“Absolutely amazing, for as long as I can remember, my father has been bringing me here since I was a little kid and the food has always been top-tier This Sicilian is out of this world and the chicken Parm with vodka sauce a must try ?????“
“I haven’t eaten here in many years but since moving back to town I wanted to give it a try again. I have to say, The BEST Italian sub, mozz sticks and pizza so far! And we’ve tried them all lol. So good I just had to share! Definitely my Go to for our pizza nights!!“
“Amazingly tasty pizza, well run. Very friendly staff. We have only gotten the veggie pie (twice) and it’s hands down the best veggie pie that either my husband or I have ever had. I don’t know how they cook the veggies but they’re the perfect flavor and texture on the pie. Highly recommend it.“
“I like Maggie’s now. They’ve updated the menu. I got the ginger sesame orange salad it was delicious. Next time I won’t get shrimp on it because it was too big. I thought it would be popcorn shrimp. I do like the option of adding protein like chicken. The place is always packed and very loud though. Don’t get the fish and chips, not great. Probably better for takeout.Dietary restrictions: They make changes to your order if you request it.“
“I've ordered here plenty of times because their food is authentic and very delicious. My favorite is the bruschetta salad with grilled shrimp. I even tried the stuffed mushrooms. Yummy!Its very nice and spacious inside and you can even dine alone too.Parking: Theres parking outside and even handicap parking and extra parking across the street.“
“Believe the hype! Tiny menu, big flavor. This is true Neapolitan pizza. Notoriously hard to get into… because they’re never open! Always get the daily special- it may sound weird, but trust me, whatever it is it will be fantastic. BYO.Parking: Tons of parking just behind the place in a municipal lot“
“I had Chicken Parmesan over spaghetti. I asked for sauteed chicken instead of breaded and they were happy to accommodate. The second size was enormous, so I took half home for dinner the next night (excellent when reheated, as well). The sauce was fantastic, with crushed tomatoes in it. Excellent value, great staff.I highly recommend them to you...“
“This is a really great sandwich place, and they also have a pizza oven. They have a large selection of sandwiches, subs, and paninis. We enjoyed the Reuben paninis, Ross favorite, and Cris favorite. The bread was very fresh, and the fillings were delicious. The sides were expertly prepared. The staff was very friendly and competent. We will be coming back.“
“Ordered again for the holiday. Got the half tray of manicotti and half tray of meatballs. Outstanding as usual. Hot and fresh. Been here many times. And will keep on going. Quiet atmosphere staff is amazing. Never had a thing bad to say about them…“
“It's very disappointing to see that already after only a few months of being open to make changes and to start cutting corners with their menu. They changed up their Sub Sandwich rolls from a beautiful seeded semolina roll to some substandard Italian sub roll. The bread makes the sandwich. Any chicken Parm and Meatball Parm should have stayed on that semolina roll. Cheesesteaks should not, they belong on those other Italian rolls. It "was" the best chicken Parm I ever had. Now it's just like every other round of the mill pizza joint that comes and goes...“