“Our server Robin was awesome. She's very energetic and hands on. I've never come across such a personal server that she was today. I'll definitely be coming back and hopefully visiting Robin again at the Mt laurel Miller's Ale House. Thank you for such a great experience.“
“I like this place. The pizza is consistently good and is my metric for quality. And other dishes are great. I had the sausage and peppers sandwich and Caesar salad and they were great. Finally the staff is super friendly and devoted to quality service.“
“Update 3/19/2024. We have been there many times. Everything we have order is always good. Our friends also liked the food. Cauliflower pizza with hot cherry peppers is very good. Onion soup was good. If you have not tried them, please do so.Dietary restrictions: somethings are gluten free.“
“Stopped in on the way home from a doctors appointment ordered one meatloaf dinner and one roast beef dinner. When I arrived home, I had two Meatloaf dinners. Disappointing because my husband does not like meatloaf so I had to cook when I got home ☹️Parking: Depending upon what time of day you go, parking is readily available, but if it’s a busy day, there’s no more handicap spots left and you have to park on the side of the building“
“The food, albeit very traditional, was really good and flavorful. The service was exemplary with a smile! My only negative critique was the temperature in the restaurant. It was warmer outside (60 degrees) than inside. ?? Otherwise, it was great visit for myself and 12 other family members. ???❣️“
“Exceptional service! From Our waiter at Top Golf - Christian who went above and beyond, creating a a great atmosphere for a great night with my son! Despite having a lot tables, he maintained unwavering attentiveness, ensuring every detail was perfect. His genuine enthusiasm for ensuring our satisfaction made the evening truly delightful. Kudos to top golf for finding and hiring a great employee! I hope he’s acknowledged! We will back ! And Chris- thanks again for the great customer service! - Mia and James“
“Staying at the Doubletree for the first time. Tried Redz the first night and have come back each night. Wayne, the manager, has been great. The bartenders Eric, Marissa, and Zack were very good also. So far the food has been yummy! Definitely coming back!“