf of bread which seems pretty expensive. Doesn't matter how good the food is it will always leave a bad taste in my mouth. When we got outside my granddaughter even asked why she was being so mean and yelling at the other woman. There is no need for anyone to talk to their staff the way she did!
Atmosphere: 1
Food: 1
Service: 1
Excellent
Service: 5
Hadn’t been there in quite a while. The food was excellent as it always was and the young man at the counter was very nice and friendly.Will definitely not wait so long to go back even though my husband complains about the parking….
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pesto & Burrata
I had picked up a chicken parmesan dinner plate for dinner and it was absolutely delicious! It was a single serving, but had enough food for 2! I also tried the bread pudding, which was very good. I just think it needed a bit more cinnamon though. ;) ;) Great restaurant, great food!!
Atmosphere: 5
Food: 5
Service: 5
The owner is the worst she scams people and takes advantage of her workers and other service provider. Don't do business dealing with her she will steal from you. she also bought clam haven and ruined it prices went up portion sizes and food quality went down!
Very good service. Had eggplant parm. Eggplant itself was good. Sauce is not to my liking. Too acidic. Tastes like it was made 15 minutes prior instead of the authentic, cooked all day flavor.Takeout only, so can't really judge atmosphere.
Atmosphere: 4
Food: 3
Service: 5
Restaurantji Recommends
Unfortunately had to choose a star to get started, not deserving of any stars. Service was sub par , walked in on owner discussing customer orders with her filthy language. Food was not ready at pick up time we were given. Every dish ordered had more rigatoni in it than what the dish was supposed to be. Then she tried to tell me that there was plenty of prosciutto in the chicken Marsala , it was slices of hot cappicola , who uses that in Marsala , absolutely disgusting
Atmosphere: 1
Food: 1
Service: 1
Rude !!!!!no wonder all her place are going under . Lost my business forever. Btw she also ruined clam haven in Derry .
Atmosphere: 1
Food: 1
Service: 1
Lisa and her team are incredible and will have my business for life.
Atmosphere: 5
Food: 5
Service: 5
Far from what it used to be. Since reopening after the fire fraud the food has been very poor and the employees could not care less. Don't bother
Ordered chix cutlet,meatball, and steak subs. Was very impressed with the restaurant slash take-out bakery. The employees were extremely friendly to answer all questions. The owner should be proud of their help. I can't wait to try the catering menu . Shout out to Pedro the on shift cook.Dietary restrictions: Gluten free items all natural.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Chicken Parm, And Meatballs, Baked Family Size Lasagna, Family Size Lasagna with Salad, Eggplant Parm, Steak, Eggplant Parmesan, Chocolate Chip Cookie, Cannoli Each