“If you require a special diet or just choose to have a specific diet, THIS IS THE PLACE TO DINE! They have Gluten-Sensitive, Vegetarian, Lactose/Dairy Sensitive and Vegan menu items!The Gluten-Free Chicken Pesto Flatbread and the G-F Pepperoni Flatbread are so freaking good! The Scallops with Mascarpone Risotto so Phenomenal and GLUTEN-FREE! The Cedar Plank Salmon is so delicate, delicious and GLUTEN-FREE! You definitely want to try the the Chilean Sea Bass! Wow! What a treat! The Korean BBQ Baby Carrots are nice and spicy. With NO Spiked Cider or Seltzer choices here, I recommend red wine, specifically San Giovese! Our servers McKenzie and Evan were attentive and engaging. BTW, all meals are under 590 calories. Be sure to make your reservations now for a really nice evening out.Vegetarian options: Several menu options.Dietary restrictions: Gluten-Sensitive, Lactose/Dairy Sensitive, Vegetarian, and Vegan menu items are available.“
“Went for the first time to celebrate my girlfriend’s birthday. The food and drinks were phenomenal, the atmosphere was very classy with Sinatra playing in the background, but the best was Sam, our waiter. What a guy! Excellent service, jovial conversation, and the voice of an angel. Would definitely recommend and plan to return to see Sam once again.“
“Our first time here was absolutely fabulous. The food was perfectly cooked and seasoned, ranging from our appetizers to the steaks and seafood as main courses. The cocktails, of course, were well made, accompanying a deep breadth of wine options from various regions around the world—a fine mix of approachable wine along with premium options that paired well with every menu offering. Aside from the food and drink, the SERVICE was beyond impressive and elevated. From the concierge, to the para-service professionals, and our service specialist KWAME, each and every staff member acted with utmost professionalism, grace, and tact. Hospitality standards at its finest. Kwame treated us with undeniable poise, refinement, kindness, and great knowledgeability about the establishment's product and menu offerings while still remaining approachable, relatable, and attentive. As first time diners there, we felt secure and well-cared for by Kwame and his kind approach. This experience left a highly remarkable impression and guarantees that we will visit again very soon and make Eddie V's in Cherry Hill a trusted addition to our fine dining spots for my family every time I come down to visit from New York.“
“We visited here for the 1st time and had a great experience 4.13.24Marco our waiter was very nice and took his time to explain the menu and the Chef Specials.We ended the night with a great desert for our anniversary.Would definitely come back.“
“Came here for the first time for a baby shower. Phenomenal customer service, from the wait staff to the host and bartenders. All around a delicious spot to grab a drink and eat until you’re uncomfortably full!Vegetarian options: The salads were delicious!“
“Great crab cakes. We were so pleased with the quality of the crab cakes and the ease of heating them up at home from frozen. 26 minutes in the oven at 350 and we enjoyed the best crab cakes we ever had. Definitely worth the trip to pick them up.“
“Probably the best crab legs and shrimp I have ever had. The fried rice is definitely the best.The service was as good as it gets.I had give the atmosphere 5 stars too because they where playing old school Motown and R&B.I ate too much, but left with a smile on my face. This is going to be a new regular spot for us.“
“Ate dimsum here today and OMG.... Was sooo good. Everything was fresh and delicious. So much food....3 of us ate for $50. You can't beat it. Service was great too .. we love it here. One thing I wish they had on dimsum menu is some kind of stir fry noodles. It's too expensive getting the dimsum and a dish of noodles. Hopefully you will add that on dimsum menu. I have to say one more thing that there's not many dimsum restaurants in NJ so we are grateful for this one. We used to have to go to Philadelphia, pay $20 to park, them walk blocks to the restaurant. No more of that nonsense“
“I consider myself a foodie and rarely ever write reviews. However, one of the greatest experiences in a long time was take out at Dando‘s. The food was hot, packaged with extraordinary, expertise and ready on time. The service was beyond friendly and really made me feel welcome. Most importantly, it was the amazing Mexican food that I can only compare to my last visit to Mexico. Authentic, perfectly prepared and absolutely delicious. The Carnitas and burrito were outstanding. The street corn and guacamole was some of the best I’ve ever eaten. Completely knocked my socks off. I will absolutely make this a regular stop at a minimum once or twice a week. Absolutely amazing!“
“I have to admit this place has had its ups and downs I've been going here for years stopped for a while Tonight a Friday night we ordered out pepper steak steamed chicken and broccoli spring rolls vegetable fried rice and french fries... And to my amazement everything was absolutely incredible everything delicious!!!!!!! I'm not sure if it's new management or what but it was great“
“Ultimately wanted to go somewhere a little fancier and more expensive but chose here because it had the best menu. Eveything was perfect. The whole place was beautiful and I just loved the environment and the theme and eveything was amazing. All the food came out at perfect timing without any waiting and it all came out warm and fresh. Our server was amazing besides 1 forgotten water she was on top of eveything. The whole night was the best dining experience I have had in a long long time. Oh and the food was GREAT.“
“Let me 1st say that they need to print updated menus. There are 3-4 items they don't serve still on their printed menu. That being said, what they do have is DELICIOUS & PLENTIFUL!! The restaurant seating area is small. If you choose to dine in, be prepared to wait. Large tasty variety of island beverages. Be mindful of the amount of sugar in them, though. Items are prepared to order, and there is always competition with a steady flow of delivery drivers coming for take-out orders. The food is definitely worth the wait and I highly recommend you try it.Vegetarian options: Several fish and veggie offerings.Parking: Shared with the other strip stores.“
“Server was nice(paige) she was very attentive to us. Only complaint was snow crab legs were over cooked so it was hard to get the meat out and they don't have those little forks anymore so it made it more difficult to remove the meat. Overall we would go back.“
“My husband took me here for date night the atmosphere was great. Our sever was also great! I ordered the lollipop lambchops and my husband had steak which I am not really a fan of. My lambchop was delicious! But for $63 I don’t understand how no sides come with the meats. We also had the lobster mac & cheese which blant;The lollipop, lamb chop and sauce made up for it. But again the fact no sides are served with your meat is crazy! The bread basket you get while waiting for food was also good.Parking: We were able to pull right into a parking spot.“