“Amazing Indian food in a relaxing and chic setting. Great price for a Michelin star restaurant and service is fantastic. My favorites were the dosa and the mung beans. The squash kurma was a bit bland compared to the other dishes. The cocktails were also incredible.“
“Great new place! Entrée's were pretty good. Really authentic. We had bhendi masala, vegetable jalfreji, and yellow dal. All were really yummy! Rotis were great too. Appetizers could have been a bit better. Service was really top class. Loved the ambiance.“
“I was on a work trip and have very special eating needs and Hemant and staff really came through for me on very short notice!!! I will forever remember and HIGHLY recommend to anyone!!! Thank you Hemant and Staff for going above and beyond for me!! Darcy T.“
“Had not expected something like this during my US travel.Paani Puri assortment was many notch better than what we get in Mumbai.Vibes is all Deshi and representation of PAN India taste.Chandrakala Gujia popular sweet dish from Patna ,Bihar was another pleasant surprise.Vegetarian options: It's not just vegetarian but great taste and perfect blend of spices served with warmth. Loved the place and loved the food.“
“Man what an experience. I never felt pain all over my face until I had the Rouge Big Rowdy Sandwich. If you can handle spice get medium because Rouge genuinely made it impossible to enjoy the Sandwich. After a long break I tried my friend’s sandwich, and it was delicious. Mango lassi was sweet and cold and perfect for when my face was burning.8.5/10“
“I had the chicken Tikka, garlic Naan and mango lassi. Everything was decent. Tikka masala has a decent amount of chicken and was seasoned. Garlic Naan wasn't too garlicy There is a promotion for free mango lassi with a Google review. Restaurant is clean. Service could be improved. I entered the restaurant and no one inquired about seating. It also took them some time before they came over to take our order. They did not come to check on us throughout our meal.“
“Harsh was educational and kind about the different dishes we were served from beginning to end. This was my first time at Vatan. At the end, as a dairy free consumer, a dessert was given to me that was dairy free dessert, that’s call soan papi and I appreciated that soo much!“
“Came here with a large group of friends and had an incredible time! Everything I ate and drank was absolutely delicious and tasted so authentic. I would definitely recommend the Golgappa as an appetizer and the Lotan ke Chole as an entree! Add the Pipli cocktail and it’s a perfect night :)“
“Deccan Spice in Journal Square truly captures the essence of authentic Hyderabadi cuisine with their haleem. This rich, slow-cooked stew melds flavors perfectly, offering a taste that's both robust and nuanced. The meat is tender, the wheat is finely pounded, and the blend of spices culminates in a savory, heartwarming dish. It's a delightful experience for anyone craving traditional Indian flavors, and a must-try for lovers of hearty, spiced dishes.“
“My favorite takeout Indian in the area! I usually go Chicken 65 for an appetizer which has (in my opinion) the perfect spicy level between flavor and spicy. For meals, you can’t go wrong with the Chicken Tikka Masala (or Vindaloo) + Garlic “
“Decent food, but I was expecting more as it is a Michelin Star restaurant. We choose the Executive Lunch, Kashmir special. Food was good, but nothing that would blow your mind. The ambience was nice, staff was attentive and the drinks menu was good. A satisfying experience but makes you expect more.“
“From outside it looks like Small boutique Restaurant specializing in Indian cuisine & I just found it while roaming around streets of New York during recent visit & this accidental discovery didn't let me down, food quality & quantity both are amazing, owner is present almost from 11 am to 11 pm & staff is courteous, highly recommended as I visited all the sought after restaurants in town but this one stands out for the gourmet Indian food.“
“Great food and drinks!! The first bite of our appetizer took me back to India. One of the best Indian places I have tried in NYC. Below are the drinks, appetizers and entrees that we tried and can’t recommend them enough.Drinks: Drop the Beet, Silk Road, Old Fashioned, The Golden ChariotAppetizers: Nilgiri chicken and kalonji paneerEntree: Rajwadi Paneer, chicken tikka masala, garlic naan and onion- chilli naanMy husband and I can’t wait to be back and try more items from their menu. Hoping we can try their brunch as well!“
“We've ordered delivery from here many times in the past. This was our first time eating here. Food is even better fresh. Staff was very friendly and service was excellent. We were lucky to walk in and get a table for 2 at 6pm Friday as the place was full.“
“Hands down one of the best authentic Indian food we had in NYC. Everything was so fresh. The owner was very welcoming and truly showcased “atithi devo bhava”. It felt like home. They customized the paneer tikka for my kid and she loved it. Would absolutely visit this place again.. and again.. kudos!!“
“The best kebabs in the US so far! I had the Goat Doori kebab sheermal and it melted in the mouth with so many flavors. Its a must eat here. The Andhra Chilli Chicken is really hot and spicy. Do mention spice level for chilli chicken if not you will experience the spice level like never before. I loved the saffron pancakes with the dry ice on it with beautiful presetation. The sweet potato chat was good too. Overall Super tasty food items on the menu. I would defintiely try others next time.“
“Diminutive space with down-at-heel appearance —but the urban decay is part of the charm. The samosa and aloo tikki were good. Both are potato heavy but herb seasoning is present and noted and flavorful. They’re large, hot and filling. Great option for cheap filling hot snack if you have cash. $3/ each. Cash only. The English spoken here is barebones strictly transactional English.Vegetarian options: Pretty sure everything here is vegetarian.“
“Chill to the max and proper Indian. I feel transported back to India when I am there.The garlic naan as good as in Delhi. When I need cheering up and great food I make it there. The music in the background is not bad and not too loud.The service is stellar as Miguel is cool and he tells you what to get and he is always right on point. If you are in the mood for some libation, it is BYOB.I must admit also love the cheese naan. Can never get to the desert as I order too much to start.See you in the neighborhood.Vegetarian options: All that you could ever want and even vegan options.“
“Amazingly DELICIOUS very great menu alot to choose from I wanted it all so I started with the salmon tikka I’ll be back to try everything else !!!Tanmay our server was very helpful and hooked us up with mango desert, he’s super cool and welcoming !!!!“
“If you’re from Maharashtra and are tired of substandard pav bhaji and vada pav at every Indian restaurant, then behold - this is the greatest pav bhaji you’ll find in the state.First up - they have the pav that is the closest to what you can get in Maharashtra. Soft and flatter - none of the buffed up nonsense being served up everywhere else.The bhaji itself is excellent and buttery.I’m going to have dreams about this dinner!Highly recommend trying out the gulab jamun as well. It’s made fresh and served hot! Excellent food and thoroughly enjoyed.“
“Ordered the Charred Chicken Bowl, and I must say, it was phenomenal. It had a flavour that was unbeknownst to me in a bowl. The coconut ranch mixed with the habanero sauce, really do create a unique flavour profile. Also, the chicken marination was something that was brand new to me. Do give it a try!“
“I visit Veeray da Dhaba with not very high expectations because frankly speaking it’s very difficult to find good Indian food outside South Asia. But I was pleasantly surprised by the quality of food at this place. I had ordered saag paneer which was flavorful and had a freshness to it that is rare to find in curries in Indian restaurants. The lime soda was refreshing too with just the right amount of tanginess and spiciness to it. Serving size was pretty decent. Rotis were hot and crispy. Service was friendly and efficient. I found the ambience warm and unpretentious. And above all, that pretty decent meal with a drink costed me just 20+ bucks — so easy on the pocket too. I look forward to visiting it again on my next visit to the town.“
“Fantastic home made food. By far the best authentic food I have had . Absolutely phenomenal. The food was not too oily, had freshness and depth in flavor and was delivered to the table with a smile, this indeed felt like homemade food. Amazing work! I will be back again and again.“
“This place is an amazing find so close to Times Square! If you are in the are don't miss the opportunity to have dinner, or lunch here. The ambiance is great for a date night, the food is so flavorful and delicious, and the staff are so friendly and attentive.“
“Best Birayani & more is your go-to spot for mouthwatering biryani. Their aromatic biryani, whether chicken or lamb, is a must-try. But it's not just about biryani—the butter chicken and paneer tikka masala are equally delicious. With generous portions and friendly service, Best Birayani & more is your ticket to a flavor-packed Indian feast.“
“Actually looked for a good indian restaurant near macys and so happy we dined here. It definitely was very delicious and the owner helped us with our orders. We loved our appetizer that he suggested and when we commented on how good it was, he brought us another. Butter chicken was great along with garlic naan. Can't wait for the next time we can visit again. Iris and emilyVegetarian options: Serves lots of veggie choice including the use of delicious pomegranates“
“Win Win Win! Finding this place was a win, we now have our official go-to Indian restaurant. They did everything right, the atmosphere is one of a simple, authentic Indian restaurant on the lower east side. As soon as you walk in you smell the amazing aromas, the place was packed, and they were very attentive to us. We placed and order and EVERYTHING tasted amazing. The naan was so so so good, but really everything was. The service was really personal and friendly. We had a great time, we ate and drank well we left happy. Give this place a shot.“
“First time visiting this restaurant and it was great! The owner is a very pleasant, hospitable and a kind guy. Went above and beyond to cater to our needs. Food was very good and the owner, as mentioned, was very accommodating.W restaurant; would go again.“
“Embark on a sensory voyage through the flavors of India at Bombay Grill, where every dish is a testament to culinary excellence. Begin your culinary adventure with the tantalizing Chilli Chicken, guaranteed to awaken your taste buds.Next, savor the indulgent Malai Chicken.Accompanying these culinary delights is the aromatic Garlic Naan, offering the ideal canvas to soak up the vibrant flavors of your meal.Finally, dive into the depths of flavor with the Fish Curry. With its impeccable service, elegant ambiance, and commitment to authenticity, Bombay Grill ensures a dining experience.“
“Im from india. And i really love momo and chawmin. One of my friend suggest me this place. When I went there, the food was so amazing and the server was so friendly. She suggested me nice options. Thanks to her . Next time I will bring my family.Vegetarian options: Paneer chilly ,Veg jhol momo and veg chawmin“
“My favourite home town food which is he is serving in the week 4 to 5 days. We really love the food here & drum sticks are must try & samosas are really big size . We can’t imagine in Washington square park NY he is serving dosa in this price! Also vegans,pure vegetarian foods THANK YOU so much mr. Chef THIRU annan . we love you’re food & your hospitality keep rocking ???“
“My husband and I went to this restaurant for Valentine's Day dinner, and we couldn't be happier with our choice. I ordered a delicious chicken chettinad and my husband a tikka masala.The chicken was so soft and juicy, and the sauces were amazing! The garlic naan was crispy and cooked to perfection.Our server Anil was super attentive and nice, and made the whole experience even more pleasant.The owner and chef (Mohammed) came to our table to see if everything was right and to thank us for the visit.We highly recommend this place.“
“Fluffies offers fresh and delicious high qualitychicken. The service is fast and friendly. I love the crisp of the signature sandwich! The place was super busy on a Friday night but the staff were friendly and fast service. The dining room needs more attention. Highly recommend trying it.“
“Their food and catering is constantly delicious, we have been ordering and eating in here for close to 1.5 years. Their flavors are closest to Delhi. Love their Dal Bukhara, Pandara Road Butter Chicken, Paneer Dilruba and Kur Kuri Bhindi. Their kebabs are amazing too, specially malai and haryali.“
“Saw this place in social media and I knew I had to try it, so I did and it did not let me down. The concept is a blend between mexico and India but the food if absolutely fantastic and very reasonably priced. Highly recommended to try! They have two locations, one in Hells Kitchen and another in Greenwich Village.“
“My new favorite Indian restaurant in the city. First of, freshly made food, Indian cooking loses its charm if it's not made fresh. Menu is quite unique and food flavorful. We went in for the Tondoori Pomfret on a friend's recommendation and landed up, loving every dish we ordered. Pani Puri, Bok Choy chaat, tandoori Pineapple, tandoori Pomfret, Spinach Paneer, yellow tadka dal, Naan.A must try restaurant!!!Vegetarian options: Vegan option also available, ask them for recommendations“
“The chicken tikka masala and the naan feels authentic and is just a comforting but binge worthy meal to have. Their tandoori chicken wings are quite good as well. The naan tacos are better than the roti tacos cuz the rotis just disintegrate when you add all the toppings. Love all their chutneys as well!“
“I like Indian food and have eaten it all over the world. I have to say that Rudra was one of the best Indian restaurants I've ever had the pleasure to eat at. The food was excellent in every way and the portions were generous. Definitely try the Chicken Makhni (butter chicken).“
“Met work colleagues for dinner here. The restaurant felt warm and cozy. The service was good; The food was even better. We had a different array of appetizers (tandoori chicken, vegetable samosas, chicken samosas, crispy okra, masala shrimp cocktail, and paani puri), followed by our main courses which were exceptional as well ( butter chicken, chicken biryani, string beans, chicken curry). Don't skip on dessert; the sticky toffee pudding was to die for. It was a night of full bellies and laughter. Will be definitely be coming back and adding it to my rolodex of restaurants.“
“Got the chicken over rice here and wasn't expecting much but was surprised by the value and taste. The serving was more than enough for two people and the taste was good. He even put in extra sauce and salad for us. No nonsense and definitely would recommend this food truck if you're looking for halal food in SoHo.“
“It’s the best Indian spot in town!!! Loved everything from service to ambience to the food .. the best dish so far was the mutton sukkha …it has the authentic Kerala style mutton sukkha which I would say is the best in whole east coast not just New York… the drinks are also so authentic amazing job overall… if you are looking for the best Indian restaurant in New York then this is it!!“
“I've been craving idlis for so long! We visit Saravana Bhavan and buy idli vada, masala dosa and porotta. Porotta was served with a curry and classic potatoes (which tasted amazing). 3 different types of chutneys and the coconut chutney was the best of them all. The experience overall was a happy one!! Made me miss home!“
“Very delicious food! We tried a lot of different dishes including vegan options & totally enjoyed it. The customer service was very amazing. The staff made sure all the food was good & even checked in to make sure the food wasn't too spicy for one of my friends. So sweet! Definitely coming back!“
“The food was excellent and also the service!! We got the mussels which were in a delicious sauce, of course the Crunchy cauliflower AMAZING, shrimp curry naan bread and rice was super delicious too !! Biryani and the short ribs also were really tasty!And great selection of wines and drinks ? !! The place was beautiful and clean, This became one of my favorite spots for anytime in the city!!“
“Food is amazing! The only thing that we did not like much is the server/waitress. It was our first time trying out Indian food and would've like us to have a better guidance for choosing . We did receive a good choice of food just because we were constantly asking about what's in it but i dont think she would have narrow it down for us the first time we said "it's our first time trying the food.". I wish she was more attentive especially for first timers. But overall, great food, we loved it! Especially the Pepper garlic shrimp , it was spicy but really good.“
“The Chana Puri here was delicious; they serve a big bowl of chana with three puris, pickle, chopped onion, and a gulab jamun as a dessert. The ambiance was quite good, and the hygiene standards were maintained. If you're looking for Indian food near Lower Manhattan, this place comes highly recommended. Must-tries include Chana Puri (also known as Chole Bhature), Pav Bhavji, and Dosas.“
“Ate at spice symphony whilst visiting New York and was delighted ! The staff were exceptionally welcoming and helpful, offering suggestions for appetisers and information to assist choosing entrees. The food was lovely, great flavour and good quality. My fish curry was just perfect. I’d certainly recommend.“
“Great Indian food at a good price! The menu offers many dishes to choose from. The staff was friendly, explained the offerings and made recommendations. Atmosphere is nice with interesting wall coverings and authentic Indian cooking pots attractively arranged on the walls. The place was busy on Wednesday evening but the staff was not overwhelmed and our appetizers and dinner arrived quickly. Definitely worth it!“
“Ordered takeout:Chicken Biryani4/5. The marinade on the chicken was incredible. Perfectly seasoned and chicken also so tender, well cooked, and well-portioned. The chicken component itself deserves a 5/5. The rice however, also good, but personally, I like when the marinade has merged uniformly, or when the rice has been evenly coated with the saffron water/turmeric or whatever flavor and color blend is used. The rice was also on the greasier side. Therefore for personal preference reasons, the rice was a 3/5 for. The chicken was the star indeed, and the spice level was also magnificent. Hence a 4/5.To note, two other people whose opinions I tryst give the biryani an overall 5/5. So it's still pretty good to say the least.Chicken 65This was a 5/5 dish. Good portion, well-spiced, and very aromatic. Chicken 65 done well. Fabulous.Overall, the flavors presented were great, portions were brilliant, and I'm excited to try other things from here!“
“Located in Bergen County, this place is very small and offers limited seating. The place doesn't have much ambiance as such but they do have some good food to serve. I bought jalebi and fafda but was disappointed to know that they don't offer the papaya chutney. The chutneys which they offered were too watery and this can be improved upon whereas I had also bought dhokla which was fresh and was good. This place does offer the majority of snacks but I believe they can expand on the business by offering certain snacks( example: khandvi) through orders.“