Explore Morristown's Mexican food scene with our favorite restaurants.
“Macho Nacho continues to be the best tacos around! Used to eat at the old location, and love the new location more. I traveled a lot for work and I only get one thing here which stacks up amazingly to the best tacos - carne asada on a crispy taco shell. Comes with guac (a must have) and pico, and add the amazing red and green sauces and squeeze of lime - perfection! Top off with a Mexican Coke and you have an amazing and affordable meal - the spice and flavor dances on the tongue and continues to do so after you leave!“
“I really like this place and couldn't wait to try it again. When I arrived I parked on the street. I walked into a busy restaurant. I was greeted and ordered the burrito bowl and the street corn. The bowl was good as per usual. And the ambiance and service were good. I definitely had a good experience!“
“This place is wonderful! Every time I walk in through the door, the whole crew makes me feel welcome with a big smile and a nice greeting. They are very attentive and careful when it comes to preparing your meal. Food service is just outstanding!Food quality is ?! Birria Tacos are my favorite! The restaurant is always spotless. Definitely, if you haven't been here in a while, you must come back since this place has been under new management for a couple of years!“
“Our server davie was awesome- my son has a few allergies (dairy, egg, and nut) and made sure all of the food we ordered was safe for him to eat. We really appreciated it, especially that he checked up on us asking if he was safe once the food came out. Little things like that I’ve really come to appreciate at restaurants and make our experience so much better. Definitely adding Nom to the list of restaurants to visit again. Thanks!Dietary restrictions: My son has a dairy egg and peanut allergy“
“My boyfriend and I have been to many restaurants in Morristown, but Orale is definitely our new favorite. With dinner we tried the Blood Orange Margarita, and the Cosmopolitan, both drinks we highly recommend. We started with the Pork Belly Guacamole, Pulpo, and Flautas de Pollo. All were truly amazing and exciting. As mains, we had the wood grilled carne asada and the Ribeye Plancha. The meat in both dishes was so tender and perfectly buttery. Lastly for dessert we shared the Flan, Tres Leches and an espresso martini. The flan is the true highlight of the night. It is truly so delicate and delicious. It is a MUST TRY. Fausto was our server and was super attentive, kind and very welcoming We genuinely could not love and recommend this restaurant more. Incredible and absolutely one of the best restaurant in the Morristown area.“
“Central Taqueria is an absolute gem! From the moment I stepped in, I knew I was in for a treat. The homemade tortillas are a game-changer – absolutely perfect in every way.I had the pleasure of trying their cochinita, pollo, al pastor, and birria tacos, and each one was bursting with flavor. And let's talk about their deals, especially Taco Tuesday – it's a steal! I even got to enjoy an agua fresca alongside my four delicious tacos.Oh, and don't get me started on their churros – just the right amount of sweetness, making them literally perfect.What really sets Central Taqueria apart, though, is the warmth and friendliness of the owner and staff. They made me feel right at home from the moment I walked in.I'm already planning my return visit tomorrow – where I will be trying their torta! Thank you, Central Taqueria, for an unforgettable taco experience. Best i have had in east coast (coming from a Californian!)“