27 Morton
CLOSED$$ •
27 Morton Reviews
SO GOOD. Best goulash I have had since I was on Hungary and the pierogis are better than my grandmothers. Everything on the menu is absolutely delicious, and the draft beers are spectacular. The cheese boat was unreal delicious but surprisingly not too heavy - I didn't feel like I needed to be rolled home after eating. Perfection.
We enjoy to go out. Yesterday we came to this fine restaurant which we didn’t know before. We had a beautiful time there with great meal and a nice stuff and a great cook. We put this venue in our list and we shall certainly visit again very soon. Highly recommended.
Ratings
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It's a pity that this location will have to close and relocate. I wish this restaurant a successful transfer to their new location wherever it may be. (It would be nice for it to closer home, in the Upper West Side).The Adjaruli was tasty and had a good texture. Just be sure to mix the eggs and cheese before dipping the ends into it.The Palatschinke was tangy and creamy.