“This restaurant is top tier , the food is so delicious and amazing. Inside is so beautiful and all of the workers and managers are friendly . This is my new place to go for now on for dinner since I’m new to the neighborhood with my wife . We both enjoy this place I would give 10 starts if I can . Before I left one night I’ve left my wallet and didn’t notice until the next day then I went back to ask and they had it right there and then returned it to me with nothing missing at all . Thank you guys so much !!!!“
“Just found Villa de Este. We love it can’t say one bad thing. great food / atmosphere great / clean/ service great / sorry we didn’t find it sooner.We have reservations coming up again. Can’t wait. /. A bit pricey…. But really good. ?“
“"We always used to order from another pizzeria near by us but never been able to eat the crust, one day when we try their pizza here, I ate the entire slice with the crust, that even my boyfriend was surprised. He asked me "How come you're able to eat their crust?" and I told him, "Because they never burned the bread and the crust is toasty/soft that won't break your teeth. Their service is good, they always serve quick. The ambiance is good, relaxing and not too crowded it. Now we started to order online and the "others" they used to take 45 mins or more, with Village Pizzeria, they estimate 45 minutes but they show up before that and the pizza still hot, which is a good thing. Now, I always will eat the crust!! Keep up the good work and never change the way to make the pizza! and their garlic nods are good too! Next, will be their pasta.. Till next! Lilly“
“I order at least monthly from your place. Have been for years now.The delivery service is the pits.The last 3 times the food was late.Last night Thursday, December 21st) was the absolute worst yet. I placed the order at 4:35PM. I always ask how much and how long from any place I order from. Got told 35-40 minutes. Okay that is about normal. I called after waiting 12 minutes past the stated time. Oh we have lot of deliveries and not enough delivery people. Well my order was cold. This was just NOT right at all.The 2 times before that the delivery person wanted to keep the menu with my information on it and tried telling me that it was 50 cents more than I was told. He than shows me the menu where it is clearly marked with price and says he could not tell if it was a 0 or a 6. Nice try!!“
“It’s the best bowl of pasta you can get. I’ve been here 5 times in the past year. All the pastas are handmade, even the GF! Every pasta is done so well! Service is great, and if you like a little spice order the Calamari Arrabiata yum!!!!!!!!!!!“
“Adrienne's NYC is a culinary gem nestled in Broad Channel, Queens. It never fails to dazzle with food and gorgeous views of the water! The ambiance, decor, and service makes the experience unforgettable. I have had the pleasure of attending both dinners and events at Adrienne's Restaurant and it's consistently EXCELLENT EVERY. SINGLE. TIME.The menu is unique with melt in your mouth choices. One favorite: Bolognese with a rich sauce that transports you to Italy. And, save room for dessert because Colleen's cheesecake is legendary! The owners are on site and active in service. This is a true oasis so make reservations for a special occasion or an extraordinary meal; you will be satisfied from start to finish!“
“DaFranco and Tony without a doubt is the best Italianrestaurant in the Throggs Neck area. The food is delicious. Everything on the menu is awesome! True authentic Italian food. Great ambience and professional staff. Definitely worth the trip!“
“This restaurant can lend itself to a very noisy environment. Yet today, with several tables taken, conversation was easy and able to be heard. We have been here several times for brunch and a couple of times for dinner. Delicious salad with greens, grape tomatoes and fresh red onions cut over a chicken milanese. Companions enjoyed their choices of crab cake benedict and a large cubano sandwich served with homemade shoestring fries. Shared their homemade flourless chocolate cakes served with a small scoop of vanilla ice cream. Three happy people after an excellent brunch.“
“Way more than just an espresso bar. They have a kitchen and bakery and all of the food and deserts are amazing. The best coffee I've ever had as well. The prices are some of the cheapest you can find these days. It's a phenomenal place in every “
“The menu is amazing, and the specials they are out of this world .....the chef will cook anything you want, the restaurant was very clean. the bartender Salvatore was professional and friendly ,very knowledge of mixology of any drinks ? that you want. I had excellent experience from management Nicholas and Joe to the Service, I recommend it 101%Vegetarian options: The chef cooks anything you want .“
“What a great experience at Vetro. The staff is amazing. They are so polite and respectful. Special thanks to Teal at the front desk for finding a table for my wife and I so we could celebrate our wedding anniversary!! The place is spotless clean. Food was tasteful and yummy. We're definitely going back.“
“I brought my daughter for dinner this past Thursday night. I didn't know there was live music. I was a little worried at first that my daughter would find the music too loud but she loved it! The honey truffle Brussel sprouts were so delicious. I can't wait to go back and have it again. We also had the risotto funghi and banana bread pudding....both also very tasty. I also tried the happy jalapeño drink...so delicious and not sweet. Overall a wonderful night out!“
“I just found out about this restaurant a week ago and I've already been back again. The food is slamming and so are the drinks! I had the Caesar salad with chicken in it any the flavor was freaking AMAZING. It felt like I was eating a MEAL and it was just a salad. Omg! My price range was between 50 and 100 dollars bc I had 3 drinks (non- happy hour) with that salad. I loved everything.“
“20/10 Westbury Manor was more than I could have imagined. It rained on my wedding day and all the staff worked their butts off to make sure my day went perfectly, and it did!!! This place runs like a well-oiled machine. Upon booking, I spoke with Mike. He was one of the first reasons why I wanted to book with WBM. Any questions I had, Mike was always there to give me the information I needed. Sandra was the next person I worked with and she was also just as amazing. The BEST part of my day was Phil, our Matre’d and Claudia our bridal attendant. These two are sensational!!!! Talk about TEAMWORK!!!! They were running out in the rain for me, carrying the train on my dress, keeping us cool calm and collected all day and got us anything that we needed. The list goes on for these two on how hard they worked and how much they did for us. Both of them were at our sides all day to make sure everything was up to par. Their attention to detail was phenomenal. We received so many compliments on Phil and Claudia and how wonderful they were to our guests as well as my husband and I. If you want to feel like Royalty on your wedding day, WBM is the venue for you. Jerry, the owner, even came up to my husband and I to make sure we were happy. I am now looking for ANY reason to book another celebration at WBM!!!“
“Italian restaurant in Roslyn village but not easily seen as its set back by the water. Food is good, service was good. Noisy and dark, needed a flashlight to see the menu.Sales are large size. My favorite in the Bronzino cooked in paper.There is a nearby municipal lot, street parking, and valet parking available“
“Warm, Friendly staff who make you feel welcome and at home. Great place to take the family! Great food, not the usual, very distinctive dishes. Best Pizza on City Island.Vegetarian options: If you call ahead, they will have fresh ingredients to order.Kid-friendliness: Staff went out of the way to engage with my six-year-old Granddaughter.“
“I had an amazing experience at the pizzeria! The pizzas were delicious, with a perfect balance of flavors. What truly stood out was the exceptional customer service - friendly staff, prompt service, and a welcoming atmosphere. A must-visit.“
“Hi I don't usually don't do reviews but I had a surprise birthday party for my wife on 3/23 of a party of 20 people and from the beginning dealing with and planning with EVA she went up and above my expectations walking me threw everything from beginning to end I can't say enough of her and Barbara and just wanted to thank Barbara our server handled all of us with no issues at all and all of the staff who helped with everything from Eva, Barbara and would give both of them 10 stars and more and food was absolutely exquisite“
“I highly recommend eating here!! The food is Amazing!! The Service is always on Spot!! They are always friendly and helpful. You never have to wait to call your server, there always on top of it!! The atmosphere here is so pleasant. So in all you MUST try Filomena's you will not be disappointed!!!!“
“Just came from Baldoria for an early New Year's dinner. The food was excellent and so was the service. We had Burrata with melon an prosciutto as an appetizer then veal parm that could have easily served 3 people and pork osso bucco served w risotto. It was delicious. We definitely return again for dinner. M“
“Classic Italian dishes fill the menu. They also have some dishes you'll only find here. Their daily specials are also very good. Staff is extremely friendly. Dinner at the bar is very popular. Gary is a great bartender. I recommend reservations, especially on weekend nights.They are open for lunch. Lunch is a great value.Highly recommend a visit.“
Italian • $$$
“As a Queens local, I think the thing that impressed me the most was the variety of fresh ingredients at a reasonable cost. Their cocktails are amazing. We ordered a tuna tartar special, salad, gorgonzola gnocchi, and their famous pressed veal parmagiana. 2 drinks for each of us and a slice of their pistachio tiramisu. We were so impressed by the staff, asking our names, our allergies, etc. Our waitress Isabella was so warm and helpful with any questions we had. We truly truly were so impressed. We can't wait to return. This place is a must try.Vegetarian options: They would be able to accommodateDietary restrictions: They asked ahead of time for any allergies.Parking: Compliment valet. Appears we showed up before the rush and parked on the street at the meter.Kid-friendliness: Children were dining at other tables. Staff brought over booster seats as necessary.Wheelchair accessibility: Ramp to enter. They would be happy to accommodate anyone I'm sure.“
“My recent trip to Long Island was my first time back anywhere near NYC in a few decades. I only had time to get pizza at one place so I picked this place because of the reviews. Got a large sausage (regular NY style), it was very tasty but just a tad too thick for me to be NY style. Great pizza nonetheless but I've had better NY style in the midwest so I can't give it 5 stars. A little thinner and it's probably a 5 star pizza. The flavor is there.“
“We had my mothers' 90th birthday last Saturday and we are very pleased with the entire experience. Robbie was a pleasure to work with, he answered all our questions and was helpful with the food choices and the entire setup. Ignacio and Rueben provided outstanding service the day of the party, and dealt with late comers and we even went over the time frame a little bit. Now to the food, wow wow wow! Everything was delicious. The crowds favorite, Ravioli's and Pollo Zingarella. Highly recommend it all! Thank you Piccolo's“
“Food was very delicious and would reccomend. I ate a pepperoni pizza with basil and the Caesar salad, and I have also heard the calamari is very good although I did not get it. The service was normally good, although we did have to wait for water refills for a sizable amount of time. The atmosphere was very loud and since I have hearing aids, the seating was not very friendly but the food and service more than enough to make my review go back to 5 stars.“
“I've been coming here for almost two years now. After my first visit I was very impressed. We've been coming almost every week since then and I have never had a disappointing meal or experience. The chef cooks everything well from seafood, pastas, meat, chicken and veal entrees to fresh salads, potato croquettes and sautéed veggies! Great selection of wines, drinks, desserts. Lovely clean dining room. Service is always extraordinary whether super busy or just a few tables. Now that I'm retired we livecgoing at lunch time. They have a terrific lunch specialist you're on a fixed income. Generous portions off the regular menu 75% of the time I'm bringing some home. Danny the owner couldn't be nicer or more accommodating. Most of the time Wilson is our server and Luis is the helper. Entire staff is great but really have to applaud Wilson and Luis for how well we've been taken care of from day one! My favorite restaurant, go enjoy, you will go back again and again!“
“We had the espresso martini (no Baileys) We had the bacon wrapped shrimp special appetizer , so good definitely for 1 person. We had the eggplant rigatoni regatti and linguine white clam sauce with shrimp and pancetta both delicious! Cannoli we shared for dessert, yummy !“
“My brother and I had dinner at The Chef's Table in Lynbrook on Sunday evening (3/17). The appetizer and our entrees were excellent, ambience was very nice, service was fantastic, and there weren't a lot of people yakking away, so it was nice and quiet. The only thing I would have preferred was a male server, but the female server was great. I strongly recommend this restaurant for fine food, nice atmosphere, and great service.“
“This place is so good. They have amazing Italian food although it's in an unexpected place. The servers are also super nice and friendly and the ambience is modern, clean, and pretty cute. I think sometimes they have live music and that's really nice. Make sure to try their pastas. Super delicious“
“Rialto's motto: Good Friends. Good Food. From my research I surmised Rialto has been around over 14 years. I was surprised the restaurant does not market their establishment date with their motto, as 14+ years is no small feat. My original visit a few years ago, attending an event with my colleagues bundled in a smaller section of the restaurant left a lot to be desired. It had myself questioning whether I should attend yet another milestone event squished in a corner. After succumbing to the pressures as to why I should attend, I was pleased that this evening's Jan 2024 Retirement Dinner, was set up in the larger part of the restaurant. Great company. Entering from the main door you are met with a warm, cozy glow on the smaller, bar side of the restaurant and then an immediate separation to the larger main dining area. The main area allowed the space needed for co-workers not seen in ages an opportunity to mingle freely. Much more comfortable. Good food. A small sample of the Berkshire Pork Chop was perfectly prepared. I definitely recommend. My Almond Crusted Stuffed Chicken Breast was a savory, sweet dish with the accompanying mashed Sweet Potatoes. Another perfect combination. To add to the pleasantries of the evening, our obviously skilled servers offered prompt, satisfactory service. Any request I or my table companions made were fulfilled without any necessary follow up. There may have been exceptions, though all appeared content with the service. If the opportunity arose again and dependent on the circumstances I would return to Rialto. TIP: Parking Lot in back Residential parking available“
“I recently had the pleasure of dining at Villa Milano, and let me tell you, it was an experience to remember! From the moment I walked in, I was greeted with warmth and hospitality that instantly made me feel like family. The crew at Villa Milano is truly exceptional - attentive, friendly, and always ready with a smile.Now, let's talk about the star of the show: the pizza. Oh my goodness, where do I even begin? The pizza at Villa Milano is nothing short of spectacular. Each bite is a symphony of flavors, with a perfect balance of sauce, cheese, and toppings atop a delectably crispy crust. Whether you're a fan of classic combinations or craving something a bit more adventurous, Villa Milano has something for everyone. Trust me when I say, you won't be able to resist going back for seconds (and thirds)!But what truly sets Villa Milano apart is the atmosphere. It's not just a restaurant; it's a place where memories are made and friendships are forged over mouthwatering slices of pizza. Whether you're dining in with friends or grabbing a takeaway, you'll always leave Villa Milano with a smile on your face and a satisfied stomach.In summary, if you're in the mood for delicious pizza served with a side of warmth and hospitality, look no further than Villa Milano. It's a true gem in the world of pizza restaurants, and I can't wait to go back for another slice of perfection.“
“Although it's cash only and on the pricey side, it is worth every penny. Food it delicious, staff remembers you even if you haven't been there for awhile.My wife went in recently, although it was early and they weren't ready to do baked clams, they did it for her.We love their mixed fresh seafood. But their pizza is second to none. Their pizza in our opinion is NY BEST. Any topping you want, they have. You'll eat every bit, not even the crust is left over, in fact you work your way to the crust and that's the finishing point. That leaves you completely satisfied and filled.Love this place!!!I'll update with pictures next visit so you can visualize how delicious their food is.“
“North shores local staple. It's my go to, hands down. You'd be foolish to go anywhere else. Weather your in pt.wash., Rosslyn or Glenn head. 100% fresh every time. A true family establishment. Never disappointed.Parking: There's always a spotWheelchair accessibility: 4 wheels or two legs, your always welcome.“
“The service was excellent. Very loud on Peak Busy times. Seating is very tight. They pack you in. If you are looking for a quiet, intimate setting, this is not the place on busy peak times. The food was okay. Steaks are great. Salad was okay. You are going there for the steaks. I had stuffed shrimp with crab meat. Real crab meat. It was a little on the dry side. The potatoes were good. The chocolate cake was decent, but the actual cake was very dry. Service was amazing, and you are not rushed.Parking: Valet parking“
“The service at Villaggio's was great! The staff are very accommodating and always working in harmony. The Rigatoni with Burrata and a Marinara Sauce was delicious & my favorite dish. My husband had the Garlic Shrimp with Capellini, Garlic and Oil, which he loved! Thank you Dominick, Bobby, Angela and Staff for making us feel like Family.“
“We had a pleasant visit to Luogo's. All the meals and appetizers were perfect. The sangria was amazing. I doubted our server when I saw he didn't write down our very large order but was relieved when he came back around to confirm he had my meal correctly. It's not a place I'd go back to by choice but defiantly wouldn't mind coming back if someone chooses this place for their birthday again. The vibe of this place is very nice, romantic, dress up nice and go in a date kind of place. I did see kids here but I wouldn't pick this as a place to bring younger children to. One thing I didn't like too much was one of the workers here knew someone from out party and kept coming over having side conversations and even bought him and only him a shot of some fancy cognac which was kind of rude seeing as he could of atleast offered the birthday girl (very clear by the balloons who we were celebrating) a shot as well. We were a party of about 14 so I get not getting a round for the table.“
“Ardito's is staple of the community there in Mineola. Anyone who knows Rosa and Tony will agree with me that they are both amazing. The food is always on point and handed to you with a smile. The lunch hours can get pretty crowded and busy but is worth the wait. I recommend Arditos for everything from sandwiches to salads and pasta.. eggplant parm to die for and some of the best chicken cutlets I have ever had!“
“We haven’t been to Lenny’s in a few years and decided to go for dinner on a Thursday night. The food was just as good as I remembered it. The fried calamari was great. My son devoured the mozzarella sticks. My husband got the linguini alfredo with breaded chicken and I got the penne ala vodka with grilled chicken. The portions were huge, we could have definitely shared. But the food really was fantastic.“
“My family and I went there to celebrate my husband’s and my birthday. We were treated like royalty, the service, food and lovely atmosphere couldn’t be better! This restaurant truly lives up to its name! We look forward our next visit!⭐️⭐️⭐️⭐️⭐️“
“Simply fantastic. Fresh crisp salads, with the perfect amount of dressing. Hot mouth-watering, cheese pie that was just out of the oven. And thoughtfully wrapped decadent chicken parm sandwich to go (and made everyone on the plane jealous when eaten a few hours later). Location super easy to get to from Cross Island Pkwy. Kudos & keep slayin’!!“
“Great food at a small local place with ambiance... if you can get a reservation. They change their menu seasonally... Their wood fired pizza -smoked mozzarella, figs, prosciutto, arugula, pecorino, balsamic is amazing! So is the octopus//lemon & squid ink bean puree..pistachio gremolata..pickled chiles & red onions..celery! They should have cushions available for their metal chairs for those with back issues.“
“I've been coming here wooo for a good amount of years, I am from Queens and when I want authentic Italian food I come here why multiple reasons one of them it's their food. I am always trying something new and they never seem to disappoint me! It's crazy I live in Queens and come this far to have a slice, lasagna or anything different today I went in and had a Philly cheese steak, it was delicious but not like the Philly cheese steak sandwiches from Philly lol. But over all I'll have it again it was delicious hands down.If you're in town, check them out right off the the LIR North Station Plaza in Great Neck. It's better than Gino's thats for sure!!!Kid-friendliness: It's very family oriented“
“Great family feeling. Delicious food...owner???.Had my birthday dinner tonight....can't wait to go back!!!!Kid-friendliness: My 7 year old granddaughter Abigail loves it there. She can practice the two words she knows in Italian... Ciao Bella and loves the food“
“Rob, Toniann, Maria and the staff went above and beyond for my mom's memorial service..all messages and questions were answered promptly, food was beyond delicious. we had family style and everyone loved all the choices..next time I want eggplant that comes close to moms, I'm going to orricos!“
“We hosted a party of 25 at Sapori’s to celebrate our son’s baptism. From the moment we went in to plan for the dinner to the entire dinner experience, we have nothing but great things to say! The staff is incredibly friendly and professional, all while providing us with excellent service - not to mention the amazing food and drinks. They were accommodating of all of our requests and everything was done so well! We highly recommend Sapori’s and will be back for more events in the future.“
“This was our 2nd time to Matteo's. We were introduced to it by friends just last week and we knew we were going to return soon. Their special $39 menu is fabulous. They don't skimp on the selections, food is delicious and the portions are generous. Not to mention, they give you a glass of wine with it. Whoever put the menu together is genius and we can't wait to return and bring some friends and family to our new favorite place.“
“This is just like being home & the atmosphere is very comforatble. The service & staff are extremely attentive and very pleasant, especially Robert & Cheech. The drinks & food are terrific and the dinner specials are extraordinary & delightful. We always enjoy ouselves and it makes for an easy decision to want to come back.“
“Although the place was busy for a Friday, we were seated immediately at the bar. Food choices is mostly italian and a brick over pizza. Bar service is good Adrian the bartender makes the best Martinis.. Tried the wild berry cosmo and I'm addicted. Also tried the coconut Martini which was also quite good. Pours are generous. For appetizers the Octopus was quite good. Served with Hummus and Crisps.. You will eat everything in the plate.. Perfect compliments. For my entree.. Had the RVC pizza.. White sauce pizza with toppings which included Prosciutto, arugula and parmigiana cheese. Fantastic... Will make this a part of my regular rotation“
“Gio's has become one of my favorite restaurants to dine. Not only is the food delicious but the staff is truly the best, so friendly and accommodating. My husband and I have dined here 3 times (twice bringing friends). We look forward to bringing more people with us that haven't experienced it yet. My go to dish is the Veal Sorrentino, I can't get enough of it. It really is “the best in the city”. Last night we also had the Bolognese, it was perfect and the stuffed artichoke. Sop up the sauce with their delicious bread. Great cocktails and wine too. Everything we had has been amazing and flavorful. Kudos to Deena (hope I spelled correctly). She's a gem!!“
“Dinner tonight was excellent! Staff is amazing everyone is friendly, helpful and hardworking. We found this gem in January and we have been back 3 times since then and we couldn't find anything wrong with this restaurant. Great staff, great and plentiful food. Don't miss out!“