“Great place for dinner! We had a wonderful view of the ocean. Service was attentive and engaged. Everyone on the staff we interacted with was friendly. The food good, I wouldn't say great, but good. You are paying a premium for the view. Overall we would eat here again.“
“This cute little Bistro is right on hwy 101 as you get to Siletz Bay. They have an extensive breakfast and lunch menu with all the staples. Most everything seems to be made on site from the sausage links to the handbreaded chicken Fried Steak to a variety of gravies. The portions are massive! Picture is a HALF order of biscuits and gravy! The food is well prepared, eggs cooked properly, bread toasted nicely. All that said, salt and pepper throughout the cooking process would do a world of good.We were greeted promptly and hot coffee came out swiftly. The waitresses were cheery and polite, very attentive. The restaurant has all sorts of things to look at, and an impressive collection of hot sauces.“
“I have been in town for a week for an urgent family matter and I really needed some comfort food. I don’t enjoy seafood, however, I have enjoyed many meals here in Lincoln City this past week. This one just felt like “home.” After I ate my French dip it was like I had a warm hug and my stress level dropped to a single digit. It was exactly what my heart needed to recharge. The bartender Sarah (with a H) was very friendly and took great care of us and Steve (the cook) is an awesome person with a passion for cooking and the amazing Lincoln City community. He’s been cooking along the coast since the 80’s and makes a fantastic clam chowder according to my husband. I highly recommend if you are looking for a casual and comfortable bar experience with great food! This is a must EVERY trip from now on!“
“Took my family there for breakfast this weekend and can't eay enough great things about the food, restaurant its self and servers......Kathleen was our waitresses and she was AMAZING, accommodating and sweet!! We will definitely be going back!“
“Love this place. My girl and I never miss a meal here went I am I town.They're red potatoes and peppers for breakfast are world class.Clam chowder world class.I have eaten breakfast lunch and dinner here although this review process will not allow me to add more than one choice. Breakfast is my favorite at Dory cove.If you go for breakfast treat yourself to the razor clams and eggs. You will never have better.“
“Im visiting from Oklahoma and this breakfast was very delicious. The first photo is an eggs Benedict with crab cakes, hashbrowns, toast, and jam. The second is an omelette stuffed with salmon, cream cheese, and onions with a hollandaise sauce, hashbrowns toast, and jam. They both had their own great taste, texture, and style. The flavors were perfectly combined with a heavty portion. The hashbrowns had a perfect crisp on the outside and the jam complimented the soft and delicate Texas style toast. Not to mention, the service was outstanding and the staff is very attentive. They take care of customers here so if you need a breakfast place that reminds you a little bit of home but with a Lincoln City twist.. this is the place“
“Love Mo's! Always have. The food, the views, the people, did I mention the view? Best clam chowder on the planet! They now serve Cilantro Lime Cauliflower Rice as a side option. Keto people rejoice! I really don't care for cauliflower, but they season this very nicely. Color me impressed!“
“The building is kinda scary, old and decrepit and freshly painted florescent orange, but the food was good. It was also quiet in the dining room, which I appreciated.I had tofu with black mushrooms and it was really good, with cabbage, carrots, and snow peas in addition to the nicely sliced mushrooms and sauteed tofu. I would order that again and might choose to eat there again when I'm on the coat just to get this dish. The won ton soup was just okay.“
“Good breakfast place. It gets super busy, but that isn't a bad thing for them. It is busy enough that service can be a problem. The food was good tho if on the pricier side, but that is to be expected from a beach town. Overall we will go back.“
“Very solid hamburgers here. Haven't tried the other sandwiches on the menu but the burgers are consistently good. At the Pines Dine, so you have other options available for people in your group, as well as a bar with a good beer selection and entertainment. Big, juicy, well put together burgers here. Maybe not super fancy, but very well executed.“
“This is my favorite breakfast spot on the coast! The staff is very friendly and accomodating. They have a good variety of gluten free options, including delicious, fluffy pancakes that are the size of your plate!The restaurant is small, so there may be a short wait, but the food is always worth it!Dietary restrictions: Gluten freeDairy free“
“We ended up going back for a second time on the same weekend! The food is killer. We highly recommended the bread bowl and chowder! The service, food, and prices we're wonderful and affordable. Tons of seating for large groups and great accommodation. We will be back again!“
“I LOVE their milkshakes. I had a pineapple cheesecake one and it was delicious. It was such a nice chill atmosphere too. We ended up playing Out of the Loop (app game for families) and enjoying our burgers. My husband had a boozy milkshake too and loved it!“
“We got takeout two separate times. One time it was super fast, the other time it took a while. Clam chowder was good but pricey. Had strong herb flavor and had actual clams. The lobster macaroni and cheese was amazing. The rolls were a nice touch with it.“
“We are fans of all the McMenamins locations, and this one, in Lincoln City is one of our favorites. We always try to eat here at least once every time we stay in Lincoln City.Parking: This location shares a large parking area with several other business' in a strip mall type complex, and we've never had a problem getting a parking spot. We did notice on this last visit on 4/2/24 that the store that used to be BiMart was closed, and that whole side of the mall was being converted into an "event space," so the parking may become an issue in the future.“
“First time here. Arrived Friday around 10:30 am for breakfast and snagged the last parking spot at the last table! Got busier as time went by, lot of folks waiting for tables when we left - best to arrive at early! Despite the crowd staff was friendly, calm and efficient, and served lots of excellent coffee.Difficult to pick from the menu but decided to share the Red Neck Benedict with German potatoes and boy were we glad we shared! Picture is half the Benedict and less than half the potatoes, both were delicious! I asked for more gravy - which made it perfect for me. Will definitely go back! ?“