Cap Udon
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Cap Udon Reviews
What a nice surprise! I always went to Bunsik Nara for Korean bunsik, but tried this place for the 1st time today and truly impressed with the service and the kindness of the owner/server. Their ttokbokibiki was I personally think better than Bunsik Nara or Totowah. Will visit again.
K11 - beef in stone pot/ddugbaegi bulgogi, delicious broth, sweet U1 - cap udon, delicious broth Soondae/blood sausage - bland, used the side dishes for flavor Tempura - not sure what the items were, guessing octopus, rice cake in tube form, veggies/looked like fries, good batter, crispy Iced brown rice tea & side dishes were provided. There is 1 bathroom but beware of the doorknob, hard to open once you have locked/closed it.
Coming from the city, you can't beat this K-food quality, variation, and price! I've been going here whenever I visit K-town in NJ, and it never disappoints. My favorite dishes are tuna kimbab (love that they include snow peas or sesame leaves inside, jjol myun, and their gigantic donkatsu.